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. 1930;24(4):1188–1198. doi: 10.1042/bj0241188

A new method for the separation of the products of protein hydrolysis

Mary Agnes Burniston Brazier 1
PMCID: PMC1254617  PMID: 16744443

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Foreman F. W. Quantitative Estimation of Aspartic and Glutaminic Acids in the Products of Protein Hydrolysis. Biochem J. 1914 Oct;8(5):463–480. doi: 10.1042/bj0080463. [DOI] [PMC free article] [PubMed] [Google Scholar]

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