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. 1946;40(4):589–603. doi: 10.1042/bj0400589

On phytic acid, its importance in metabolism and its enzymic cleavage in bread supplemented with calcium

H Møllgaard ¹

PMCID: PMC1258403 PMID: 16748059

603

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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