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. 1939 Oct;33(10):1611–1620. doi: 10.1042/bj0331611

The role of sorbitol in the carbon-metabolism of the Kelsey plum

Changes in chemical composition during growth and storage

Izak Donen 1
PMCID: PMC1264621  PMID: 16747073

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Tutin F. Chemical Investigations of Fruits and their Products: Apple Juice as a Source of Sorbitol. Biochem J. 1925;19(3):416–417. doi: 10.1042/bj0190416. [DOI] [PMC free article] [PubMed] [Google Scholar]
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