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. 1939 Dec;33(12):2037–2051. doi: 10.1042/bj0332037

Assessment of the level of nutrition. A method for the estimation of nicotinic acid in urine1

Leslie J Harris 1, W D Raymond 1,2
PMCID: PMC1264727  PMID: 16747125

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Bandier E., Hald J. A colorimetric reaction for the quantitative estimation of nicotinic acid. Biochem J. 1939 Feb;33(2):264–271. doi: 10.1042/bj0330264. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Birch T. W., György P., Harris L. J. The vitamin B(2) complex. Differentiation of the antiblacktongue and the "P.-P." factors from lactoflavin and vitamin B(6) (so-called "rat pellagra" factor). Parts I-VI. Biochem J. 1935 Dec;29(12):2830–2850. doi: 10.1042/bj0292830. [DOI] [PMC free article] [PubMed] [Google Scholar]

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