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. 1940 Apr;34(4):601–612.

The estimation of riboflavin

Part 1. A new biological method. Part 2. The estimation of riboflavin in milk: comparison of fluorimetric and biological tests. Part 3. Statistical analysis of the data

M M El Sadr 1,2,3, T F Macrae 1,2,3, C Elizabeth Work 1,2,3, K M Henry 1,2,3, J Houston 1,2,3, S K Kon 1,2,3, J O Irwin 1,2,3
PMCID: PMC1265317  PMID: 16747197

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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