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. 1940 May;34(5):724–735. doi: 10.1042/bj0340724
Estimation of nicotinic acid in animal tissues, blood and certain foodstuffs
Applications1
E Kodicek
1
E Kodicek
1The Nutritional Laboratory, University of Cambridge and Medical Research Council
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1The Nutritional Laboratory, University of Cambridge and Medical Research Council
1
Communicated to the Biochemical Society, 9 December 1939 [Kodicek, 1939].
PMCID: PMC1265337 PMID: 16747214