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. 1942 Sep;36(7-9):624–630. doi: 10.1042/bj0360624

The effect of the pH and the presence of glucose during growth on the production of α and θ toxins and hyaluronidase by Clostridium welchii

Ernest F Gale 1,*, W E Van Heyningen 1
PMCID: PMC1266846  PMID: 16747566

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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