Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1951 Feb;48(2):137–146. doi: 10.1042/bj0480137

The component acids and glycerides of a horse mesenteric fat

S S Gupta 1, T P Hilditch 1
PMCID: PMC1275495  PMID: 14820818

Full text

PDF
140

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Banks A., Hilditch T. P. The glyceride structure of beef tallows. Biochem J. 1931;25(4):1168–1182. doi: 10.1042/bj0251168. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Brooker E. G., Shorland F. B. Studies on the composition of horse oil. 1. Composition of horse oil in relation to the depot fats of other pasture-fed animals. Biochem J. 1950 Jan;46(1):80–85. doi: 10.1042/bj0460080. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Collin G., Hilditch T. P. Regularities in the glyceride structure of vegetable seed-fats. Biochem J. 1929;23(6):1273–1289. doi: 10.1042/bj0231273. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Hilditch T. P., Murti K. S. The component acids and glycerides of some Indian ox depot fats. Biochem J. 1940 Sep;34(8-9):1301–1311. doi: 10.1042/bj0341301. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Hilditch T. P., Paul S. The component glycerides of an ox depot fat. Biochem J. 1938 Oct;32(10):1775–1784. doi: 10.1042/bj0321775. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Hilditch T. P. The component acids of milk fats of the goat, ewe and mare. Biochem J. 1944;38(5):443–447. doi: 10.1042/bj0380443. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Hilditch T. P., Zaky Y. A. Sheep body fats: Component glycerides of perinephric and external tissue fats from the same animal. Biochem J. 1941 Sep;35(8-9):940–951. doi: 10.1042/bj0350940. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES