Skip to main content
American Journal of Public Health and the Nation's Health logoLink to American Journal of Public Health and the Nation's Health
. 1947 Apr;37(4):360–364.

Problems and Errors in Assigning Causes of Bacterial Food Poisoning

G M Dack
PMCID: PMC1623531  PMID: 18016502

Full text

PDF
362

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Barnes L. A., Cherry W. B. A Group of Paracolon Organisms Having Apparent Pathogenicity. Am J Public Health Nations Health. 1946 May;36(5):481–483. [PMC free article] [PubMed] [Google Scholar]
  2. Cherry W. B., Lentz P. L., Barnes L. A. Implication of Proteus mirabilis in an Outbreak of Gastroenteritis. Am J Public Health Nations Health. 1946 May;36(5):484–488. [PMC free article] [PubMed] [Google Scholar]
  3. Getting V. A., Wheeler S. M., Foley G. E. A Food-Borne Streptococcus Outbreak. Am J Public Health Nations Health. 1943 Oct;33(10):1217–1223. doi: 10.2105/ajph.33.10.1217. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Gilbert R., Coleman M. B., Laviano A. B. Food Poisoning Due to Toxic Substances Formed by Strains of the Cloacae-Aerogenes Group. Am J Public Health Nations Health. 1932 Jul;22(7):721–726. doi: 10.2105/ajph.22.7.721. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from American Journal of Public Health and the Nations Health are provided here courtesy of American Public Health Association

RESOURCES