Skip to main content
Applied Microbiology logoLink to Applied Microbiology
. 1974 Sep;28(3):362–365. doi: 10.1128/am.28.3.362-365.1974

Malformin in Aspergillus niger-Infected Onion Bulbs (Allium cepa)1

Roy W Curtis 1, Walter R Stevenson 1, John Tuite 1
PMCID: PMC186727  PMID: 4423165

Abstract

Malformin was identified, by its biological activity and chromatography, in acetone extracts of the outer scales of onion bulbs infected with Aspergillus niger. Malformin was not detected in tissue underlying the infected areas or in the central portions of the bulbs, nor was malformein liberated from extracts or extracted tissues after reduction with zinc in acetic acid. This is the first report of naturally occurring malformin.

Full text

PDF
363

Images in this article

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. CURTIS R. W. Root curvatures induced by culture filtrates of Aspergillus niger. Science. 1958 Sep 19;128(3325):661–662. doi: 10.1126/science.128.3325.661. [DOI] [PubMed] [Google Scholar]
  2. Curtis R. W. Curvatures and Malformations in Bean Plants Caused by Culture Filtrate of Aspergillus niger. Plant Physiol. 1958 Jan;33(1):17–22. doi: 10.1104/pp.33.1.17. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Curtis R. W. Studies on response of bean seedlings & corn roots to malformin. Plant Physiol. 1961 Jan;36(1):37–43. doi: 10.1104/pp.36.1.37. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Suda S., Curtis R. W. Antibiotic properties of malformin. Appl Microbiol. 1966 May;14(3):475–476. doi: 10.1128/am.14.3.475-476.1966. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Takahashi N., Curtis R. W. Isolation & characterization of malformin. Plant Physiol. 1961 Jan;36(1):30–36. doi: 10.1104/pp.36.1.30. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Applied Microbiology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES