Skip to main content
British Journal of Experimental Pathology logoLink to British Journal of Experimental Pathology
. 1949 Oct;30(5):444–457.

Ayfivin: Extraction, Purification, and Chemical Properties

V E Sharp, A Arriagada, G G F Newton, E P Abraham
PMCID: PMC2073295  PMID: 15403574

Full text

PDF
447

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ARRIAGADA A., SAVAGE M. C. Ayfivin; an antibiotic from B licheniformis; production in potato-dextrose medium. Br J Exp Pathol. 1949 Oct;30(5):425–427. [PMC free article] [PubMed] [Google Scholar]
  2. Anker H. S., Johnson B. A., Goldberg J., Meleney F. L. Bacitracin: Methods of Production, Concentration, and Partial Purification, with a Summary of the Chemical Properties of Crude Bacitracin. J Bacteriol. 1948 Feb;55(2):249–255. [PMC free article] [PubMed] [Google Scholar]
  3. Consden R., Gordon A. H., Martin A. J. Separation of acidic amino-acids by means of a synthetic anion exchange resin. Biochem J. 1948;42(3):443–447. [PMC free article] [PubMed] [Google Scholar]
  4. Johnson B. A., Anker H., Meleney F. L. BACITRACIN: A NEW ANTIBIOTIC PRODUCED BY A MEMBER OF THE B. SUBTILIS GROUP. Science. 1945 Oct 12;102(2650):376–377. doi: 10.1126/science.102.2650.376. [DOI] [PubMed] [Google Scholar]
  5. Krebs H. A. Metabolism of amino-acids: Deamination of amino-acids. Biochem J. 1935 Jul;29(7):1620–1644. doi: 10.1042/bj0291620. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from British Journal of Experimental Pathology are provided here courtesy of Wiley

RESOURCES