Skip to main content

. 1949 Oct;30(5):444–457.

Ayfivin: Extraction, Purification, and Chemical Properties

V E Sharp, A Arriagada, G G F Newton, E P Abraham

PMCID: PMC2073295 PMID: 15403574

444

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

ARRIAGADA A., SAVAGE M. C. Ayfivin; an antibiotic from B licheniformis; production in potato-dextrose medium. Br J Exp Pathol. 1949 Oct;30(5):425–427. [PMC free article] [PubMed] [Google Scholar]
Anker H. S., Johnson B. A., Goldberg J., Meleney F. L. Bacitracin: Methods of Production, Concentration, and Partial Purification, with a Summary of the Chemical Properties of Crude Bacitracin. J Bacteriol. 1948 Feb;55(2):249–255. [PMC free article] [PubMed] [Google Scholar]
Consden R., Gordon A. H., Martin A. J. Separation of acidic amino-acids by means of a synthetic anion exchange resin. Biochem J. 1948;42(3):443–447. [PMC free article] [PubMed] [Google Scholar]
Johnson B. A., Anker H., Meleney F. L. BACITRACIN: A NEW ANTIBIOTIC PRODUCED BY A MEMBER OF THE B. SUBTILIS GROUP. Science. 1945 Oct 12;102(2650):376–377. doi: 10.1126/science.102.2650.376. [DOI] [PubMed] [Google Scholar]
Krebs H. A. Metabolism of amino-acids: Deamination of amino-acids. Biochem J. 1935 Jul;29(7):1620–1644. doi: 10.1042/bj0291620. [DOI] [PMC free article] [PubMed] [Google Scholar]

ACTIONS

PDF (1.4 MB)

RESOURCES