Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1970 Sep;103(3):778–788. doi: 10.1128/jb.103.3.778-788.1970

Mechanism of d-Cycloserine Action: Transport Systems for d-Alanine, d-Cycloserine, l-Alanine, and Glycine1

Robert J Wargel a,2, Craig A Shadur a,3, Francis C Neuhaus a,4
PMCID: PMC248158  PMID: 4919992

Abstract

The accumulation of d-alanine, l-alanine, glycine, and d-cycloserine in Escherichia coli was found to be mediated by at least two transport systems. The systems for d-alanine and glycine are related, and are separate from that involved in the accumulation of l-alanine. d-Cycloserine appears to be primarily transported by the d-alanine-glycine system. The accumulation of d-alanine, glycine, and d-cycloserine was characterized by two line segments in the Lineweaver-Burk analysis, whereas the accumulation of l-alanine was characterized by a single line segment. d-Cycloserine was an effective inhibitor of glycine and d-alanine accumulation, and l-cycloserine was an effective inhibitor of l-alanine transport. The systems were further differentiated by effects of azide, enhancement under various growth conditions, and additional inhibitor studies. Since the primary access of d-cycloserine in E. coli is via the d-alanine-glycine system, glycine might be expected to be a better antagonist of d-cycloserine inhibition than l-alanine. Glycine and d-alanine at 10−5m antagonized the effect of d-cycloserine in E. coli, whereas this concentration of l-alanine had no effect.

Full text

PDF
780

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. AMES G. F. UPTAKE OF AMINO ACIDS BY SALMONELLA TYPHIMURIUM. Arch Biochem Biophys. 1964 Jan;104:1–18. doi: 10.1016/s0003-9861(64)80028-x. [DOI] [PubMed] [Google Scholar]
  2. BRITTEN R. J., McCLURE F. T. The amino acid pool in Escherichia coli. Bacteriol Rev. 1962 Sep;26:292–335. doi: 10.1128/br.26.3.292-335.1962. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. BURROUS S. E., DEMOSS R. D. STUDIES ON TRYPTOPHAN PERMEASE IN ESCHERICHIA COLI. Biochim Biophys Acta. 1963 Aug 6;73:623–637. doi: 10.1016/0006-3002(63)90332-9. [DOI] [PubMed] [Google Scholar]
  4. Christensen H. N. Methods for distinguishing amino acid transport systems of a given cell or tissue. Fed Proc. 1966 May-Jun;25(3):850–853. [PubMed] [Google Scholar]
  5. DIXON M. The determination of enzyme inhibitor constants. Biochem J. 1953 Aug;55(1):170–171. doi: 10.1042/bj0550170. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Halpern Y. S., Even-Shoshan A. Properties of the glutamate transport system in Escherichia coli. J Bacteriol. 1967 Mar;93(3):1009–1016. doi: 10.1128/jb.93.3.1009-1016.1967. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Halpern Y. S., Lupo M. Glutamate transport in wild-type and mutant strains of Escherichia coli. J Bacteriol. 1965 Nov;90(5):1288–1295. doi: 10.1128/jb.90.5.1288-1295.1965. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. KESSEL D., LUBIN M. STABILITY OF ALPHA-HYDROGEN OF AMINO ACIDS DURING ACTIVE TRANSPORT. Biochemistry. 1965 Mar;4:561–565. doi: 10.1021/bi00879a029. [DOI] [PubMed] [Google Scholar]
  9. KESSEL D., LUBIN M. Transport of proline in Escherichia coli. Biochim Biophys Acta. 1962 Feb 12;57:32–43. doi: 10.1016/0006-3002(62)91074-0. [DOI] [PubMed] [Google Scholar]
  10. Kaback H. R., Kostellow A. B. Glycine uptake in Escherichia coli. I. Glycine uptake by whole cells of Escherichia coli W+ and a D-serine-resistant. J Biol Chem. 1968 Apr 10;243(7):1384–1389. [PubMed] [Google Scholar]
  11. LEACH F. R., SNELL E. E. The absorption of glycine and alanine and their peptides by Lactobacillus casei. J Biol Chem. 1960 Dec;235:3523–3531. [PubMed] [Google Scholar]
  12. LOWRY O. H., ROSEBROUGH N. J., FARR A. L., RANDALL R. J. Protein measurement with the Folin phenol reagent. J Biol Chem. 1951 Nov;193(1):265–275. [PubMed] [Google Scholar]
  13. Lynch J. L., Neuhaus F. C. On the mechanism of action of the antibiotic O-carbamyld-serine in Streptococcus faecalis. J Bacteriol. 1966 Jan;91(1):449–460. doi: 10.1128/jb.91.1.449-460.1966. [DOI] [PMC free article] [PubMed] [Google Scholar]
  14. PATTERSON M. S., GREENE R. C. MEASUREMENT OF LOW ENERGY BETA-EMITTERS IN AQUEOUS SOLUTION BY LIQUID SCINTILLATION COUNTING OF EMULSIONS. Anal Chem. 1965 Jun;37:854–857. doi: 10.1021/ac60226a017. [DOI] [PubMed] [Google Scholar]
  15. Penrose W. R., Nichoalds G. E., Piperno J. R., Oxender D. L. Purification and properties of a leucine-binding protein from Escherichia coli. J Biol Chem. 1968 Nov 25;243(22):5921–5928. [PubMed] [Google Scholar]
  16. Piperno J. R., Oxender D. L. Amino acid transport systems in Escherichia coli K-12. J Biol Chem. 1968 Nov 25;243(22):5914–5920. [PubMed] [Google Scholar]
  17. Piperno J. R., Oxender D. L. Amino-acid-binding protein released from Escherichia coli by osmotic shock. J Biol Chem. 1966 Dec 10;241(23):5732–5734. [PubMed] [Google Scholar]
  18. Reitz R. H., Slade H. D., Neuhaus F. C. The biochemical mechanisms of resistance by streptococci to the antibiotics D-cycloserine and O-carbamyl-D-serine. Biochemistry. 1967 Aug;6(8):2561–2570. doi: 10.1021/bi00860a038. [DOI] [PubMed] [Google Scholar]
  19. SCHWARTZ J. H., MAAS W. K., SIMON E. J. An impaired concentrating mechanism for amino acids in mutants of Escherichia coli resistant to L-canavanine and D-serine. Biochim Biophys Acta. 1959 Apr;32:582–583. doi: 10.1016/0006-3002(59)90650-x. [DOI] [PubMed] [Google Scholar]
  20. STRUVE W. G., NEUHAUS F. C. EVIDENCE FOR AN INITIAL ACCEPTOR OF UDP-NAC-MURAMYL-PENTAPEPTIDE IN THE SYNTHESIS OF BACTERIAL MUCOPEPTIDE. Biochem Biophys Res Commun. 1965 Jan 4;18:6–12. doi: 10.1016/0006-291x(65)90873-9. [DOI] [PubMed] [Google Scholar]
  21. Tabor H., Tabor C. W. Partial separation of two pools of arginine in Escherichia coli; preferential use of exogenous rather than endogenous arginine for the biosynthesis of 1,4-diaminobutane. J Biol Chem. 1969 Dec 10;244(23):6383–6387. [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES