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. 1977 Mar;5(3):297–301. doi: 10.1128/jcm.5.3.297-301.1977

Further modifications of the auxanographic method for identification of yeasts.

P A Mickelsen, L R McCarthy, M A Propst
PMCID: PMC274586  PMID: 853120

Abstract

A modified auxanographic carbohydrate assimilation procedure for the identification of medically important yeasts is described. This method employs a heavy inoculum of unstarved yeasts, autoclaved yeast assimilation medium, pour plates of shallow depth, and commercially available carbohydrate-impregnated disks. The accuracy of this procedure was established in a comparison with the Wickerham broth method.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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