Skip to main content
Journal of Clinical Microbiology logoLink to Journal of Clinical Microbiology
. 1975 Mar;1(3):294–297. doi: 10.1128/jcm.1.3.294-297.1975

Carbohydrate fermentation plate medium for confirmation of Neisseria species.

Y C Faur, M H Weisburd, M E Wilson
PMCID: PMC275063  PMID: 809474

Abstract

A carbohydrate fermentation plate medium is described for rapid and reliable confirmation of Neisseria gonorrhoeae, N. meningitidis, and other Neisseria species. The medium is based on a modification of NYC (U.S. Patent 3,846,241) medium, originally designed for the isolation of pathogenic Neisseria (3). A total of 715 clinical isolates were tested for their carbohydrate fermentation reactions on the medium, in parallel with cystin-Trypticase agar medium. In 82% of the strains tested, results were in agreement on both media and 18% gave conflicting results. The NYC modification provides rapid and accurate fermentation patterns for use in routine confirmation procedures for Neisseria species.

Full text

PDF
297

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Brown W. J. Modification of the rapid fermentation test for Neisseria gonorrhoeae. Appl Microbiol. 1974 Jun;27(6):1027–1030. doi: 10.1128/am.27.6.1027-1030.1974. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Davies J. A., Mitzel J. R., Beam W. E., Jr Carbohydrate fermentation patterns of Neisseria meningitidis determined by a microtiter method. Appl Microbiol. 1971 Jun;21(6):1072–1074. doi: 10.1128/am.21.6.1072-1074.1971. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Flynn J., Waitkins S. A. A serum-free medium for testing fermentation reactions in Neisseria gonorrhoeae. J Clin Pathol. 1972 Jun;25(6):525–527. doi: 10.1136/jcp.25.6.525. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. JUHLIN I. A new fermentation medium for N. gonorrhoeae, HAP-medium. Influence of different constituents on growth and indicator colour. Acta Pathol Microbiol Scand. 1963;58:51–71. doi: 10.1111/j.1699-0463.1963.tb04828.x. [DOI] [PubMed] [Google Scholar]
  5. Kellogg D. S., Jr, Turner E. M. Rapid fermentation confirmation of Neisseria gonorrhoeae. Appl Microbiol. 1973 Apr;25(4):550–552. doi: 10.1128/am.25.4.550-552.1973. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. LOWE G. H. The rapid detection of lactose fermentation in paracolon organisms by the demonstration of beta-D-galactosidase. J Med Lab Technol. 1962 Jan;19:21–25. [PubMed] [Google Scholar]
  7. REYN A. LABORATORY DIAGNOSIS OF GONOCOCCAL INFECTIONS. Bull World Health Organ. 1965;32:449–469. [PMC free article] [PubMed] [Google Scholar]
  8. Schroeter A. L., Lucas J. B. Gonorrhea--diagnosis and treatment. Obstet Gynecol. 1972 Feb;39(2):274–285. [PubMed] [Google Scholar]
  9. Taylor G. S., Jr, Keys R. J. Simplified sugar fermentation plate technique for identification of Neisseria gonorrhoeae. Appl Microbiol. 1974 Feb;27(2):416–417. doi: 10.1128/am.27.2.416-417.1974. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. White L. A., Kellogg D. S., Jr An improved fermentation medium for Neisseria gonorrhoeae and other Neisseria. Health Lab Sci. 1965 Oct;2(4):238–241. [PubMed] [Google Scholar]

Articles from Journal of Clinical Microbiology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES