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. 1960 Mar;79(3):369–371. doi: 10.1128/jb.79.3.369-371.1960

USE OF SHAKEN CULTURES IN THE ASSIMILATION TEST FOR YEAST IDENTIFICATION^¹

Donald G Ahearn ^a, Frank J Roth Jr ^a,², Jack W Fell ^a, Samuel P Meyers ^a

PMCID: PMC278694 PMID: 13792116

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

GAVIN J. J. Microbiological process report: analytical microbiology. III. Turbidimetric methods. Appl Microbiol. 1957 Jul;5(4):235–243. doi: 10.1128/am.5.4.235-243.1957. [DOI] [PMC free article] [PubMed] [Google Scholar]
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