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. 1962 Apr;83(4):933–935. doi: 10.1128/jb.83.4.933-935.1962

BIOCHEMICAL CHARACTERISTICS OF LACTOSE-FERMENTING PROTEUS RETTGERI FROM CLINICAL SPECIMENS

Vera L Sutter ¹, Florence J Foecking ¹

PMCID: PMC279383 PMID: 13918554

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Rustigian R., Stuart C. A. The Biochemical and Serological Relationships of the Organisms of the Genus Proteus. J Bacteriol. 1945 May;49(5):419–436. doi: 10.1128/jb.49.5.419-436.1945. [DOI] [PMC free article] [PubMed] [Google Scholar]

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