The Ostwald Viscosimeter for the Determination of the Liquefaction of Gelatin by Bacteria

. 1924 Jul;9(4):315–320. doi: 10.1128/jb.9.4.315-320.1924

PMCID: PMC379054 PMID: 16559051

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Levine M., Carpenter D. C. Gelatin Liquefaction by Bacteria. J Bacteriol. 1923 Jul;8(4):297–306. doi: 10.1128/jb.8.4.297-306.1923. [DOI] [PMC free article] [PubMed] [Google Scholar]