Skip to main content
Journal of Bacteriology logoLink to Journal of Bacteriology
. 1950 Jun;59(6):717–725. doi: 10.1128/jb.59.6.717-725.1950

THE PHYSIOLOGICAL CHARACTERS OF BACILLUS COAGULANS (BACILLUS THERMOACIDURANS)1

Maurice E Becker a, Carl S Pederson a
PMCID: PMC385821  PMID: 15436446

Full text

PDF
718

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Gordon R. E., Smith N. R. AEROBIC SPOREFORMING BACTERIA CAPABLE OF GROWTH AT HIGH TEMPERATURES. J Bacteriol. 1949 Sep;58(3):327–341. doi: 10.1128/jb.58.3.327-341.1949. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Pederson C. S., Breed R. S. THE FERMENTATION OF GLUCOSE BY ORGANISMS OF THE GENUS SERRATIA. J Bacteriol. 1928 Sep;16(3):163–185. doi: 10.1128/jb.16.3.163-185.1928. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Sarles W. B., Hammer B. W. Observations on Bacillus coagulans. J Bacteriol. 1932 Apr;23(4):301–314. doi: 10.1128/jb.23.4.301-314.1932. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Journal of Bacteriology are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES