Full text
PDF
. 1960 Mar;35(2):184–188. doi: 10.1104/pp.35.2.184
Inhibitory Effect of Water on Oxygen Consumption by Plant Materials 1,2,3
Takao Ohmura
1,2, Robert W Howell
1,2
Takao Ohmura
1Department of Agronomy, University of Illinois, Urbana, Ill.
2Crops Research Division, Agricultural Research Service, U. S. Department of Agriculture, Urbana, Ill.
Find articles by Takao Ohmura
Robert W Howell
1Department of Agronomy, University of Illinois, Urbana, Ill.
2Crops Research Division, Agricultural Research Service, U. S. Department of Agriculture, Urbana, Ill.
Find articles by Robert W Howell
1Department of Agronomy, University of Illinois, Urbana, Ill.
2Crops Research Division, Agricultural Research Service, U. S. Department of Agriculture, Urbana, Ill.
1
Received June 15, 1959.
2
This work was supported in part by grants from NCM-23 Regional Funds, U. S. Department of Agriculture, and the University Research Board, University of Illinois.
3
Publication No. 331 of the U.S. Regional Soybean Laboratory, Urbana, I11.
PMCID: PMC405940 PMID: 16655326