Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1960 Jul;35(4):418–424. doi: 10.1104/pp.35.4.418

Uptake and Utilization of Phosphate Associated With Respiratory Changes in Potato Tuber Slices 1

B C Loughman 1,2
PMCID: PMC405982  PMID: 16655366

Full text

PDF
424

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Epstein E. Passive Permeation and Active Transport of Ions in Plant Roots. Plant Physiol. 1955 Nov;30(6):529–535. doi: 10.1104/pp.30.6.529. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Fried M., Noggle J. C. Multiple Site Uptake of Individual Cations by Roots as Affected by Hydrogen Ion. Plant Physiol. 1958 Mar;33(2):139–144. doi: 10.1104/pp.33.2.139. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. GALE E. F., FOLKES J. P. The assimilation of amino acids by bacteria. 20. The incorporation of labelled amino acids by disrupted staphylococcal cells. Biochem J. 1955 Apr;59(4):661–675. doi: 10.1042/bj0590661. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Hagen C. E., Hopkins H. T. Ionic Species in Orthophosphate Absorption by Barley Roots. Plant Physiol. 1955 May;30(3):193–199. doi: 10.1104/pp.30.3.193. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. TS'O P. O., SATO C. S. Synthesis of ribonucleic acid in plants. II. Phosphate-32P incorporation into the ribonucleic acid of the pea epicotyls. Exp Cell Res. 1959 May;17(2):237–245. doi: 10.1016/0014-4827(59)90215-0. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES