Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1961 Jan;36(1):30–36. doi: 10.1104/pp.36.1.30

Isolation & characterization of malformin 1,2,3

Nobutaka Takahashi 1,4, Roy W Curtis 1
PMCID: PMC406083  PMID: 16655464

Full text

PDF
32

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. CURTIS R. W. Root curvatures induced by culture filtrates of Aspergillus niger. Science. 1958 Sep 19;128(3325):661–662. doi: 10.1126/science.128.3325.661. [DOI] [PubMed] [Google Scholar]
  2. Curtis R. W. Curvatures and Malformations in Bean Plants Caused by Culture Filtrate of Aspergillus niger. Plant Physiol. 1958 Jan;33(1):17–22. doi: 10.1104/pp.33.1.17. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. KAY R. E., HARRIS D. C., ENTENMAN C. Quantification of the ninhydrin color reaction as applied to paper chromatography. Arch Biochem Biophys. 1956 Jul;63(1):14–25. doi: 10.1016/0003-9861(56)90004-2. [DOI] [PubMed] [Google Scholar]
  4. MOORE S., STEIN W. H. Chromatography of amino acids on sulfonated polystyrene resins. J Biol Chem. 1951 Oct;192(2):663–681. [PubMed] [Google Scholar]
  5. Muir R. M., Hansch C. On the Mechanism of Action of Growth Regulators. Plant Physiol. 1953 Apr;28(2):218–232. doi: 10.1104/pp.28.2.218. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Partridge S. M. Filter-paper partition chromatography of sugars: 1. General description and application to the qualitative analysis of sugars in apple juice, egg white and foetal blood of sheep. with a note by R. G. Westall. Biochem J. 1948;42(2):238–250. doi: 10.1042/bj0420238. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. ROBERTS L. W., LUCCHESE G. Sulfhydryl localization and tetrazolium reduction. I. Reversible inhibition of its reduction by N-ethyl maleimide. Stain Technol. 1955 Nov;30(6):291–298. doi: 10.3109/10520295509114481. [DOI] [PubMed] [Google Scholar]
  8. SCHRAM E., MOORE S., BIGWOOD E. J. Chromatographic determination of cystine as cysteic acid. Biochem J. 1954 May;57(1):33–37. doi: 10.1042/bj0570033. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES