Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1982 Jan;69(1):256–258. doi: 10.1104/pp.69.1.256

Correlation between Cold- and Drought-Induced Frost Hardiness in Winter Wheat and Rye Varieties 1

Yves Cloutier 1, David Siminovitch 1
PMCID: PMC426184  PMID: 16662170

Abstract

Exposure of six wheat (Triticum aestivum L.) and one rye (Secale cereale L.) cultivar to 40% relative humidity for 24 hours induced the same degree of freezing tolerance in seedling epicotyls as did cold conditioning for 4 weeks at 2°C.

Frost hardiness varietal relationships were the same in desiccation-stressed and cold-hardened seedlings. Drought stress could, therefore, be used as a rapid and simple method for inducing frost hardiness in seedling shoots in replacement of cold conditioning.

Full text

PDF
257

Images in this article

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Andrews C. J., Pomeroy M. K. Mitochondrial Activity and Ethanol Accumulation in Ice-encased Winter Cereal Seedlings. Plant Physiol. 1977 Jun;59(6):1174–1177. doi: 10.1104/pp.59.6.1174. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Chen H. H., Li P. H. Interactions of low temperature, water stress, and short days in the induction of stem frost hardiness in red osier dogwood. Plant Physiol. 1978 Nov;62(5):833–835. doi: 10.1104/pp.62.5.833. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Pomeroy M. K., Andrews C. J. Effect of Temperature on Respiration of Mitochondria and Shoot Segments from Cold hardened and Nonhardened Wheat and Rye Seedlings. Plant Physiol. 1975 Nov;56(5):703–706. doi: 10.1104/pp.56.5.703. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Siminovitch D., Cloutier Y. Twenty-four-hour induction of freezing and drought tolerance in plumules of winter rye seedlings by desiccation stress at room temperature in the dark. Plant Physiol. 1982 Jan;69(1):250–255. doi: 10.1104/pp.69.1.250. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. de la Roche I. A., Pomeroy M. K., Andrews C. J. Changes in fatty acid composition in wheat cultivars of contrasting hardiness. Cryobiology. 1975 Oct;12(5):506–512. doi: 10.1016/0011-2240(75)90032-2. [DOI] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES