Skip to main content
Plant Physiology logoLink to Plant Physiology
. 1945 Apr;20(2):221–232. doi: 10.1104/pp.20.2.221

EFFECT OF CARBON DIOXIDE ON ABSORPTION OF WATER AND NUTRIENTS BY ROOTS1

H T Chang 1, W E Loomis 1
PMCID: PMC437214  PMID: 16653979

Full text

PDF
225

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Arnon D. I., Fratzke W. E., Johnson C. M. HYDROGEN ION CONCENTRATION IN RELATION TO ABSORPTION OF INORGANIC NUTRIENTS BY HIGHER PLANTS. Plant Physiol. 1942 Oct;17(4):515–524. doi: 10.1104/pp.17.4.515. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Hoagland D. R., Broyer T. C. GENERAL NATURE OF THE PROCESS OF SALT ACCUMULATION BY ROOTS WITH DESCRIPTION OF EXPERIMENTAL METHODS. Plant Physiol. 1936 Jul;11(3):471–507. doi: 10.1104/pp.11.3.471. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Vlamis J., Davis A. R. EFFECTS OF OXYGEN TENSION ON CERTAIN PHYSIOLOGICAL RESPONSES OF RICE, BARLEY, AND TOMATO. Plant Physiol. 1944 Jan;19(1):33–51. doi: 10.1104/pp.19.1.33. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Plant Physiology are provided here courtesy of Oxford University Press

RESOURCES