Skip to main content
PMC home page
Bacteriological Reviews logoLink to Bacteriological Reviews
. 1960 Dec;24(4):353–364. doi: 10.1128/br.24.4.353-364.1960

I. MICROBIAL ECOLOGY OF THE RUMEN

Robert E Hungate 1
PMCID: PMC441062  PMID: 13716827

Full text

PDF
362

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ALLISON M. J., BRYANT M. P., DOETSCH R. N. Volatile fatty acid growth factor for cellulolytic cocci of bovine rumen. Science. 1958 Aug 29;128(3322):474–475. doi: 10.1126/science.128.3322.474. [DOI] [PubMed] [Google Scholar]
  2. BEIJER W. H. Methane fermentation in the rumen of cattle. Nature. 1952 Oct 4;170(4327):576–577. doi: 10.1038/170576a0. [DOI] [PubMed] [Google Scholar]
  3. BRYANT M. P., DOETSCH R. N. Factors necessary for the growth of Bacteroides succinogenes in the volatile acid fraction of rumen fluid. Science. 1954 Dec 3;120(3127):944–945. doi: 10.1126/science.120.3127.944-a. [DOI] [PubMed] [Google Scholar]
  4. BRYANT M. P., SMALL N., BOUMA C., CHU H. Bacteroides ruminicola n. sp. and Succinimonas amylolytica; the new genus and species; species of succinic acid-producing anaerobic bacteria of the bovine rumen. J Bacteriol. 1958 Jul;76(1):15–23. doi: 10.1128/jb.76.1.15-23.1958. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. BRYANT M. P., SMALL N., BOUMA C., ROBINSON I. M. Characteristics of ruminal anaerobic celluloytic cocci and Cillobacterium cellulosolvens n. sp. J Bacteriol. 1958 Nov;76(5):529–537. doi: 10.1128/jb.76.5.529-537.1958. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. BRYANT M. P., SMALL N. Characteristics of two new genera of anaerobic curved rods isolated from the rumen of cattle. J Bacteriol. 1956 Jul;72(1):22–26. doi: 10.1128/jb.72.1.22-26.1956. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. BRYANT M. P., SMALL N. The anaerobic monotrichous butyric acid-producing curved rod-shaped bacteria of the rumen. J Bacteriol. 1956 Jul;72(1):16–21. doi: 10.1128/jb.72.1.16-21.1956. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. CARROLL E. J., HUNGATE R. E. Formate dissimilation and methane production in bovine rumen contents. Arch Biochem Biophys. 1955 Jun;56(2):525–536. doi: 10.1016/0003-9861(55)90272-1. [DOI] [PubMed] [Google Scholar]
  9. CARROLL E. J., HUNGATE R. E. The magnitude of the microbial fermentation in the bovine rumen. Appl Microbiol. 1954 Jul;2(4):205–214. doi: 10.1128/am.2.4.205-214.1954. [DOI] [PMC free article] [PubMed] [Google Scholar]
  10. CASTLE E. J. The rate of passage of foodstuffs through the alimentary tract of the goat. I. Studies on adult animals fed on hay and concentrates. Br J Nutr. 1956;10(1):15–23. doi: 10.1079/bjn19560005. [DOI] [PubMed] [Google Scholar]
  11. GUTIERREZ J., DAVIS R. E., LINDAHL I. L., WARWICK E. J. Bacterial changes in the rumen during the onset of feed-lot bloat of cattle and characteristics of Peptostreptococcus elsdenii n. sp. Appl Microbiol. 1959 Jan;7(1):16–22. doi: 10.1128/am.7.1.16-22.1959. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. GUTIERREZ J. Experiments on the culture and physiology of holotriches from the bovine rumen. Biochem J. 1955 Jul;60(3):516–522. doi: 10.1042/bj0600516. [DOI] [PMC free article] [PubMed] [Google Scholar]
  13. GUTIERREZ J., HUNGATE R. E. Interrelationship between certain bacteria and the rumen ciliate Dasytricha ruminantium. Science. 1957 Sep 13;126(3272):511–511. doi: 10.1126/science.126.3272.511. [DOI] [PubMed] [Google Scholar]
  14. GUTIERREZ J. Numbers and characteristics of lactate-utilizing organisms in the rumen of cattle. J Bacteriol. 1953 Aug;66(2):123–128. doi: 10.1128/jb.66.2.123-128.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]
  15. HALSE K., VELLE W. The relative rates of formation of acetic, propionic and butyric acid in the rumen of sheep. Acta Physiol Scand. 1956 Nov 5;37(4):380–390. [PubMed] [Google Scholar]
  16. HOBSON P. N., MANN S. O. Some studies on the identification of rumen bacteria with fluorescent antibodies. J Gen Microbiol. 1957 Apr;16(2):463–471. doi: 10.1099/00221287-16-2-463. [DOI] [PubMed] [Google Scholar]
  17. HUHTANEN C. N., ROGERS M. R., GALL L. S. Improved techniques for isolating and purifying rumen organisms. J Bacteriol. 1952 Jul;64(1):17–23. doi: 10.1128/jb.64.1.17-23.1952. [DOI] [PMC free article] [PubMed] [Google Scholar]
  18. HUNGATE R. E., PHILLIPS G. D., McGREGOR A., HUNGATE D. P., BUECHNER H. K. Microbial fermentation in certain mammals. Science. 1959 Oct 30;130(3383):1192–1194. doi: 10.1126/science.130.3383.1192. [DOI] [PubMed] [Google Scholar]
  19. Halvorson H. O., Ziegler N. R. Application of Statistics to Problems in Bacteriology: III. A Consideration of the Accuracy of Dilution Data Obtained by Using Several Dilutions. J Bacteriol. 1933 Dec;26(6):559–567. doi: 10.1128/jb.26.6.559-567.1933. [DOI] [PMC free article] [PubMed] [Google Scholar]
  20. JAYASURIYA G. C., HUNGATE R. E. Lactate conversions in the bovine rumen. Arch Biochem Biophys. 1959 Jun;82(2):274–287. doi: 10.1016/0003-9861(59)90123-7. [DOI] [PubMed] [Google Scholar]
  21. KING K. W., SMITH P. H. Comparisons of two media proposed for the isolation of bacteria from the rumen. J Bacteriol. 1955 Dec;70(6):726–729. doi: 10.1128/jb.70.6.726-729.1955. [DOI] [PMC free article] [PubMed] [Google Scholar]
  22. LEWIS D. The reduction of sulphate in the rumen of the sheep. Biochem J. 1954 Mar;56(3):391–399. doi: 10.1042/bj0560391. [DOI] [PMC free article] [PubMed] [Google Scholar]
  23. MCBEE R. H. Manometric method for the evaluation of microbial activity of rumen with application to utilization of cellulose and hemicelluloses. Appl Microbiol. 1953 Mar;1(2):106–110. doi: 10.1128/am.1.2.106-110.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]
  24. McDONALD I. W. The role of ammonia in ruminal digestion of protein. Biochem J. 1952 Apr;51(1):86–90. doi: 10.1042/bj0510086. [DOI] [PMC free article] [PubMed] [Google Scholar]
  25. PENNINGTON R. J. The metabolism of short-chain fatty acids in the sheep. I. Fatty acid utilization and ketone body production by rumen epithelium and other tissues. Biochem J. 1952 May;51(2):251–258. doi: 10.1042/bj0510251. [DOI] [PMC free article] [PubMed] [Google Scholar]
  26. SIJPESTEIJN A. K., ELSDEN S. R. The metabolism of succinic acid in the rumen of the sheep. Biochem J. 1952 Sep;52(1):41–45. doi: 10.1042/bj0520041. [DOI] [PMC free article] [PubMed] [Google Scholar]
  27. SMITH P. H., HUNGATE R. E. Isolation and characterization of Methanobacterium ruminantium n. sp. J Bacteriol. 1958 Jun;75(6):713–718. doi: 10.1128/jb.75.6.713-718.1958. [DOI] [PMC free article] [PubMed] [Google Scholar]
  28. SUGDEN B., OXFORD A. E. Some cultural studies with holotrich ciliate protozoa of the sheep's rumen. J Gen Microbiol. 1952 Aug;7(1-2):145–153. doi: 10.1099/00221287-7-1-2-145. [DOI] [PubMed] [Google Scholar]

Articles from Bacteriological Reviews are provided here courtesy of American Society for Microbiology (ASM)

RESOURCES