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. 1964 Nov;43(11):2017–2025. doi: 10.1172/JCI105076

The Effect of Partial Hydrogenation of Dietary Fats, of the Ratio of Polyunsaturated to Saturated Fatty Acids, and of Dietary Cholesterol upon Plasma Lipids in Man *

B Arthur Erickson 1,2, Robert H Coots 1,2, Fred H Mattson 1,2, Albert M Kligman 1,2
PMCID: PMC441990  PMID: 14223915

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2020

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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