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. Author manuscript; available in PMC: 2016 May 4.
Published in final edited form as: Prostaglandins Leukot Essent Fatty Acids. 2014 Sep 30;91(6):243–249. doi: 10.1016/j.plefa.2014.09.010

F2-isoprostanes are correlated with trans fatty acids in the plasma of pregnant women

Jessica Larose a, Pierre Julien b,c,e, Karine Greffard b,c, William D Fraser d, Francois Audibert d, Shu Qin Wei d, Jean-François Bilodeau a,f,*
PMCID: PMC4856523  CAMSID: CAMS5605  PMID: 25312493

Abstract

We hypothesized that the mild physiological oxidative stress present during pregnancy could increase both, plasma F2-isoprostanes (F2-isoPs) by lipid oxidation and trans fatty acids (TFA) through cis-trans isomerization respectively. Plasma samples collected at 12–18 weeks (MIROS cohort; n=65) and 38–41 weeks of pregnancy (CHUL cohort; n = 21) were subjected to alkaline hydrolysis followed by liquid-liquid extraction in order to extract total F2-isoPs for quantification by HPLC-MS/MS. Several positive correlations were found between F2-isoPs and TFA, measured by GC-FID in plasma phospholipids, such as 6t-18:1, 9t-18:1 and 9t,12c-18:2 (r > 0.306; p < 0.045). Despite its low level, the 9t,12c-18:2 trans isomer, known to be associated to cardiovascular diseases, showed the most significant correlations with F2-isoPs. No correlation was observed between F2-isoPs and 9t-16:1 or 11t-18:1. In summary, this study suggests either a concomitant phenomenon or a competition between lipid peroxidation and cis-trans isomerisation of the cis precursor fatty acid in vivo during pregnancy.

Keywords: elaidic acid, oxidative stress, pregnancy, mass spectrometry, vaccenic acid, 8-iso-PGF

1. Introduction

Trans fatty acids (TFA) are unsaturated fatty acids containing at least one non-conjugated carbon-carbon double bond in the trans configuration. Unsaturated fatty acids are synthetized only in the cis configuration in the human but a small amount of TFA are provided naturally from the diet. Indeed, TFA are produced by bacteria in the rumen of ruminants and account for 2–5% of total fatty acids content of their meat and milk [1]. The distribution of TFA isomers from ruminants (rTFA) differs clearly from TFA of industrial sources (iTFA). The iTFA are mainly represented by 9t-18:1 (elaidic acid) [2], whereas 11t-18:1 (vaccenic acid) is the predominant rTFA [3].

Consumption of iTFA has adverse effects on cardiovascular health by altering blood lipid profile (increase of total to HDL cholesterol ratio, increase in LDL-cholesterol, decrease in HDL-cholesterol), by modifying apolipoprotein levels, and by promoting systemic inflammation as well as endothelial dysfunction [410]. The various isomers of TFA may have different biological and physiological effects as a function of the length of the carbon chain, the number and the position of the carbon-carbon double bonds. The trans-18:2 isomers seem more detrimental to health than the trans-18:1 isomers while the trans-16:1 isomers appeared to have no effect on risk factors for cardiovascular diseases [5, 10, 11].

Beside ingested TFA, there is also a possibility for TFA to be generated indirectly from oxidative stress as shown by liposomes exposed to γ-radiation or UV photolysis [12, 13]. The mechanism proposed for cis-trans isomerisation is the action of either the thiyl or the nitrogen dioxide radicals on cis fatty acids [1416]. The latter phenomenon was shown to occur in rats that were fed only with cis-fatty acids, then were exposed to carbon tetrachloride, an agent causing an oxidative stress [17]. However, there is no clear evidence of this cis-trans isomerisation in humans under physiological or pathological oxidative stress.

F2-isoprostanes (F2-isoPs) are reliable markers of oxidative stress known to be associated to coronary heart diseases [18, 19], hypercholesterolemia [20], inflammatory diseases [21], endothelial dysfunctions [22, 23] and even pregnancy [2427]. The 8-iso-PGF has been the most studied isomer so far [28]. However, more than 64 isomers of F2-isoPs divided into four classes of regioisomers can be generated from the oxidation of arachidonic acid esterified to phospholipids [29]. F2-isoPs must be freed from phospholipids by the action of phospholipases A2 (PLA2) in order to induce vasoconstriction in blood vessels [30, 31]. The concomitant assessment of several F2-isoPs can provide information on the balance between generation and elimination according to the physiological state or the disorder studied [3235].

The exact link between oxidative stress and TFA remains to be elucidated. However, we know that TFA may elicit inflammation known to involve reactive oxygen species (ROS) [10, 11]. Few controlled dietary trials have been conducted in order to understand the link between TFA intake and levels of urinary 8-iso-PGF. Generally, consumption of TFA was shown to increase excretion of the latter [3640]. Urinary level of F2-isoPs is a good indicator of oxidative stress but relies on other factors such as the rate of hydrolysis of F2-isoPs from phospholipids, their metabolism as well as their excretion [41]. However, valuable information could be obtained from the simultaneous analysis of the plasma concentrations of several isomers of F2-isoP.

Dietary intake of TFA can be estimated based on the TFA levels in plasma phospholipids [40, 4245]. Besides, the impact of a mild oxidative event like a typical pregnancy [2427] on TFA generation remains to be determined. Thus, the aim of this study was to assess the relationship between the plasma concentrations of TFA in phospholipids and the total (esterified + free) levels of several F2-isoP isomers from women at the first and the third trimester of pregnancy.

2. Patients and methods

2.1 Materials

The F2-isoprostanes (8-iso-15(R)-PGF, 8-iso-PGF, 15(R)-PGF, iPF-IV, (±)5-iPF-VI, (±)5-8,12-iso-iPF-VI) and their deuterated counterparts 8-iso-PGF-d4, iPF-IV-d4, iPF-VI-d4, (±)5-iPF-VI-d11, and (±)5-8,12-iso-iPF-VI-d11 were purchased from Cayman Chemical (Ann Arbor, MI, USA). Butylated hydroxytoluene (BHT) was bought from Sigma-Aldrich (Oakville, ON, Canada). The standards for fatty acids, FAME 37 mix, 18:2 cis/trans mix 18:3 cis/trans mix, 22:5, 9t-14:1, 9t-C16:1 and several 18:1 fatty acids (6c-, 11c-, 12c-, 13c-, 6t-, 11t-18:1) were all purchased from Supelco Inc (Bellefonte, PA, USA). A mixture of 31 fatty acids (GLC-411) was obtained from NuChek Prep Inc (Elysian, MN, USA). The 9c,12t-18:2 was bought from Larodan (AB Malmö, Sweden) whereas the C17:0 isobranched fatty acid was obtained from Matreya, (Pleasant Gap, PA, USA). All other reagents and solvents were HPLC grade and were purchased from VWR International (Ville Mont-Royal, QC, Canada).

2.2 Patient recruitment

Plasma from sixty-five women with uncomplicated pregnancies were recruited prospectively early between the 12th to the 18th weeks of pregnancy and were provided by biobank. This comprised a subset of the 665 possible uncomplicated pregnancies recruited in 17 Canadian centers over a 26-month period. The patients’ data for the Maternal and Infant Research on Oxidative Stress (MIROS cohort) have been published previously [46]. Plasma samples from twenty-one normotensive (≤ 140/90 mm Hg) pregnant women were collected at the Centre Mère-Enfant du Centre Hospitalier Universitaire de Québec (CHUL cohort) within a one-year period. The respective institutions approved the protocol and informed consents were obtained from all pregnant women. Exclusion factors were age (<18 years old or >40 years old), intake of anticoagulant drugs or drugs affecting lipid metabolism, chronic hypertension, diabetes mellitus, obesity (body mass index > 30 prior to pregnancy), kidney diseases, inflammatory intestinal diseases, blood clotting disorders and gestational diabetes.

2.3 Blood collection and processing

Twenty mL of blood were collected in EDTA-tubes within 4 hours before the active phase of labor and was centrifuged at 180 × g for 10 minutes as described previously [47]. The resulting plasma was recentrifuged at 1300 × g for 25 min to remove platelets and, was frozen and kept at −80°C until analyzed. The 0.1% BHT was added just before aliquoting for the two cohorts.

2.4 F2-isoPs analysis by HPLC-MS/MS

The total F2-isoPs (free + esterified) were extracted from plasma after alkaline hydrolysis using a liquid-liquid extraction described in details before for method I and II [47]. Method I (CHUL cohort): The HPLC-MS/MS analysis of seven F2-isoPs was described and fully validated by us recently [47]. Briefly, the chromatography was carried out using a Shimadzu Prominence system (Columbia, MD, USA) coupled to a 3200 QTRAP® LC/MS/MS system from AB Sciex (Concord, ON, Canada) operated in the negative mode. A Kinetex XB-C18 100 Å column (100 × 3.0 mm, 2.6 μm) was used from Phenomenex (Torrance, CA, USA). The injection volume was 40 μL. The separation was done using a gradient of three solvents (water, acetonitrile and methanol, each containing 0.01 % (v/v) acetic acid) at a flow rate of 0.45 mL/min as described before [47].

For the MIROS cohort, we used a slightly different HPLC method that allowed separation of five F2-isoPs. Method II: a Shim-Pack XR-ODS column (3.0 × 100 mm, 2.2 μm) from Shimadzu was used. The column temperature was controlled at 30°C and the injection volume was 40 μL. The chromatographic separation was done using a gradient of three solvents at 0.4 mL/min. The mobile phase A was 0.01% acetic acid in water, B was 0.01% acetic acid in acetonitrile and C was 0.01% acetic acid in methanol. First, solvents B and C were both hold at 5% for 1 min while solvent A was at 90%. This was followed by a linear gradient for 1 min to 25% of B and C. The next step was a linear gradient over 8 min to 35% B and C followed by a gradient to 45% B and C within 0.5 min. The last condition was maintained for 0.5 min and the solvents B and C were decreased to 5% in 0.1 min. This last condition was maintained for the remaining 3.9 min to complete 15 min run.

For method I and II, the F2-isoPs and their corresponding internal standard, were monitored in the multiple-reaction monitoring (MRM) mode at the transitions 353.3 → 193.2 and 357.3 → 197.2 m/z respectively for class III, and at the transitions 353.3 → 127.0 and 357.0 → 127.0 m/z for class IV. Lastly, class VI were analyzed at the transitions 353.0 → 115.0 and 364.6 → 115.0 m/z respectively. Quantification of F2-isoPs was performed using the Analyst® 1.4.2 Software (AB Sciex) [47].

2.5 Determination of plasma fatty acid profile by gas chromatography

Plasma fatty acids were isolated according to a method previously described [48]. Briefly, a solution of chloroform:methanol (2:1, by volume) was used to extract lipids from plasma. Then, phospholipids were separated by thin layer chromatography using a mix of isopropyl ether:acetic acid (96:4) as elutant and phospholipid fatty acids were methylated following a transesterification reaction using a mix of methanol:benzene (4:1) and acetyl chloride at 95°C for 1.5 hour. Methylated fatty acids were finally analysed by gas chromatography coupled with a flame ionisation detector (GC-FID) as explained elsewhere [48]. The peroxidation index (PI) and the unsaturation index (UI) were calculated as described elsewhere [49].

2.6 Statistical analyses

Statistical analyses were performed with GraphPad Prism 6.0e (GraphPad Software Inc., 2013, San Diego, USA). Normality was verified using the D’Agostino & Pearson omnibus test. Since normality was not achieved for most of the data, the Kruskal-Wallis one-way ANOVA followed by Dunn’s multiple comparisons test was used to compare levels of both, F2-isoPs and fatty acids. The Spearman’s rank correlation coefficient was used to study relationship between variables. A p-value lower than 0.05 (two-tailed) was considered statistically significant.

3. Results

3.1 F2-isoPs in the plasma of early and late pregnancies

The plasma F2-isoPs levels from sixty-five women (65, MIROS cohort) early in pregnancy and twenty-one women (21, CHUL cohort) at the end of their pregnancies before the active phase of labor, were measured by HPLC-MS/MS (see Fig. 1 for typical MRM chromatograms). All were uneventful pregnancies from two independent cohorts. The plasma median levels for 8-iso-15(R)-PGF, 8-iso-PGF, 15(R)-PGF, iPF-IV, iPF-VI, 5-iPF-VI and 5-8,12-iso-iPF-VI are reported in table 1. Since the measurement of F2-isoPs from the CHUL cohort was performed after the MIROS cohort, the HPLC method used was more selective for the separation of iPF-VI and 5-iPF-VI that co-eluted in the MIROS cohort (Fig. 1C). Thus, the sum of theses two isomers was calculated for the CHUL cohort. In early pregnancies, the isomers of F2-isoPs were in equal amounts compared to iPF-VI + 5-iPF-VI, a blend of two isomers. The (±)5-8,12-iso-iPF-VI is the most abundant of all isomers measured in the CHUL cohort (p < 0.05, Table 1).

Fig. 1.

Fig. 1

Mass chromatograms of a representative plasma samples spiked with 50 pg of deuterated internal standards ( Inline graphic) using method I (A and C) and II (B and D). See material and methods for chromatographic details. Peak identification: 1 = 8-iso-15(R)-PGF; 2 = 8-iso-PGF; 3 = 15(R)-PGF; 4 = PGF; 5 = 8-iso-PGF-d4; 6 = PGF-d4; 7 = iPF-VI + 5-iPF-VI; 8 = iPF-VI-d11 + 5-iPF-VI-d11; 9 = (±)5-8,12-iso-iPF-VI-d11; 10 = iPF-VI; 11 = 5-iPF-VI; 12 = iPF-VI-d11; 13 = 5-iPF-VI-d11; 14 = (±)5-8,12-iso-iPF-VI.

TABLE 1.

F2-isoprostane levels in the plasma during pregnancy.

Isoprostane levels1 (pg/mL plasma)
MIROS cohort (12–18 weeks)
n = 65
CHUL cohort (38–41 weeks)
n = 21
Class III
 8-iso-15(R)-PGF 110 [74, 183]a 173 [143, 760]a,b
 8-iso-PGF 131 [0, 209]a 184 [149, 537]a
 15(R)-PGF 128 [107, 142]a 322 [250, 1724]a,b
Class IV
 iPF-IV 131 [66, 180]a 132 [98, 957]a
Class VI
 iPF-VI n/a 201 [165, 1942]a
 5-iPF-VI n/a 168 [120, 2797]a,b
 iPF-VI + 5-iPF-VI 154 [124, 182]b 375 [287, 4619]b
 (±)5-8,12-iso-iPF-VI n/a 766 [480, 2440]b
1

Values are medians and quartiles [Q1, Q3]. The data were not normally distributed. Medians with different superscript letters (a–e) within a cohort are statistically different (Kruskal-Wallis ANOVA followed by Dunn’s multicomparison test, p < 0.05).

n/a = non available

3.2 Analysis of plasma fatty acids in pregnancy

Determination of plasma phospholipid fatty acids profile was done by GC-FID (see profile in Fig. 2). This method allows for the determination of a large number of fatty acids. The mean concentrations of trans fatty acids of interest and of their corresponding cis isomer are presented in Table 2 for both cohorts. The calculated PI and UI index is also reported. The cis isomers are generally found in greater quantities than trans isomers except for the 6c-18:1 + 7c-18:1, which level was about the same as the 6t-18:1 (p > 0.05) in the CHUL cohort only. The 9c,12c-18:2 (linoleic acid) is the most abundant of all unsaturated fatty acids measured while 9c-18:1 is the most abundant of all monounsaturated fatty acids, representing respectively about 19 and 9 % of total fatty acids. Monounsaturated trans fatty acids (6t-18:1, 9t-18:1 and 11t-18:1) are present in greater amounts than the trans isomers of linoleic acid (9c,12t-18:2, 9t,12c-18:2 and 9t,12t-18:2). Of note, 6t-18:1 was only present at the end of pregnancy (CHUL cohort).

Fig. 2.

Fig. 2

GC chromatograms of measured 18:1 and 18:2 fatty acids. Standards alone (A–B) and a typical plasma sample of the MIROS cohort (C–D) are shown. Peak identification (% CV): 1 = 6t-18:1 (7.9); 2 = 9t-18:1 (2.0); 3 = 11t-18:1 (5.0); 4 = 6c-18:1/7c-18:1 (2.4); 5 = 9c-18:1 (1.0); 6 = 11c-18:1 (1.4); 7 = 12c-18:1 (1.9); 8 = 13c-18:1 (2.7); 9 = 9t12t-18:2 (2.1); 10 = 9c12t-18:2 (11.1); 11= 9t12c-18:2 (10.3); 12 = 9c12c-18:2 (2.9); ? = undetermined fatty acid in plasma.

TABLE 2.

Fatty acids levels of interest in the plasma of pregnant women.

Fatty acids levels 1
MIROS cohort (12–18 weeks)
n= 65
CHUL cohort (38–41 weeks)
n = 21
(μg/mL plasma) (% of total2) (μg/mL plasma) (% of total2)
 6t-18:1 0a 0 4.2 ± 2.3a,b,e 0.24
 9t-18:1 5.3 ± 2.3b,e 0.38 2.1 ± 1.0a,e 0.12
 11t-18:1 7.5 ± 2.8b,d 0.53 5.2 ± 1.5b,f,e 0.29
 9t,12t-18:2 0.2 ± 0.6a 0.01 0.1 ± 0.2h <0.01
 9c,12t-18:2 0.1 ± 0.4a <0.01 0.1 ± 0.3h <0.01
 9t,12c-18:2 1.4 ± 1.3c 0.10 1.6 ± 0.8a,e 0.09
Total trans fatty acids3 14.6 ± 5.4 1.03 12.5 ± 5.6 0.70

 9c-16:1 9.2 ± 3.5d 0.65 11.7 ± 4.8b,d,g 0.65
 6c-18:1 + 7c-18:1 4.3 ± 1.2e 0.30 4.1 ± 1.3b,e 0.23
 9c-18:1 118.4 ± 24.9f,g 8.37 167.5 ± 23.5c,d 9.37
 11c-18:1 21.0 ± 3.8f 1.48 23.9 ± 4.1c,f, g 1.34
 9c,12c-18:2 273.9 ± 48.5g 19.37 351.7 ± 64.2c 19.68
Total cis fatty acids4 768.5 ± 114.5 54.35 949.2 ± 118.9 53.12

  UI 143.9 ± 5.8 136.5 ± 6.0
  PI 115.6 ± 9.6 107.3 ± 9.1
1

Values are means ± SD.

2

from the total of all fatty acids measured by the method.

Means for fatty acids with different superscript letters (a–h) are statistically different (Kruskal-Wallis ANOVA followed by Dunn’s multicomparison test, p < 0.05).

3

Total trans fatty acids = 9t-14:1 + 6t-18:1 + 9t-18:1 + 11t-18:1 + 9t,12t-18:2 + 9t,12c-18:2 + 9c,12t-18:2 + 9t,12t,15t-18:3

4

Total cis fatty acids = 9c-14:1 + 9c-16:1 + (7c-18:1 + 6c-18:1; coelution) + 9c-18:1 + 11c-18:1 + 12c-18:1 + 13c-18:1 + 9c,12c-18:2 + 6c,9c,12c-18:3 + 9c,12c,15c-18:3 + 8c-20:1 + 11c-20:1 + 6c,9c,12c,15c-18:4 + 11c,14c-20:2 + 8c,11c,14c-20:3 + 11c,14c,17c-20:3 + 5c,8c,11c,14c-20:4 + 13c-22:1 + 8c,11c,14c,17c-20:4 + 13c,16c-22:2 + 5c,8c,11c,14c,17c-20:5 + 13c,16c,19c-22:3 + 15c-24:1 + 7c,10c,13c,16c-22:4 + 4c,7c,10c,13c,16c-22:5 + 7c,10c,13c,16c,19c-22:5 + 4c,7c,10c,13c,16c,19c-22:6.

Unsaturation index (UI) = (%Monoenoic × 1) + (%Dienoic × 2) + (%Trienoic × 3) + (%Tetraenoic × 4) + (%Pentaenoic × 5) + (%Hexaenoic × 6).

Peroxidation index (PI) = (%Monoenoic × 0.025) + (%Dienoic × 1) + (%Trienoic × 2) + (%Tetraenoic × 4) + (%Pentaenoic × 6) + (%Hexaenoic × 8).

3.3 Relation between F2-isoPs and trans fatty acids

Spearman’s rank correlation coefficient was used to study associations between F2-isoPs and fatty acids in plasma of healthy women at the early stage (12–18 weeks, Table 3) and at the late stage (38–41 weeks, Table 4) of pregnancy. Many positive and significant correlations were found between F2-isoP isomers and trans fatty acids but no correlation was found between F2-isoPs and cis fatty acids, the 11t-18:1. In early pregnancy, three highly significant correlations were observed (p < 0.009), the first between the well-known 8-iso-PGF and the 9t-18:1. With the same trans fatty acid, the correlation with (iPF-VI + 5-iPF-VI) was also highly significant (p = 0.006). The (iPF-VI + 5-iPF-VI) was also correlated with the 9t,12c-18:2 (p = 0.0003).

TABLE 3.

Correlations between F2-isoprostanes and trans fatty acids in the plasma of first trimester pregnant women using the MIROS cohort.

11t-18:1 9t-18:1 9t,12c-18:2
8-iso-15(R)-PGF r = 0.182 (p = 0.146) r = 0.238 (p = 0.056) r = 0.203 (p = 0.104)
8-iso-PGF r = 0.081 (p = 0.522) r = 0.320 (p = 0.009*) r = 0.241 (p = 0.053)
15(R)-PGF r = 0.166 (p = 0.186) r = 0.242 (p = 0.052) r = 0.214 (p = 0.087)
iPF-IV r = 0.153 (p = 0.224) r = 0.225 (p = 0.071) r = 0.165 (p = 0.189)
iPF-VI + 5-iPF-VI r = 0.155 (p = 0.218) r = 0.340 (p = 0.006*) r = 0.438 (p = 0.0003*)

Values (r) are Spearman correlation coefficients (n=65).

*

p < 0.05 is considered significant.

TABLE 4.

Correlations between F2-isoprostanes and trans fatty acids in the plasma of third trimester pregnant women using the CHUL cohort.

11t-18:1 6t-18:1 9t-18:1 9t,12c-18:2
8-iso-15(R)-PGF r = 0.166 (p = 0.540) r = 0.291 (p = 0.225) r = 0.131 (p = 0.185) r = 0.356 (p = 0.077)
8-iso-PGF r = 0.230 (p = 0.345) r = 0.471 (p = 0.038*) r = 0.229 (p = 0.103) r = 0.347 (p = 0.069)
15(R)-PGF r = 0.110 (p = 0.461) r = 0.377 (p = 0.076) r = 0.075 (p = 0.217) r = 0.506 (p = 0.006*)
iPF-IV r = 0.204 (p = 0.430) r = 0.382 (p = 0.109) r = 0.214 (p = 0.108) r = 0.421 (p = 0.045*)
iPF-VI r = 0.151 (p = 0.394) r = 0.317 (p = 0.125) r = 0.042 (p = 0.298) r = 0.391 (p = 0.032*)
5-iPF-VI r = 0.266 (p = 0.203) r = 0.412 (p = 0.058) r = 0.306 (p = 0.036*) r = 0.372 (p = 0.059)
iPF-VI + 5-iPF-VI r = 0.252 (p = 0.192) r = 0.339 (p = 0.088) r = 0.185 (p = 0.081) r = 0.440 (p = 0.020*)
(±)5-8,12-iso-iPF-VI r = 0.317 (p = 0.173) r = 0.458 (p = 0.054) r = 0.351 (p = 0.027*) r = 0.381 (p = 0.075)

Values (r) are Spearman correlation coefficients (n=21).

*

p < 0.05 is considered significant.

At the end of pregnancy (Table 4), a correlation was found between the 6t-18:1 and the 8-iso-PGF (r = 0.471, p = 0.038) and strong tendencies for similar correlations were also observed for this fatty acid with the 5-iPF-VI (r = 0.412, p = 0.058) and with the (±)5-8,12-iso-iPF-VI (r = 0.458, p = 0.054) respectively. The 9t-18:1 correlated positively with both, the 5-iPF-VI (r = 0.306, p = 0.036) and the (±)5-8,12-iso-iPF-VI (r = 0.351, p = 0.027). The 9c,12t-18:2 correlated with 15(R)-PGF (r = 0.506, p = 0.006), iPF-IV(r = 0.421, p = 0.045) and iPF-VI (r = 0.391, p = 0.032) and the sum of iPF-VI and 5-iPF-VI (r = 0.440, p = 0.020) respectively. Of note, F2-isoPs were not correlated with UI and PI indexes in the two independent cohorts.

4. Discussion and conclusions

In this work, the median level of 8-iso-PGF, the most studied isomer of F2-soPs, was respectively 131 pg/mL of plasma, early in pregnancy, and 184 pg/mL at the end of the third trimester. Previous studies reported values for total level of 8-iso-PGF between 40 and 170 pg/mL in plasma from healthy non-pregnant individuals [50, 51]. Data from these independent cohorts suggest a 40% increase in 8-iso-PGF levels at the end of pregnancy. However, it was previously shown that plasma 8-iso-PGF levels are significantly increased by about two-fold from 15–20 weeks to the 37–41 weeks of pregnancy [52]. In the present study, levels of the various F2-isoPs varied from 0 (iPF-IV) to 2.4-fold (iPF-VI + 5-iPF-VI) at the end of pregnancy compared to early pregnancy.

Fatty acids associated with plasma phospholipids were also examined in each of the pregnant women. The plasma fatty acid profile is known to be influenced by dietary habits [43]. The 9t-18:1/11t-18:1 index can be used to evaluate whether the diet is high in iTFA or in rTFA. This ratio is known to be reduced by high dairy fat intake [53]. A previous study in lactating women demonstrated the effect of a change in the diet on the fatty acid composition in different plasma lipid fractions [44]. Thus, when women increased their consumption of butter, the phospholipid 9t-18:1/11t-18:1 index indicated a ratio of 0.5. On the other hand, if they consumed low-iTFA margarine, this ratio was lowered at 0.23. However, if they consumed regular margarine (high-iTFA), this ratio rose to 0.78. In the MIROS and CHUL cohorts, the 9t-18:1/11t-18:1 index was 0.67 and 0.39 respectively. Taken together, these results suggest that the pregnant women in the CHUL cohort had a diet richer in rTFA, and/or low in iTFA than the MIROS cohort [44]. Though, it would have been of interest to know the exact diet in TFA for the pregnant women of the two cohorts.

We studied in depth the relation between the five or seven plasma F2-isoPs isomers and the fatty acids composition of plasma phospholipids in two independent cohorts. Several significant and positive correlations were found, demonstrating a clear link between oxidative stress and TFA in vivo. However, not all F2-isoP isomers correlated with a specific TFA. This shows the importance of measuring various F2-isoP isomers. Furthermore, this finding indicates that in vivo F2-isoPs formation and elimination may vary from one isomer to another. Many controlled dietary trials have shown a relation between urinary 8-iso-PGF and higher consumption of TFA [36, 38, 39]. Indeed, one study showed a 20% increase in the level of urinary 8-iso-PGF in healthy subjects after three weeks of diet rich in iTFA in comparison to the control diet [36]. In contrast, another report showed no effect of a 16-week diet containing iTFA on the level of urinary 8-iso-PGF in fifty-two healthy overweight postmenopausal women [37]. However, only a single urinary 8-iso-PGF was used as a biomarker of oxidative stress in the aforementioned studies. Its level may depend on other factors than oxidative stress such as the rate of hydrolysis of 8-iso-PGF from phospholipids, its metabolism and its excretion.

In the present study all cis fatty acids were not associated with markers of oxidative stress. Similarly, 11t-18:1 was not found to be associated with oxidative stress in the present report. A dietary intervention study designed to understand the effects of 11t-18:1 showed no differences on urinary 8-iso-PGF level among twenty-two young men receiving a test diet for 5 weeks compared to twenty young men receiving the control diet [40]. However, two other studies using a 1:1 mixture of 11t-18:1 (rTFA) and 12t-18:1 to supplement the daily diet over a 6-week or a 9-day period showed an increased level of urinary 8-iso-PGF in healthy subjects. Nevertheless, it was not clear which TFA isomer was responsible for the observed increase in 8-iso-PGF [38, 39]. Therefore, the relationship between 11t-18:1 and oxidative stress is not yet clearly established.

Our study has shown that each TFA is differentially linked to oxidative stress. Both, the 6t-18:1 and the 9t-18:1 are iTFA related to oxidative stress in our cohort. This is in agreement with results obtained by most of the dietary trials discussed earlier. The 9c,12t-18:2, a trans isomer of linoleic acid, is the TFA that presents the highest degree of correlation with F2-isoP isomers, especially iPF-VI + 5-iPF-VI. Thus, among all TFA considered in our study, the 9c,12t-18:2 is clearly associated with oxidative stress despite its very low level in plasma phospholipids. The trans-18:2 isomers have generally been associated with a higher relative risk of cardiovascular diseases than trans-18:1 isomers [5, 54] but its association with oxidative stress in pregnancy was unknown before the present study.

Several studies have shown that high consumption of both industrial and natural TFA causes oxidative stress and induces the formation of F2-isoPs as discussed earlier, but discrepancies remain. The present study suggests that free radicals formed during a typical pregnancy are able to induce the formation of TFA in vivo via cis-trans isomerization of their cis precursor as early as 12–18 weeks post-conception. This phenomenon of oxidative stress mediated increase of TFA in vivo was first demonstrated in liver, heart, kidney, adipose tissue, and erythrocyte membranes phospholipids of young adult rats fed with a diet free of trans isomers exposed to γ-irradiation [17]. This work was further confirmed in erythrocyte membranes and kidney of aged rats fed with food containing no TFA and exposed to carbon tetrachloride, as an oxidative stress inducer [55]. Beside, the thiyl radical, it has also been demonstrated that some isomers of trans-arachidonic acid may originate from the NO2-mediated AA isomerization in human [14]. An in vitro study has shown the competition between lipid peroxidation and isomerization [12]. This competition could explain, at least in part, why correlations are observed between F2-isoPs and 9t-18:1 generated from the high level 9c-18:1 but not with 11t-18:1 derived from the low level 11c-18:1. Thus the cis precursor of 9t-18:1 is the most abundant monounsaturated fatty acid measured in plasma phospholipids during pregnancy. It accounts for 8.1–9.5 % of total fatty acid content while 11c-18:1 accounts for less than 1.5 %. Thus, the 9c-18:1 fatty acid is more likely to be isomerized by free radicals than 11c-18:1 fatty acid. Similar observation can be made concerning 9c,12t-18:2, whose precursor, linoleic acid (9c,12c-18:2), is the most abundant of all unsaturated fatty acids in our cohort, accounting for 19.2 % of total fatty acids. Knowing that polyunsaturated fatty acids are more easily isomerized than monounsaturated [56], a stronger link between 9c,12t-18:2 and F2-isoPs was expected. This was also in agreement with an in vitro study that investigated the competition between lipid peroxidation and isomerization. Indeed, the major trans isomer of 9c,12c-18:2 formed in liposomes was 9t,12c-18:2 [12]. We detected only this specific isomer in our cohorts but not the 9t,12t-18:2 or 9c,12t-18:2.

In summary, this is the first in vivo demonstration of a link between the levels of TFA and oxidative stress markers, F2-isoPs, in the plasma of pregnant women, a condition involving a mild but physiological oxidative stress. The dietary TFA found in biological membranes can induce oxidative stress. Additionally, TFA can be formed in vivo by oxidative stress since ROS can react with unsaturated fatty acids to cause either a cis-trans isomerization [16], or a peroxidation reaction yielding to F2-isoPs. These two pathways most likely explain the link between TFA and F2-isoPs in the present report. In perspective, since F2-isoPs are derived from the oxidation of arachidonic acid, it would be of interest to investigate the trans-arachidonic isomers in pregnancy. Similarly, links between TFAs and F2-isoPs isomers in pathophysiological conditions involving much higher oxidative challenge, such as hypertension, preeclampsia and diabetes, should also be investigated.

Acknowledgments

The authors would like to thank Ms. Line Berthiaume and M. François Cadelis for their help with the extraction of fatty acids. This work was supported by a grant from the Canadian Institutes of Health research (CIHR, grant No. 84219 to J.-F.B and 78879 for the MIROS cohort). Jessica Larose was a recipient of a Fonds de Recherche en Santé du Québec (FRSQ) award.

Source of support: CIHR, grant No. 84219 and 78879.

Abbreviations

9t-16:1

palmitelaidic acid

9c,12c-18:2

linoleic acid

9c,12t-18:2

cis-9, trans-12 octadecadienoic acid

9t,12t-18:2

linolenelaidic acid

9t-18:1

elaidic acid

11t-18:1

vaccenic acid

F2-isoP

F2-isoprostane

GC-FID

gas chromatography coupled to a flame ionisation detector

IS

internal standard

iTFA

industrial trans fatty acids

PGF

prostaglandin F

PI

peroxidation index

PLA2

phospholipase A2

ROS

Reactive oxygen species

rTFA

ruminant trans fatty acids

TFA

Trans fatty acids

UI

unsaturation index

Footnotes

Conflict of interest

None.

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