Skip to main content
PLOS ONE logoLink to PLOS ONE
. 2016 Nov 16;11(11):e0166178. doi: 10.1371/journal.pone.0166178

Calcium Reduces Liver Injury in Mice on a High-Fat Diet: Alterations in Microbial and Bile Acid Profiles

Muhammad Nadeem Aslam 1,*, Christine M Bassis 2, Li Zhang 3, Sameer Zaidi 1, James Varani 1,#, Ingrid L Bergin 4,#
Editor: Valerio Pazienza5
PMCID: PMC5113033  PMID: 27851786

Abstract

A high-fat “Western-style” diet (HFWD) promotes obesity-related conditions including non-alcoholic steatohepatitis (NASH), the histologic manifestation of non-alcoholic fatty liver disease (NAFLD). In addition to high saturated fat and processed carbohydrates, the typical HFWD is deficient in calcium. Calcium-deficiency is an independent risk factor for many conditions associated with the Western-style diet. However, calcium has not been widely evaluated in the context of NAFLD. The goal of the present study was to determine if dietary calcium supplementation could protect mice fed a HFWD from NAFLD, specifically by decreasing non-alcoholic steatohepatitis (NASH) and its down-stream consequences. Male C57BL/6NCrl mice were maintained for 18-months on a HFWD containing dietary calcium at either 0.41 gm/kg feed (unsupplemented) or 5.25 gm/kg feed (supplemented). Although there was no difference in body weight or steatosis, calcium-supplemented mice were protected against downstream consequences of hepatic steatosis, manifested by lower inflammation, less fibrosis, and by lower overall histologic NAFLD activity scores (NAS). Calcium supplementation correlated with distinctly segregating gut fecal and cecal microbial communities as defined by 16S rRNA gene sequence. Further, calcium supplementation also correlated with decreased hepatic concentration of the major conjugated murine primary bile acid, tauro-β-muricholic acid (as well as a decrease in the parent unconjugated bile acid). Thus, calcium was protective against progression of diet-induced hepatic steatosis to NASH and end-stage liver disease, suggesting that calcium supplementation may effectively protect against adverse hepatic consequences of HFWD in cases where overall diet modification cannot be sustained. This protective effect occurred in concert with calcium-mediated gut microbial community shifts and alterations of the hepatic bile acid pool.

Introduction

Non-alcoholic fatty liver disease (NAFLD) is a common consequence of obesity and metabolic syndrome [1,2] and is rapidly increasing in Western society [35]. At its earliest stages, steatosis (fatty infiltration of the liver), is the major manifestation. While steatosis is generally well-tolerated, in some individuals there is progression to non-alcoholic steatohepatitis (NASH), consisting of inflammatory foci and characteristic ballooning degeneration of hepatocytes. Ensuing cycles of hepatocellular injury and regeneration lead to fibrosis and, eventually, cirrhosis, which is an end-stage state characterized by widespread inflammation, fibrotic scarring and formation of regenerative hyperplastic nodules [58]. Additionally, in a subset of individuals, chronic NASH leads to hepatocellular carcinoma (HCC) [912]. NAFLD is rapidly becoming the most common cause of chronic liver injury in industrialized countries, in parallel with the increased consumption of a high fat, “Western-style” diet (HFWD) [3,4]. Dietary caloric restriction to reduce steatosis is a mainstay of NAFLD prevention, but its efficacy is hampered by poor compliance and potentially by early life metabolic and gut microbial alterations that have prolonged inhibitory effects on weight loss [4]. Since steatosis alone is well-tolerated, there may be significant benefit to pharmaceutical or nutraceutical interventions acting at downstream points in the progression from steatosis to the pathologic states of NASH and cirrhosis.

The progression of histological changes seen in NAFLD, including steatohepatitis with formation of regenerative hyperplastic nodules (RH) and/or hepatocellular neoplasms, has been demonstrated in mice fed a high content of saturated fat and excess calories [5,1315]. In our own previous study, male C57BL/6NCrl male mice (but not female mice) maintained on a HFWD for up to 18 months developed liver tumors at a significantly higher rate and more rapidly than littermates fed a standard rodent chow diet (AIN76A) [13]. The HFWD is designed to mimic dietary habits prevalent in Western countries [1618], and contains increased saturated fat and total calories as compared to a typical rodent chow diet. While the fat content is less than that of some other typical obesity-producing diets [15], the HFWD also has features of the choline deficiency amino acid-defined (CDAA) diet; namely a deficiency of methyl group donors (i.e., certain B vitamins, methionine, and choline) [19].

The low level of dietary calcium in Western-style diets may also play a role in the progression from steatosis to NASH. Studies from Europe, Australia and North America have shown that the Western-style diet does not provide an adequate amount of calcium for most individuals [2024]. The most recent assessment by the Institute of Medicine Food and Nutrition Board [25,26], and implemented into the recent 2015 USDA dietary guidelines [27] calculated recommended daily allowances (RDA) for calcium of 1000–1200 for adult men and women, respectively. The Board concluded that a majority of individuals in virtually every age group did not meet the minimal RDA for calcium. Dietary calcium supplementation (either alone or in conjunction with specific nutrients) has been shown in some rodent studies to reduce weight and reduce metabolic features associated with a high fat diet, although not consistently [2831]. Additionally, vitamin D deficiency (and thus disrupted calcium homeostasis) has been epidemiologically linked with the more severe manifestations of NAFLD [32].

The present study was undertaken to evaluate whether dietary supplementation with calcium alone could protect mice against HFWD-associated liver injury. In our previous study, male C57BL6/NCrl mice fed a HFWD but supplemented with a calcium-rich, multi-mineral-containing natural product had reduced non-neoplastic and neoplastic liver damage [13]. The current study was intended to separate the effects of calcium from multi-mineral supplementation. Male mice were used since NAFLD is more common in men [33] and this predominance is recapitulated in mouse models [13,34,35]. The C57Bl/6NCrl substrain was chosen since the B6N substrain has demonstrated higher body weight gains, higher percent body fat, and higher liver triglycerides in response to high fat intake than the B6J substrain [36]. This may be due to the known genetic divergence between B6N and B6J substrains, which can affect metabolic responses [37]. As part of the study, gut microbial populations and hepatic bile acids were evaluated for calcium-associated alterations, since dietary fat-related changes in gut microbes and metabolic profiles have been postulated as a contributing cause in obesity-associated diseases, including NASH [3840]. In this study we demonstrated that calcium supplementation ameliorated liver injury and generated relevant alterations of gut microbes and bile acids but did not affect weight gain. Thus, the preventative effects of calcium supplementation appear to act downstream of steatosis and inhibit progression from benign hepatic fat accumulation to a pathologic state.

Materials and Methods

Animals

Male C57BL/6NCrl mice (Charles River Laboratories, Portage, MI) were used in this study. Mice were obtained at 3 weeks of age and housed for the duration of the study in standard polycarbonate cages within ventilated racks at a housing density of 5 per cage. Light:dark cycle was 12:12 hours and temperature and humidity were maintained at 72 ± 4°F and 30% to 70%, respectively. Animals were fed the study diets as described below. Food and water was available ad libitum. All of the procedures involving animals were reviewed and approved by the University (of Michigan) Committee on Use and Care of Animals in accordance with the NIH Public Health Service policy for the Humane Care and Use of Laboratory Animals.

Diet groups

Two cohorts of male mice were included in this study. Mice (20 per group) were started at 4 weeks of age on a HFWD, prepared according to the formulation of Newmark et al [17] and used by us in prior studies [13,4143]. The HFWD is a variant of a standard rodent chow diet, AIN76A, but contains 20% fat from corn oil as compared to 5% in AIN76A [13]. The overall calorie content in the HFWD is 4767 kcal per kg of diet, and the calcium level is 0.41 gm/kg diet compared to 3902 kcal per kg diet and 5.25 gm/kg diet in AIN76A. In this study, one group was maintained as a control (HFWD alone) while the other group received the same HFWD and additional calcium to bring the overall calcium level to 5.25 gm/kg diet as in standard AIN76A rodent chow. Thus the calcium level in the supplemented diet represented a “normal” (but not excessive) level for typical rodent diets, while the unsupplemented group was calcium-deficient. Diets were provided by Research Diets Incorporated (New Brunswick, NJ). The complete composition of the two diets is presented as Supplemental Materials (S1 Table).

Experimental protocol and necropsy

Mice were maintained for 18 months on their respective diets. Animals were monitored at 2-day intervals throughout the maintenance phase and were weighed every two weeks. Animals were euthanized by CO2 inhalation at the end of the study and subjected to necropsy. Animals that died unexpectedly or displayed pre-defined criteria of moribund condition (per institutional guidelines) warranting euthanasia before the end of the 18-month period were also subjected to necropsy. Necropsy included gross examination of the intact livers. Masses were identified, photographed, and size was measured (diameter in two dimensions). Raw data for body and organ weights and clinical observations are in Supplemental Materials (S2 Table).

Histological evaluation of non-proliferative lesions

Livers were removed at necropsy and fixed in 10% buffered formalin. Sections were processed to paraffin by routine histological methods and 4 μm sections were stained with hematoxylin and eosin. Sections were evaluated under light microscopy by a board-certified veterinary pathologist (ILB) for identification of proliferative lesions as well as severity scoring of lesions associated with steatohepatitis. Steatohepatitis parameters were scored and classified according to a standardized histological scoring system for NASH described by Kleiner et al [7] and previously applied to the histological scoring of mouse models of steatohepatitis [44,45]. Specifically, individual livers were evaluated for steatosis, lobular inflammation, and ballooning degeneration of hepatocytes, and given a score of (0–3) for steatosis and inflammation, and (0–2) for ballooning degeneration, using previously defined criteria [7,44,45]. An NAFLD activity score (NAS) was obtained by summing the individual parameter scores. Necrosis was scored separately as 0 (none), 1 (minimal: few or small foci), 2 (mild: multiple small foci), 3 (moderate: multiple larger foci), and 4 (coalescing or regionally extensive). In parallel, sections were stained with Sirius red for assessment of collagen deposition (i.e., fibrosis) and scored as 0–4 as previously described by Kleiner et al [7]. Raw data for histological scoring of non-proliferative lesions is available as Supplemental Materials (S2 Table).

Histological evaluation of liver masses

Proliferative lesions were classified according to recently revised, standardized guidelines established by the International Harmonization of Nomenclature and Diagnostic Criteria for Lesions in Rats and Mice (INHAND) project [46]. This scoring system represents consensus criteria for histopathological lesions in rodents as established by the North American, European, British, and Japanese Societies of Toxicologic Pathology. Proliferative lesions were classified as regenerative hyperplasia (RH), hepatic adenoma (HA), or hepatocellular carcinoma (HCC). RH represents the proliferative response of hepatocytes to cell injury. HA and HCC represent benign and malignant hepatocellular neoplasms, respectively. Raw data for histological assessment of liver masses is available as Supplemental Materials (S2 Table).

Serum chemistry and pro-inflammatory cytokines

Blood was obtained at euthanasia by cardiac puncture and separated by centrifugation within a standard serum separator tube. Serum chemistry markers associated with liver cytotoxicity (alanine aminotransaminase [ALT] and aspartate aminotransferase [AST]) or liver function (albumin, total protein, alkaline phosphatase [ALKP], and total bilirubin) were obtained. Serum calcium, creatinine, and glucose levels were also assessed. Serum chemistries were evaluated using a Liasys 330 Clinical Chemistry Analyzer (AMS Diagnostics, Weston, FL). All blood analysis procedures were performed according to standard operating procedures within the In Vivo Animal Core (IVAC) of the Unit for Laboratory Animal Medicine at the University of Michigan. Pro-inflammatory cytokines in serum were evaluated using a custom-designed commercially available magnetic bead-based kit (Bio-Plex Pro mouse cytokines, Bio-Rad Laboratories, Hercules, CA) per manufacturer’s instructions. Raw data for serum chemistry and serum cytokines is available as Supplemental Materials (S2 Table).

Microbial sequencing

Microbial sequencing was performed in the University of Michigan Host Microbiome Initiative Microbial Sequencing Core Facility. DNA was isolated from fecal and cecal samples using a PowerMag™ Soil DNA Isolation Kit (MO BIO Laboratories, Inc., Carlsbad, CA) on an epMotion® 5075 TMX automated liquid handling system (Eppendorf, Hamburg, Germany) according to manufacturer instructions. The V4 region of the 16S rRNA gene was amplified and sequenced as described previously [47]. PCR reactions used 1 μl undiluted DNA, 1 μl of DNA diluted 1:10, 5 μl of DNA diluted 1:50, 1 μl of DNA diluted 1:50, or 1 μl of DNA diluted 1:100. Sequencing was performed on an Illumina® MiSeq sequencer (Illumina, Inc., San Diego, CA), as described previously[47]. 16S rRNA gene sequences were processed and analyzed using the mothur software package version 1.34.4, 1.35.1 and 1.36.1 according to the publicly available MiSeq SOP [48,49]. After sequence processing and alignment to the SILVA reference alignment [50] sequences were binned into operational taxonomic units (OTUs) based on 97% sequence similarity. For our analysis, 4693 sequences were subsampled from each sample. Yue Clayton theta (θYC) distances (a metric that considers relative abundances of both shared and non-shared OTUs [51]) between communities were calculated and significant differences were determined by analysis of molecular variance (AMOVA) [52]. Principle coordinates analysis (PCoA) was used to visualize the θYC distances between samples. Taxonomic composition of the bacterial communities was determined by classifying sequences within mothur using a modified version of the Ribosomal Database Project (RDP) training set [53,54].

Shannon diversity indices were calculated for all samples within mothur and compared by two-tailed t tests. Microbial community profiles were compared within mothur by AMOVA, performed on θYC distance values. Differentially abundant OTUs between groups were identified by linear discriminant analysis effect size (LEfSe) [55] and were compared within mothur by non-parametric means (Wilcoxan Rank Sum). Comparisons of particular OTU abundances were performed by Mann Whitney U within R. Significance was defined as p < 0.05 after multiple comparisons correction. Sequence data obtained in this study are available within the NCBI Sequence Read Archive, Study accession number SRP083284.

Bile acid analysis

Bile acids were analyzed in samples of the right median liver lobe, including gall bladder, by the Michigan Regional Comprehensive Metabolomics Resource (MRC2) facility, using modifications of previous methodology [56,57]. In brief, right median liver lobe and gall bladder were obtained at necropsy and snap frozen in liquid nitrogen, followed by storage at -80°C until analysis. Samples were prepared by a two-step procedure consisting of extraction and centrifugation in 100% ethanol followed by chloroform/methanol (1:1), with reconstitution of the dried extract in 50% methanol-in-water and stored at 4°C until analysis. Analysis was performed using an auto sampler at 4°C. Samples were separated using reverse phase liquid chromatography (RPLC) and bile acid quantitation was by mass spectrometry using electrospray ionization-triple quadrupole-multiple reaction monitoring (ESI-QQQ-MRM) methodology. Data were normalized to original sample weight/volume and analytes were reported as pg/mg. Absolute quantitation (μM concentrations of analytes) was obtained using appropriate internal standards. Targeted metabolomics (bile acid) data obtained in this study from liver and gall bladder are presented in Supplemental Materials as a S3 Table.

Statistical evaluation

For histological assessment, individual parameter scores and the summary NAS scores for each group were compared by Mann-Whitney U. The incidence of proliferative liver lesions (neoplastic or regenerative hyperplasia) in the two groups was compared using the Chi-square test. Liver bile acids and serum chemistry were compared using unpaired 2-tailed student t tests with and without Holm-Sidak corrections for multiple comparisons, respectively. Serum cytokines were compared by Mann Whitney U. All statistical analyses were performed within the program GraphPad Prism, version 6.0 except microbial community analyses, which were performed using the programs mothur and R as described under microbial sequencing.

Results

Weight gain, liver weights, and survival

Male C57BL/6NCrl mice were started on a 20% fat HFWD (20 animals per group) with or without calcium supplementation at 4 weeks of age and continued for 18 months. Mice in both the supplemented (HFWD-Ca) and unsupplemented (HFWD) groups gained weight over the 18-month period. Mice in the HFWD-Ca group gained weight slightly faster than mice in the HFWD group, but by the end of the study, average weights were comparable (53 ± 2 versus 53 ± 6 grams for HFWD and HFWD-Ca, respectively) (S1 Fig). At endpoint, livers from the HFWD group mice were significantly heavier than livers from the HFWD-Ca group mice (3.2 ± 1.5 versus 2.3 ± 0.7 grams for HFWD and HFWD-Ca, respectively; p = 0.022 by student t test).

Over the course of the 18-month observation period, 3 of 20 animals in the HFWD group died prematurely with large liver masses. In contrast, 0 of 20 animals in the HFWD-Ca group died prematurely due to liver lesions. Three additional animals in the HFWD group and 5 animals from the HFWD-Ca group died or were euthanized prematurely due to unrelated causes (e.g. ulcerative dermatitis).

NASH-related liver injury

Histological sections of liver were scored separately for steatosis, inflammation, hepatocyte ballooning degeneration, and NAS (summary score) as previously described by Kleiner et al [7] (see Methods). All 20 mice in each group were evaluated, apart from one of the HFWD mice that died prematurely at 77 weeks. This mouse had no grossly observable liver masses but autolysis precluded histological scoring for non-proliferative features. Quantitative findings and representative histological sections are shown in Fig 1.

Fig 1. Histological assessment of NASH and liver injury.

Fig 1

Histological sections were scored per established criteria (see Methods) in 19 of 20 HFWD mice and 20 of 20 HFWD-Ca mice. A. Individual components of NASH-related liver injury. B. NAS, calculated as the sum of the individual scores for the three component parameters. Inflammation and overall NAS were significantly lower in the HFWD-Ca group. (Mann-Whitney U, Steatosis, p = 0.1; Inflammation, p = 0.014; ballooning degeneration, p = 0.25; Overall NAS, p = 0.023). C-H: Representative histological features of NASH-related liver injury. Steatosis (C and D) consisted of macrovesicular cytoplasmic fat deposition distributed multifocally or diffusely. Multifocal lesions were most commonly in an azonal (random) or pericentral (zone 3) pattern. Inflammation (E and F) consisted of variably sized foci of infiltrating macrophages and neutrophils, most commonly in midzonal or pericentral (zone 3) areas (asterisk). Ballooning degeneration (G and H) consisted of markedly swollen hepatocytes with cleared cytoplasm and non-displaced nuclei (arrows). Hematoxylin and eosin staining. Scale bars = 200μm [C,D] and 100μm [E-H].

Mice in the HFWD-Ca group had decreased liver inflammation and decreased NAS (Fig 1; inserts A and B). Steatosis and ballooning degeneration were also lower for mice in the HFWD-Ca group than in the HFWD group (Fig 1A), although this did not reach statistical significance. Representative histological images are shown in Fig 1; inserts C-H. Steatosis, as anticipated for mice on a HFWD, was present to varying degrees in all mice, with severity ranging from mild to widespread (Fig 1; insert C and D). Inflammation, consisting of infiltrating neutrophils and mononuclear cells (macrophages and lymphocytes), was present multifocally, typically as small foci but occasionally larger confluent foci within areas of regenerative hyperplasia (Fig 1; insert E and F). Likewise, ballooning degeneration of hepatocytes, a marker of NASH-related cell injury, was frequently present, particularly in sections with the most prominent steatosis (Fig 1; insert G and H).

Scores for fibrosis and necrosis were assessed separately from the NASH parameters and fibrosis was significantly lower for HFWD-Ca mice (Fig 2) Fibrosis appeared as increased pericellular collagen deposition (“chicken wire” pattern) (Fig 2; insert B and C) along with pericentral (lobular) collagen deposition in Sirius red stained sections. In HFWD-fed mice, large areas of necrosis (Fig 2; insert D) were present in 4 of 19 mice, in connection with large nodules of regenerative hepatocytes (n = 2) or hepatocellular carcinoma (n = 2). In three of these mice, necrosis was associated with liver lobe infarction and was considered the cause of death. In contrast, only 1 of 20 HFWD-Ca mice had hepatic necrosis and this was focal (one area only, detected only histologically). This animal survived to endpoint.

Fig 2. Histological scoring of fibrosis and necrosis.

Fig 2

A. Fibrosis as indicated by Sirius red-staining for collagen was significantly lower in the HFWD-Ca group (asterisk, Mann-Whitney U, p = 0.0007). Necrosis assessed in H&E stained sections was also lower in the HFWD-Ca group, although this difference was not significant. B-E. Representative histological features. Fibrosis (B and C) varied from increased pericellular (“chicken wire” pattern) to pericentral (lobular) deposition in Sirius red stained sections. Necrosis (D) consisted of areas of devitalization (asterisk) that most commonly occurred within large regenerative hyperplastic nodules (RH) in HFWD mice. (E) depicts liver from a HFWD-Ca mouse with steatosis but no necrosis for comparison. Hematoxylin and eosin staining. Scale bar = 100μm.

Proliferative liver lesions in mice on the HFWD

Proliferative liver masses were identified grossly or histologically in 9 of 20 mice (45%) in the HFWD group, with a total of 11 masses in this group (2 mice had 2 lesions). In 3 of these mice, the masses were believed to be the cause of death, since the mice died prematurely and the masses were large with extensive necrosis affecting the entire lobe. In comparison, the HFWD-Ca group had liver masses in 6 out of 20 mice (30%), with 7 masses total (1 mouse had 2 lesions). None of the HFWD-Ca mice with liver masses died prematurely. The differences in total number of proliferative masses between groups were not significant.

Histologically, masses consisted of non-neoplastic regenerative hyperplasia (RH), benign hepatic neoplasms (hepatic adenoma, HA), or malignant hepatic neoplasms (hepatocellular carcinoma, HCC). RH, although it often appeared to distort and enlarge the liver grossly (Fig 3A), was histologically distinguishable from neoplasia by preservation of hepatic structures (i.e., the presence of portal triads and central veins and hepatic cords having normal 1–2 cells thickness within the area of proliferation) (Fig 3B and 3C). There were significant differences between the two groups in the occurrence of RH. Of note, the HFWD mice had significantly higher occurrence of RH (6 of 20 mice) than the HFWD-Ca mice (1 of 20 mice) (p<0.0375 by Chi-square, two-tailed) (Fig 3D). Regenerative nodules are not a common aging lesion in mice and are a feature of cyclic hepatocellular injury and repair [46]. Regenerative hyperplasia can occur in the context of chronic NASH as part of the progression to cirrhosis. In contrast to RH, the number of mice with neoplastic lesions was comparable in both groups (n = 5/20 for HFWD, n = 6/20 for HFWD-Ca), reflecting a background (age-related) incidence of liver tumors.

Fig 3. Regenerative hyperplasia (RH).

Fig 3

Representative RH lesions are shown grossly (A) and histologically (B and C). RH nodules were distinguished from neoplastic masses by preservation of hepatic structures (ie. portal triads, central veins, 1–2 cell thickness of hepatic cords) within the area of proliferation. D. Frequency of RH nodules. Six of 20 HFWD mice had liver masses histologically classified as RH compared to 1 of 20 HFWD-Ca mice (Chi-square, 2-tailed, p = 0.0375). (Scale bars = 1mm [B] and 100μm [C]).

Serum biomarkers

Serum markers reflective of liver injury (AST and ALT), cholestasis (ALKP), or liver function (albumin, total protein and total bilirubin) were assessed in animals at euthanasia. Serum glucose, calcium, and creatinine (renal function) were also assessed. Serum total bilirubin (liver function marker) was significantly lower in the HFWD-Ca group than in the HFWD group (p = 0.0188, t test; Table 1). Elevated serum bilirubin can be indicative of impaired liver function. No significant differences were seen in other parameters. Results were similar when animals with liver masses were excluded (to separate the effects of diet from the potentially confounding effects of neoplasia or regenerative hyperplasia) (Table 1) or when all animals were included (ie. significantly lower serum bilirubin in the HFWD-Ca group, p = 0.0116, t test, S4 Table).

Table 1. Serum biomarkers in diet groups, excluding animals with liver massesa,b.

HFWD (n = 11)a HFWD-Ca (n = 10)a
AST (U/L) 149 ± 115 136 ± 45
ALT (U/L) 71 ± 22 73 ± 32
AlkP (U/L) 54 ± 23 36 ± 16
Total bilirubin (mg/dL) 0.14 ± 0.07 0.07 ± 0.05* (p = 0.0189)
Albumin (g/dL) 2.94 ± 0.60 2.97 ± 0.49
Total protein (g/dL) 5.66 ± 0.97 5.93 ± 0.76
Creatinine (mg/dL) 0.18 ±0.04 0.17 ± 0.03
Glucose (mg/dL) 252 ± 71 243 ± 38
Calcium (mg/dL) 9.30 ± 1.24 9.80 ± 0.63

a 15 of 20 HFWD and 14 of 20 HFWD-Ca animals had no liver masses. Serum values were not available from 4 non-mass HFWD and 4 non-mass HFWD-Ca animals owing to post-mortem coagulation or insufficient sample.

b Values are mean +/- S.D.

* significantly different by unpaired t tests, two-tailed without multiple comparisons correction

AST Aspartate Aminotransferase, ALT alanine aminotransaminase, ALKP alkaline phosphatase

Serum proinflammatory cytokines were also assessed in animals without liver masses (Table 2). MCP-1 was significantly lower in HFWD mice than in HFWD-Ca mice but other serum cytokines were not significantly different between the two groups.

Table 2. Serum cytokines in diet groups, excluding animals with liver massesa,b.

HFWD (n = 8) HFWD-Ca (n = 9)
IL-1β (pg/ml) OOR<15 OOR<15
IL-6 (pg/ml) 5 ± 6 12 ± 26
KC (pg/ml) 55 ± 38 56 ± 24
MCP-1 (pg/ml) 166 ± 76 113 ± 82 (p = 0.03005)*
TNF-α (pg/ml)c 2.09 ± 2.49 0.94 ± 0.86

OOR< = Out of Range Below

a 8 of the 11 non-mass HFWD and 9 of the 14 non-mass HFWD-Ca samples had sufficient serum left after clinical chemistry to conduct serum cytokine biomarker analysis.

b Values are mean +/- S.D.

c Values for TNF- α are based on 2 samples in each group, rest were OOR<0.33.

* significantly different by Mann Whitney U.

Cecal and fecal microbial communities

One possible mechanism for the protective effects of calcium against NASH-related pathology is a shift in gut microbial populations. To determine whether calcium supplementation altered the typical HFWD-associated gut microbiome, we performed Illumina sequencing of the V4 region of the 16S rRNA gene from cecal and fecal samples of 15 randomly selected mice in each group. Sufficient sequence amplification was obtained from all samples except one cecal sample in the HFWD group. After quality filtering, subsampling of a minimum of 4693 sequences resulted in identification of 5349 OTUs, defined on the basis of 3% sequence difference. There was greater gut microbial diversity in the HFWD-Ca group (Fig 4A). The HFWD-Ca supplemented group distinctly segregated from the unsupplemented HFWD groups with respect to both cecal and fecal microbial communities, as shown in Fig 4B, with the major OTUs driving this segregation. θYC distances between the HFWD and HFWD-Ca clusters were significantly different by AMOVA (p<0.001).

Fig 4. Increased gut microbial diversity in HFWD-Ca group and differential segregation of gut microbial communities.

Fig 4

A. Increased microbial diversity in cecal (top) and fecal (bottom) microbial communities of HFWD-Ca group at study endpoint (18 months). B. PCoA depicting differential microbial segregation based on Illumina sequencing of the V4 region of 16S rRNA gene in cecal (left) and fecal (right) samples. Segregation between HFWD and HFWD-Ca groups was significant based on θYC distances (AMOVA, p<0.0001).

The overall microbial composition within individual samples from each dietary group is shown in Fig 5. Major OTUs driving the observed segregation between groups consisted of Lactobacillus, Bifidobacterium, and members of the Erysipelotrichaceae, and Betaproteobacteria, all elevated in the HFWD group; while the HFWD-Ca group had higher levels of Streptococcus, Staphylococcus, Akkermansia, Turicibacter, and Ruminococcaceae (Fig 6). Fecal and cecal alterations were similar.

Fig 5. Microbial community composition within dietary groups.

Fig 5

Cecal bacterial community compositions of individual samples. Each row represents the cecal bacterial community of one sample based on relative abundances of OTUs (97% sequence similarity) identified from V4 region sequences of 16S rRNA genes. Each column represents one OTU with darker shades of purple indicating higher relative abundances. OTUs were organized by taxonomic classification and only the OTUs that comprised at least 2% of one sample were included.

Fig 6. Relative abundance of selected taxa.

Fig 6

Significant differences in relative abundance of major OTUs driving separation between HFWD-Ca and HFWD groups for cecal (A) and fecal (B) samples. Asterisks represent significance determined by Mann-Whitney U (p values above individual panels).

Significant taxa driving differences were also evaluated by LEfSe [55]. A total of 51 differentiating features (ie. significantly different OTUs,) were identified using an LDA cut-off of 2 and a Wilcoxan p value of 0.05. These results were consistent with taxa driving separation in principal components analysis. The ten taxa with highest LDA scores for each dietary group are shown in Table 3. Taxa significantly elevated in the HFWD group consisted of members of Erysipelotrichaceae, Betaproteobacteria, and members of Lachnospiraceae (contains Lactobacillus spp). Taxa significantly elevated in the HFWD-Ca group included Akkermansia, Turicibacter, and Staphylococcus, as well as several members of Lachnospiraceae (different members than in HFWD group).

Table 3. Significant OTUs with ten highest LDAa scores per diet group.

HFWD-Ca LDA score HFWD LDA score
OTU17: Akkermansia 4.715 OTU32: unclassified Erysipelotrichaceae 5.016
OTU22: Turicibacter 4.528 OTU12: Barnesiella 4.154
OTU205: unclassified Proteobacteria 4.479 OTU45: Olsenella 3.790
OTU28: Staphylococcus 4.303 OTU36: unclassified Bacteroidales 3.570
OTU05: Lactobacillus 4.355 OTU95: unclassified Lachnospiraceae 3.464
OTU11: unclassified Lachnospiraceae 4.309 OTU74: unclassified Betaproteobacteria 3.405
OTU34: unclassified Lachnospiraceae 4.187 OTU13: unclassified Porphyromonodaceae 3.396
OTU112: unclassified Lachnospiraceae 3.879 OTU211: unclassified Lachnospiraceae 3.305
OTU16: unclassified Porphyomonadaceae 3.981 OTU153: unclassified Lachnospiraceae 3.088
OTU21:Clostridium XI 3.889 OTU261: unclassified Lachnospiraceae 3.082

a Linear discriminant analysis

Hepatic bile acid profiles

Bile acid profiles were generated from samples of the left lateral and right median liver lobe (including gall bladder) of randomly selected 10 mice in the HFWD group and 9 mice in the HFWD-Ca group. Total bile acids and total conjugated bile acids were lower in the HFWD-Ca group, although this did not reach significance (Fig 7A). The major murine primary conjugated primary bile acid, tauro-β-muricholic acid (TbMCA), was significantly lower in the HFWD-Ca group (Fig 7B and 7C), both when mice with liver masses were excluded (p<0.00001) and when all samples were compared (p = 0.000015). There were no significant differences between groups in hepatic levels of cholic acid or its derivatives and conjugates (Fig 7D and 7E).

Fig 7. Hepatobiliary bile acid profiles.

Fig 7

A. Total bile acids. Total bile acids and total conjugated bile acids were lower (but did not reach significance) in livers of mice from the HFWD-Ca group. B. Muricholic acid (MCA) and derivatives. TbMCA was significantly reduced in livers of HFWD-Ca mice (asterisk, p<0.00001, unpaired t test, Holm-Sidak correction for multiple comparisons). C. Low-prevalence MCA derivatives were also lower in the HFWD-Ca group, although this did not reach significance. D. Cholic acid (CA), chenodeoxycholic acid (CDCA) and derivatives. No differences between groups were seen (note y axis values indicating lower overall prevalence of CA/CDCA derivatives in mice in comparison to MCA). E. Low-prevalence CA derivatives. No differences between groups were seen. Data shown for all panels is from randomly selected mice without tumors (n = 7 for HFWD, n = 5 for HFWD-Ca).

Discussion

This study evaluated the effects of dietary calcium on liver pathology in a murine model of high fat diet-induced NASH (ie. the histologic representation of NAFLD). Here we show that dietary calcium supplementation of male C57BL/6NCrl mice on a HFWD reduced liver injury over an 18-month period. Specifically, calcium supplementation i) decreased overall NAS (histological severity) and inflammation (Fig 1), ii) decreased liver fibrosis (Fig 2), iii) correlated with lower serum bilirubin and lower levels of the pro-inflammatory cytokine MCP-1 (Tables 1 and 2) and iv) decreased the number and size of “end-stage” hepatic regenerative hyperplastic nodules (Fig 3). Calcium has previously shown mixed results in protecting against weight gain in animals on high fat diets [28,30,31]. Other recent studies have demonstrated dietary-mediated changes in gastrointestinal microbes [58,59], and it has been suggested that changes in the microbiota influence weight gain. In our study, calcium-associated microbial changes were associated with improvement in liver structure/function, but did not affect weight gain. A limitation in the current study is that food consumption was not measured, however the lack of a significant weight difference suggests that the protective effects of calcium were not mediated by decreased weight gain. This suggests that calcium, rather than preventing obesity, may interfere with downstream progression from steatosis to NAFLD (Fig 8). This finding has potential clinical significance as it implies that calcium may protect against adverse progression even in those individuals unable to achieve or maintain weight loss, as is the case in many, if not most, human patients [60]. Additionally, the downstream events that mediate progression from steatosis to more serious manifestations of liver injury are not currently known, nor are the mechanisms by which dietary calcium may be protective. Two findings in this study that may provide mechanistic insight are altered gut microbial communities and decreases in the bile acid pool.

Fig 8. Proposed downstream site of calcium protection from liver injury.

Fig 8

In the current study, calcium supplementation did not affect weight gain or hepatic steatosis, but did decrease the incidence of NASH-related histological changes, including fibrosis and regenerative hyperplasia associated with “end-stage” NASH. Thus, calcium supplementation could prevent the adverse downstream effects of obesity in situations where weight loss cannot be achieved or maintained. Although the mechanism is not known, potential factors could include gut chelation of bile acids or altered bile acid pools that may be related to gut microbial shifts. Calcium supplementation in this study was associated with decreased hepatic tauro-β- muricholic acid, which reduces FXR antagonism in the liver, permitting FXR-mediated inhibition of total bile acid synthesis. The decrease in hepatic total bile acid synthesis may decrease available substrate for downstream intestinal bacterial conversion of primary bile acids to cytotoxic secondary bile acids (LCA, DCA). Since a percentage of these bile acids are re-absorbed in the colon and transported to liver, the decrease in their synthesis could limit hepatic exposure to potentially cytotoxic BA molecular species.

In this study, gut microbial communities in calcium-supplemented mice distinctly segregated from those of the non-supplemented mice (Figs 5 and 6). Significantly altered OTUs included several previously highlighted in other high fat diet studies. For example, HFWD-Ca mice had higher numbers of Ruminococcaceae and Akkermansia. Ruminococcaceae have been associated with a “healthy” gut microbiome, purportedly due to the ability to degrade complex plant polyglucans [61]. Akkermansia are associated with lipid metabolism capacity and inversely correlated with HFWD- induced obesity and metabolic dysregulation [62,63]. Turicibacter, also elevated in the HFWD-Ca group, has been associated with an anti-inflammatory phenotype [39]. In contrast, mice on the un-supplemented HFWD had higher levels of Erysipelotrichaceae and Lactobacillus, organisms associated with obesity [64,65]. A limitation of the current study is that it is not known whether these changes are merely correlative with calcium supplementation or whether the microbial alterations themselves affect liver health, perhaps through modulation of bile acid profiles.

With this in mind, we also found a calcium-related difference in hepatic bile acids (Fig 7). In high concentration, bile acids are cytotoxic [66]. Inhibition of biliary excretion and accumulation of bile acids in the liver (i.e. cholestasis) may contribute to progression of NASH [66]. In this study, the total hepatobiliary bile acid pool was lower in the HFWD-Ca mice than in HFWD controls. The majority of this reduction was in the amount of taurine-conjugated β-MCA (TbMCA), the major conjugated murine primary bile acid, as well as the level of the unconjugated parent β-MCA. TbMCA has FXR antagonist activity [67]. Bile acid synthesis in the liver is controlled through farnesoid X receptor (FXR) activation, which inhibits the rate-limiting enzyme in bile acid synthesis. Thus, in the HFWD-Ca mice, the lower levels of TbMCA (ie. reduced hepatic FXR antagonism) would favor FXR activity, thus suppressing bile acid synthesis. This is consistent with the overall decrease in the bile acid pool (observed here) and could in turn reduce downstream generation of potentially carcinogenic or cytotoxic secondary bile acids (Fig 8).

It is not known whether the calcium-associated alterations in bile acids and microbes seen here are independent or influenced by one another. Gut microbial populations are known to influence bile acid profiles and vice-versa [68]. Intestinal bacterial utilize 7α hydroxylase to convert primary bile acids to the secondary bile acids, including lithocholic acid (LCA) and deoxycholic acid (DCA). LCA is known to be cytotoxic to hepatocytes while DCA promotes cholestasis and gallstone formation [68]. Generation of LCA and DCA by 7α hydroxylase requires prior deconjugation by intestinal bacterial bile salt hydrolase (BSH). Although BSH activity was not measured in this study, taxa that were decreased in the HFWD-Ca group, including Bifidobacterium, some Lactobacilli spp, and some members of Bacteroidales are known to have BSH activity, [68]. Decreased relative abundance of these organisms may therefore decrease the conversion of the parent bile acids into cytotoxic secondary metabolites. Increased dietary calcium may also increase gut luminal precipitation of bile acids, decrease resorption, and increase bile acids in the soluble portion of feces [34,6971]. Calcium may thus sequester potentially cytotoxic bile acids in the gut lumen and feces, acting similarly to pharmaceutical bile acid sequestrants currently used therapeutically against hyperlipidemia or type II diabetes[72]. Ultimately, alterations in gut microbial populations and altered bile acid pools may serve as a marker of dietary interventional efficacy, regardless of mechanistic role.

Conclusions

In this study, dietary calcium supplementation mitigated downstream pathologic effects in a murine model of NASH, but did not affect steatosis or body weight. Calcium supplementation also correlated with significant differences in intestinal and fecal microbial communities and with decreased hepatic concentration of the primary conjugated murine bile acid (and hepatic FXR antagonist) taurine- β-MCA. These microbial and metabolic alterations may represent biomarkers of improved liver metabolic function or may play a mechanistic role in inhibiting the progression of NASH. The use of calcium supplementation as an interventional strategy for NAFLD progression is an attractive public health strategy, as dietary supplementation is easier to implement than sustained dietary change in human populations.

Supporting Information

S1 Fig. Mouse body weights (g) over time: Body weights over 18 months and endpoint liver weight.

Male mice were maintained for 18 months on a high fat Western diet (20% fat) with and without calcium supplementation. Average body weights for mice in each diet group taken at 2 week intervals are shown. Differences between groups were not significant. Inset: Liver weights at necropsy. Inset: Mean liver weight from HFWD-Ca group was lower than that of HFWD group (p<0.05, unpaired t test).

(TIF)

S1 Table. Diet used in this study.

(DOCX)

S2 Table. Raw data for in-life observations, histology, clinical pathology, cytokines.

(XLSX)

S3 Table. Bile acid data.

(XLSX)

S4 Table. Serum biochemical markers, all animals.

(DOCX)

Acknowledgments

Financial support: This study was supported in part by grant 11–0577 from the Association for International Cancer Research, St. Andrews, Fife, Scotland (JV). Bile acid analysis was performed at the Michigan Regional Comprehensive Metabolomics Resource Core (MRC2), funded by grant U24 DK097153 of NIH Common Funds Project to the University of Michigan (ILB). Microbial work represented in this paper was supported by the Host Microbiome Initiative (HMI) of the University of Michigan Medical School (ILB & MNA). Microbial community 16S sequencing was performed through the Microbial Systems Molecular Biology Lab of the HMI of the University of Michigan Medical School.

We thank the Histomorphometry Core, Department of Pathology, for digital slide scanning services and assistance, the In Vivo Animal Core of the Unit for Laboratory Animal Medicine for histology services, and Ronald Allen in the Department of Pathology for serum cytokine analysis.

Abbreviations

ALKP

Alkaline phosphatase

ALT

Alanine aminotransaminase

AST

Aspartate aminotransferase

ANOVA

Analysis of variance

HA

Hepatic adenoma

HCC

Hepatocellular carcinoma

H&E

Hematoxylin and eosin

HFWD

High-fat, Western style diet

NAFLD

Non-alcoholic fatty liver disease

NASH

Non-alcoholic steatohepatitis

RH

Regenerative hyperplasia

αMCA

α-Muricholate

βMCA

β-Muricholate

ωMCA

ω-Muricholate

TαMCA

α-tauro-Muricholate

TβMCA

β-tauro-Muricholate

CA

Cholate or Cholic acid

CDCA

DCA Chenodeoxycholic acid/Deoxycholic acid

GHCA

Glycohyocholic acid

GUDCA

Glycoursodeoxycholate

GHDCA

Glycol-hyodeoxycholate

GCA

Glycocholic acid

GCDCA

Glycochenodeoxycholate

GDCA

Glycodeoxycholate

GLCA

Glycolithocholate

UDCA

Urso deoxycholic acid

ILCA

Iso-Lithocholic acid

LCA

Lithocholic acid

HCA

Hyocholate

HDCA

Hyodeoxycholate

THCA

Tauro-hyocholate

THCA

TUDCA Tauro-hyocholate/Tauroursodeoxycholate

TCA

Taurocholic acid

TCDCA

Taurochenodeoxycholate

TDCA

Taurodeoxycholate

TLCA

Taurolithocholate

Data Availability

PAs at accept request data from www.metabolomicsworkbench.org be placed in repository instead. Microbial sequencing data are available from the NCBI Sequence Read Archive database, accession number SRP083284. Bile acid profiling data obtained in this study (Study ID:ST000194) are available on the Metabolomics Workbench (www.metabolomicsworkbench.org), the Metabolomics Program’s Data Repository and Coordinating Center (DRCC). These data are also available directly from the authors by request. All other relevant study data are contained within the paper and its Supporting Information files.

Funding Statement

This study was supported in part by grant 11-0577 from the Association for International Cancer Research (http://www.worldwidecancerresearch.org/), St. Andrews, Fife, Scotland (JV). Bile acid analysis was performed at the Michigan Regional Comprehensive Metabolomics Resource Core (MRC2), funded by grant U24 DK097153 of NIH Common Funds Project to the University of Michigan. Work represented in this paper was supported by the Host Microbiome Initiative (HMI) of the University of Michigan Medical School.

References

  • 1.Sass DA, Chang P, Chopra KB.Nonalcoholic fatty liver disease: a clinical review. Dig Dis Sci. 2005; 50: 171–180. [DOI] [PubMed] [Google Scholar]
  • 2.Alba LM, Lindor K. Review article: Non-alcoholic fatty liver disease. Aliment Pharmacol Ther. 2003;17: 977–986. [DOI] [PubMed] [Google Scholar]
  • 3.Green CJ, Hodson L. The Influence of Dietary Fat on Liver Fat Accumulation. Nutrients.2014; 6: 5018–5033. 10.3390/nu6115018 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 4.Paolella G, Mandato C, Pierri L, Poeta M, Di Stasi M,Vajro P. Gut-liver axis and probiotics: Their role in non-alcoholic fatty liver disease. World J Gastroenterol. 2014; 20: 15518–15531. 10.3748/wjg.v20.i42.15518 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 5.Takahashi Y, Soejima Y, Fukusato T. Animal models of nonalcoholic fatty liver disease/nonalcoholic steatohepatitis. World J Gastroenterol. 2012; 18: 2300–2308. 10.3748/wjg.v18.i19.2300 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 6.Brunt EM, Kleiner DE, Wilson LA, Belt P, Neuschwander-Tetri BA. Nonalcoholic fatty liver disease (NAFLD) activity score and the histopathologic diagnosis in NAFLD: distinct clinicopathologic meanings. Hepatology. 2011; 53: 810–820. 10.1002/hep.24127 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 7.Kleiner DE, Brunt EM, Van Natta M, Behling C, Contos MJ, Cummings OW, et al. Design and validation of a histological scoring system for nonalcoholic fatty liver disease. Hepatology. 2005; 41: 1313–1321. 10.1002/hep.20701 [DOI] [PubMed] [Google Scholar]
  • 8.Takahashi Y, Fukusato T. Histopathology of nonalcoholic fatty liver disease/nonalcoholic steatohepatitis. World J Gastroenterol. 2014; 20: 15539–15548. 10.3748/wjg.v20.i42.15539 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 9.Shimada M, Hashimoto E, Taniai M, Hasegawa K, Okuda H, Hayashi N, et al. Hepatocellular carcinoma in patients with non-alcoholic steatohepatitis. J Hepatol. 2002; 37: 154–160. [DOI] [PubMed] [Google Scholar]
  • 10.Starley BQ, Calcagno CJ, Harrison SA. Nonalcoholic fatty liver disease and hepatocellular carcinoma: a weighty connection. Hepatology. 2010; 51: 1820–1832. 10.1002/hep.23594 [DOI] [PubMed] [Google Scholar]
  • 11.Ertle J, Dechene A, Sowa JP, Penndorf V, Herzer K, Kaiser G, et al. Non-alcoholic fatty liver disease progresses to hepatocellular carcinoma in the absence of apparent cirrhosis. Int J Cancer. 2011; 128: 2436–2443. 10.1002/ijc.25797 [DOI] [PubMed] [Google Scholar]
  • 12.Hashimoto E, Tokushige K. Hepatocellular carcinoma in non-alcoholic steatohepatitis: Growing evidence of an epidemic? Hepatol Res. 2012; 42: 1–14. 10.1111/j.1872-034X.2011.00872.x [DOI] [PubMed] [Google Scholar]
  • 13.Aslam MN, Bergin I, Naik M, Hampton A, Allen R,Kunkel SL, et al. A multi-mineral natural product inhibits liver tumor formation in C57BL/6 mice. Biol Trace Elem Res. 2012; 147: 267–274. 10.1007/s12011-011-9316-2 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 14.Ito M, Suzuki J, Tsujioka S, Sasaki M, Gomori A, Shirakura T, Hirose H, et al. Longitudinal analysis of murine steatohepatitis model induced by chronic exposure to high-fat diet. Hepatol Res. 2007; 37: 50–57. 10.1111/j.1872-034X.2007.00008.x [DOI] [PubMed] [Google Scholar]
  • 15.Nakagawa H, Umemura A, Taniguchi K, Font-Burgada J, Dhar D, Ogata H, et al. ER stress cooperates with hypernutrition to trigger TNF-dependent spontaneous HCC development. Cancer Cell. 2014; 26: 331–343. 10.1016/j.ccr.2014.07.001 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 16.Newmark H, Yang K, Kurihara N, Fan K, Augenlicht L, Lipkin M. Western-style diet-induced colonic tumors and their modulation by calcium and vitamin D in C57Bl/6 mice: a preclinical model for human sporadic colon cancer. Carcinogenesis. 2009; 30: 88–92. 10.1093/carcin/bgn229 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 17.Newmark H, Yang K, Lipkin M, Kopelovich L, Liu Y, Fan K, et al. A Western-style diet induces benign and malignant neoplasms in the colon of normal C57BL/6 mice. Carcinogenesis. 2001; 22: 1871–1875. [DOI] [PubMed] [Google Scholar]
  • 18.Slattery ML, Boucher KM, Caan BJ, Potter JD, Ma KN. Eating patterns and risk of colon cancer. Am J Epidemiol. 1998; 148: 4–16. [DOI] [PubMed] [Google Scholar]
  • 19.Denda A, Kitayama W, Kishida H, Murata N, Tsutsumi M, Tsujiuchi T,et al. Development of hepatocellular adenomas and carcinomas associated with fibrosis in C57BL/6J male mice given a choline-deficient, L-amino acid-defined diet. Jpn J Cancer Res.2002; 93: 125–132. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 20.Ervin RB, Wang CY, Wright JD, Kennedy-Stephenson J. Dietary intake of selected minerals for the United States population: 1999–2000. Adv Data. 2004; 341:1–5. [PubMed] [Google Scholar]
  • 21.Kudlacek S, Schneider B, Peterlik M, Leb G, Klaushofer K, Weber K, et al. Assessment of vitamin D and calcium status in healthy adult Austrians. Eur J Clin Invest. 2003; 33: 323–331. [DOI] [PubMed] [Google Scholar]
  • 22.Moore-Schiltz L, Albert JM, Singer ME, Swain J, Nock NL. Dietary intake of calcium and magnesium and the metabolic syndrome in the National Health and Nutrition Examination (NHANES) 2001–2010 data. Br J Nutr. 2015; 114: 924–935. 10.1017/S0007114515002482 [DOI] [PubMed] [Google Scholar]
  • 23.Pannu PK, Calton EK, Soares MJ. Calcium and Vitamin D in Obesity and Related Chronic Disease. Adv Food Nutr Res. 2016; 77: 57–100. 10.1016/bs.afnr.2015.11.001 [DOI] [PubMed] [Google Scholar]
  • 24.Peterlik M, Cross HS. Vitamin D and calcium deficits predispose for multiple chronic diseases. Eur J Clin Invest. 2005; 35: 290–304. 10.1111/j.1365-2362.2005.01487.x [DOI] [PubMed] [Google Scholar]
  • 25.Ross AC, Manson JE, Abrams SA, Aloia JF, Brannon PM, Clinton Sk, et al. The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: what clinicians need to know. J Clin Endocrinol Metab. 2011; 96: 53–58. 10.1210/jc.2010-2704 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 26.Institute of Medicine (US) Committee to Review Dietary Reference Intakes for Vitamin D and Calcium; Ross AC, Taylor CL, Yaktine AL, Del Valle HB, editors. Dietary Reference Intakes for Calcium and Vitamin D. Washington (DC): National Academies Press (US); 2011. Available: https://www.ncbi.nlm.nih.gov/books/NBK56070/ 10.17226/13050 [DOI] [PubMed] [Google Scholar]
  • 27.U.S. Department of Health and Human Services, Department of Agriculture. 2015–2020 Dietary Guidelines for Americans. 8th ed. 2015. Available: http://health.gov/dietaryguidelines/2015/guidelines/. [Google Scholar]
  • 28.Bastie CC, Gaffney-Stomberg E, Lee TW, Dhima E, Pessin JE,Augenlicht LH et al. Dietary cholecalciferol and calcium levels in a Western-style defined rodent diet alter energy metabolism and inflammatory responses in mice. J Nutr. 2012; 142: 859–865. 10.3945/jn.111.149914 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 29.Laraichi S, Parra P, Zamanillo R, El Amarti A, Palou A, Serra F. Dietary supplementation of calcium may counteract obesity in mice mediated by changes in plasma fatty acids. Lipids. 2013; 48: 817–826. 10.1007/s11745-013-3798-y [DOI] [PubMed] [Google Scholar]
  • 30.Parra P, Bruni G, Palou A, Serra F. Dietary calcium attenuation of body fat gain during high-fat feeding in mice. J Nutr Biochem. 2008; 19: 109–117. 10.1016/j.jnutbio.2007.01.009 [DOI] [PubMed] [Google Scholar]
  • 31.Pilvi TK, Korpela R, Huttunen M, Vapaatalo H, Mervaala EM. High-calcium diet with whey protein attenuates body-weight gain in high-fat-fed C57Bl/6J mice. Br J Nutr. 2007; 98: 900–907. 10.1017/S0007114507764760 [DOI] [PubMed] [Google Scholar]
  • 32.Kwok RM, Torres DM, Harrison SA. Vitamin D and nonalcoholic fatty liver disease (NAFLD): is it more than just an association? Hepatology. 2013; 58: 1166–1174. 10.1002/hep.26390 [DOI] [PubMed] [Google Scholar]
  • 33.Clark JM. The epidemiology of nonalcoholic fatty liver disease in adults. J Clin Gastroenterol.2006; 40 Suppl 1: S5–10. [DOI] [PubMed] [Google Scholar]
  • 34.Bovee-Oudenhoven I, Termont D, Dekker R, Van der Meer R. Calcium in milk and fermentation by yoghurt bacteria increase the resistance of rats to Salmonella infection. Gut. 1996; 38: 59–65. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 35.Ibrahim SH, Hirsova P, Malhi H, Gores GJ. Animal Models of Nonalcoholic Steatohepatitis: Eat, Delete, and Inflame. Dig Dis Sci. 2016; 61: 1325–1336. 10.1007/s10620-015-3977-1 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 36.Kahle M, Horsch M, Fridrich B, Seelig A, Schultheiss J, Leonhardt J, et al. Phenotypic comparison of common mouse strains developing high-fat diet-induced hepatosteatosis. Mol Metab. 2013; 2: 435–446. 10.1016/j.molmet.2013.07.009 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37.Fontaine DA, Davis DB. Attention to Background Strain Is Essential for Metabolic Research: C57BL/6 and the International Knockout Mouse Consortium. Diabetes. 2016; 65: 25–33. 10.2337/db15-0982 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 38.Cani PD. When specific gut microbes reveal a possible link between hepatic steatosis and adipose tissue. J Hepatol. 2014; 61: 5–6. 10.1016/j.jhep.2014.04.006 [DOI] [PubMed] [Google Scholar]
  • 39.Gomes JM, Costa JA, Alfenas RC. Could the beneficial effects of dietary calcium on obesity and diabetes control be mediated by changes in intestinal microbiota and integrity? Br J Nutr. 2015; 114: 1756–1765. 10.1017/S0007114515003608 [DOI] [PubMed] [Google Scholar]
  • 40.Vajro P, Paolella G, Fasano A. Microbiota and gut-liver axis: their influences on obesity and obesity-related liver disease. J Pediatr Gastroenterol Nutr. 2013; 56: 461–468. 10.1097/MPG.0b013e318284abb5 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 41.Aslam M, Paruchuri T, Bhagavathula N, Varani J. A mineral-rich red algae extract inhibits polyp formation and inflammation in the gastrointestinal tract of mice on a high-fat diet. Integrative Cancer Therapies. 2010; 9: 93–99. 10.1177/1534735409360360 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 42.Aslam MN, Bergin I, Naik M, Paruchuri T, Hampton A, Rehman M, et al. A multimineral natural product from red marine algae reduces colon polyp formation in C57BL/6 mice. Nutr Cancer. 2012; 64: 1020–1028. 10.1080/01635581.2012.713160 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 43.Aslam MN, Kreider JM, Paruchuri T, Bhagavathula N, DaSilva M, Zernicke RF, et al. A mineral-rich extract from the red marine algae Lithothamnion calcareum preserves bone structure and function in female mice on a Western-style diet. Calcif Tissue Int. 2012; 86: 313–324. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 44.Pais P, D'Amato M.In vivo efficacy study of milk thistle extract (ETHIS-094) in STAM model of nonalcoholic steatohepatitis. Drugs R D. 2014; 14: 291–299. 10.1007/s40268-014-0068-2 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 45.Piguet AC, Saran U, Simillion C, Keller I, Terracciano L, Reeves HL, et al. Regular exercise decreases liver tumors development in hepatocyte-specific PTEN-deficient mice independently of steatosis. J Hepatol. 2015; 62:1296–303 10.1016/j.jhep.2015.01.017 [DOI] [PubMed] [Google Scholar]
  • 46.Thoolen B, Maronpot RR, Harada T, Nyska A, Rousseaux C, Nolte T, et al. Proliferative and nonproliferative lesions of the rat and mouse hepatobiliary system. Toxicol Pathol. 2010; 38: 5S–81S. 10.1177/0192623310386499 [DOI] [PubMed] [Google Scholar]
  • 47.Seekatz AM, Theriot CM, Molloy CT, Wozniak KL, Bergin IL, Young VB. Fecal Microbiota Transplantation Eliminates Clostridium difficile in a Murine Model of Relapsing Disease. Infect Immun. 2015; 83: 3838–3846. 10.1128/IAI.00459-15 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 48.Kozich JJ, Westcott SL, Baxter NT, Highlander SK, Schloss PD. Development of a dual-index sequencing strategy and curation pipeline for analyzing amplicon sequence data on the MiSeq Illumina sequencing platform. Appl Environ Microbiol.2013; 79: 5112–5120. 10.1128/AEM.01043-13 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 49.Schloss PD, Westcott SL, Ryabin T, Hall JR, Hartmann M, Hollister EB, et al. Introducing mothur: open-source, platform-independent, community-supported software for describing and comparing microbial communities. Appl Environ Microbiol. 2009; 75: 7537–7541. 10.1128/AEM.01541-09 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 50.Schloss PD. A high-throughput DNA sequence aligner for microbial ecology studies. PLoS One. 2009; 4: e8230 10.1371/journal.pone.0008230 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 51.Yue JC, Clayton MK. A similarity measure based on species proportions. Communications in Statistics-Theory and Methods.2005; 34: 2123–2131. [Google Scholar]
  • 52.Anderson MJ. A new method for non-parametric multivariate analysis of variance. Austral Ecology. 2001; 26: 32–46. [Google Scholar]
  • 53.Cole JR, Wang Q, Fish JA, Chai B, McGarrell DM, Sun Y, et al. Ribosomal Database Project: data and tools for high throughput rRNA analysis. Nucleic Acids Res. 2014; 42: D633–642. 10.1093/nar/gkt1244 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 54.Wang Q, Garrity GM, Tiedje JM, Cole JR. Naive Bayesian classifier for rapid assignment of rRNA sequences into the new bacterial taxonomy. Appl Environ Microbiol. 2007; 73: 5261–5267. 10.1128/AEM.00062-07 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 55.Segata N, Izard J, Waldron L, Gevers D, Miropolsky L, Garrett WS, et al. Metagenomic biomarker discovery and explanation.2011; Genome Biol 12: R60 10.1186/gb-2011-12-6-r60 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 56.Alnouti Y, Csanaky IL, Klaassen CD. Quantitative-profiling of bile acids and their conjugates in mouse liver, bile, plasma, and urine using LC-MS/MS. J Chromatogr B Analyt Technol Biomed Life Sci. 2008; 873: 209–217. 10.1016/j.jchromb.2008.08.018 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 57.Griffiths WJ, Sjovall J. Bile acids: analysis in biological fluids and tissues. J Lipid Res.2010; 51: 23–41. 10.1194/jlr.R001941-JLR200 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 58.Backhed F, Manchester JK, Semenkovich CF, Gordon JI. Mechanisms underlying the resistance to diet-induced obesity in germ-free mice. Proc Natl Acad Sci U S A. 2007; 104: 979–984. 10.1073/pnas.0605374104 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 59.Turnbaugh PJ, Ley RE, Mahowald MA, Magrini V, Mardis ER, Gordon JI. An obesity-associated gut microbiome with increased capacity for energy harvest. Nature. 2006; 444: 1027–1031. 10.1038/nature05414 [DOI] [PubMed] [Google Scholar]
  • 60.Fothergill E, Guo J, Howard L, Kerns JC, Knuth ND, Brychta R, et al. Persistent metabolic adaptation 6 years after "The Biggest Loser" competition. Obesity (Silver Spring). 2016; 24: 1612–1619. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 61.Biddle A, Stewart L, Blanchard J, Leschine S. Untangling the Genetic Basis of Fibrolytic Specialization by Lachnospiraceae and Ruminococcaceae in Diverse Gut Communities. Diversity. 2013; 5: 627. [Google Scholar]
  • 62.Dao MC, Everard A, Aron-Wisnewsky J, Sokolovska N, Prifti E, Verger EO, et al. Akkermansia muciniphila and improved metabolic health during a dietary intervention in obesity: relationship with gut microbiome richness and ecology. Gut. 2016; 65: 426–436. 10.1136/gutjnl-2014-308778 [DOI] [PubMed] [Google Scholar]
  • 63.Schneeberger M, Everard A, Gomez-Valades AG, Matamoros S, Ramirez S, Delzenne NM, et al. Akkermansia muciniphila inversely correlates with the onset of inflammation, altered adipose tissue metabolism and metabolic disorders during obesity in mice. Sci Rep. 2015; 5: 16643 10.1038/srep16643 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 64.Kaakoush NO. Insights into the Role of Erysipelotrichaceae in the Human Host. Front Cell Infect Microbiol. 2015; 5: 84 10.3389/fcimb.2015.00084 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 65.Million M, Angelakis E, Maraninchi M, Henry M, Giorgi R, Valero R, et al. Correlation between body mass index and gut concentrations of Lactobacillus reuteri, Bifidobacterium animalis, Methanobrevibacter smithii and Escherichia coli. Int J Obes (Lond). 2013; 37: 1460–1466. [DOI] [PMC free article] [PubMed] [Google Scholar] [Retracted]
  • 66.Delzenne NM, Calderon PB, Taper HS, Roberfroid MB. Comparative hepatotoxicity of cholic acid, deoxycholic acid and lithocholic acid in the rat: in vivo and in vitro studies. Toxicol Lett. 1992; 61: 291–304. [DOI] [PubMed] [Google Scholar]
  • 67.Sayin SI, Wahlstrom A, Felin J, Jantti S, Marschall HU, Bamberg K, et al. Gut microbiota regulates bile acid metabolism by reducing the levels of tauro-beta-muricholic acid, a naturally occurring FXR antagonist. Cell Metab. 2013; 17: 225–235. 10.1016/j.cmet.2013.01.003 [DOI] [PubMed] [Google Scholar]
  • 68.Gerard P. Metabolism of cholesterol and bile acids by the gut microbiota. Pathogens. 2013; 3: 14–24. 10.3390/pathogens3010014 [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 69.Bovee-Oudenhoven IM, Termont DS, Weerkamp AH, Faassen-Peters MA, Van der Meer R. Dietary calcium inhibits the intestinal colonization and translocation of Salmonella in rats. Gastroenterology. 1997; 113: 550–557. [DOI] [PubMed] [Google Scholar]
  • 70.Govers MJ, Termont DS, Lapre JA, Kleibeuker JH, Vonk RJ, Van der Meer R. Calcium in milk products precipitates intestinal fatty acids and secondary bile acids and thus inhibits colonic cytotoxicity in humans. Cancer Res. 1996; 56: 3270–3275. [PubMed] [Google Scholar]
  • 71.Van der Meer R, Lapre JA, Govers MJ, Kleibeuker JH. Mechanisms of the intestinal effects of dietary fats and milk products on colon carcinogenesis. Cancer Lett. 1997; 114: 75–83. [DOI] [PubMed] [Google Scholar]
  • 72.de Aguiar Vallim TQ, Tarling EJ, Edwards PA. Pleiotropic roles of bile acids in metabolism. Cell Metab. 2013; 17: 657–669. 10.1016/j.cmet.2013.03.013 [DOI] [PMC free article] [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Supplementary Materials

S1 Fig. Mouse body weights (g) over time: Body weights over 18 months and endpoint liver weight.

Male mice were maintained for 18 months on a high fat Western diet (20% fat) with and without calcium supplementation. Average body weights for mice in each diet group taken at 2 week intervals are shown. Differences between groups were not significant. Inset: Liver weights at necropsy. Inset: Mean liver weight from HFWD-Ca group was lower than that of HFWD group (p<0.05, unpaired t test).

(TIF)

S1 Table. Diet used in this study.

(DOCX)

S2 Table. Raw data for in-life observations, histology, clinical pathology, cytokines.

(XLSX)

S3 Table. Bile acid data.

(XLSX)

S4 Table. Serum biochemical markers, all animals.

(DOCX)

Data Availability Statement

PAs at accept request data from www.metabolomicsworkbench.org be placed in repository instead. Microbial sequencing data are available from the NCBI Sequence Read Archive database, accession number SRP083284. Bile acid profiling data obtained in this study (Study ID:ST000194) are available on the Metabolomics Workbench (www.metabolomicsworkbench.org), the Metabolomics Program’s Data Repository and Coordinating Center (DRCC). These data are also available directly from the authors by request. All other relevant study data are contained within the paper and its Supporting Information files.


Articles from PLoS ONE are provided here courtesy of PLOS

RESOURCES