Studies on the Death of Bacteria at Low Temperatures: II. The Comparative Effects of Crystallization, Vitromelting, and Devitrification on the Mortality of Escherichia coli

. 1946 Jul;52(1):71–79.

Studies on the Death of Bacteria at Low Temperatures

II. The Comparative Effects of Crystallization, Vitromelting, and Devitrification on the Mortality of Escherichia coli

PMCID: PMC518140 PMID: 16561155

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Weiser R. S., Osterud C. M. Studies on the Death of Bacteria at Low Temperatures: I. The Influence of the Intensity of the Freezing Temperature, Repeated Fluctuations of Temperature, and the Period of Exposure to Freezing Temperatures on the Mortality of Escherichia coli. J Bacteriol. 1945 Oct;50(4):413–439. [PMC free article] [PubMed] [Google Scholar]