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. 1933 Nov;26(5):475–488. doi: 10.1128/jb.26.5.475-488.1933

The Utilization of Certain Sugars and Their Derivatives by Bacteria

Stewart A Koser 1, Felix Saunders 2
PMCID: PMC533583  PMID: 16559671

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Koser S. A., Saunders F. The Fermentation of Alpha-Methyl-D-Glucoside by Members of the Coli-areogenes Group. J Bacteriol. 1932 Oct;24(4):267–271. doi: 10.1128/jb.24.4.267-271.1932. [DOI] [PMC free article] [PubMed] [Google Scholar]
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