Skip to main content
Advanced Pharmaceutical Bulletin logoLink to Advanced Pharmaceutical Bulletin
. 2018 Aug 29;8(3):365–376. doi: 10.15171/apb.2018.043

Natural Phytotherapeutic Antioxidants in the Treatment of Mercury Intoxication-A Review

Velid Unsal *
PMCID: PMC6156483  PMID: 30276132

Abstract

Heavy metals taken into the organism can make the toxic effects on the metabolism in various ways. For example, they may interact with proteins to alter and inhibit their enzymatic and structural functions. Mercury is one of the toxic elements that are widely distributed in nature. Mercury toxicity poses a serious threat to human health. It is an element that causes oxidative stress to increase in individuals, leading to tissue damage. Oxidative stress is the result of the imbalance between the production of oxidative species and cellular antioxidant defense. Phytotherapy continues to play an important role in health care. Natural phytotherapeutic antioxidants, exhibit a broad sequence of biological impacts, including anti-oxidative stress, anti-aging, anti-toxicicity and anticancer. Many studies have also shown that the phytotherapeutic agents play an important role in the removal of mercury from the tissue and in reducing oxidative stress. Our goal in this review was to investigate alternative ways of extracting the mercury in the tissue.

Keywords: Mercury, Antioxidants, Phytotherapy, Oxidative stress

Introduction

Heavy metals do not just threaten us in our homes and in the streets. Heavy metal exposure is a serious hazard for people working in certain business lines. The definition of heavy metals is in fact used for metals with a density greater than 5 g / cm3. This group contains more than 60 metals including lead, cadmium, mercury, chromium, nickel iron, cobalt, copper and zinc. Free radical species are molecules that consistently occur in organisms and are regularly removed by the antioxidant defense system.1-3

Phytotherapy is a natural treatment method that is benefited from the plants that gain importance in health field. It has an important place in the prevention or reduction of diseases. The reason for people's trust in phytotherapy is that plants are natural, unlike synthetic drugs. Numerous studies have been conducted with natural antioxidant plants.4-6 Exposure to mercury in vivo and in vitro increases ROS and RNS. Increased ROS and RNS at high concentrations can damage biomolecules. In recent years, the role of natural antioxidants in reducing ROS / RNS damage and their therapeutic potential has increased the interest of people in these. In addition, the absence of antioxidant structures causes an increase in ROS / RNS concentrations.7-10 Our purpose in this review is to discuss the role of natural antioxidants in reducing mercury damage.

Hg (Mercury)

Mercury (Hg) is a silver, fluid, bright, odorless heavy metal. The symbol is "Hg" and the atomic number is 80. The symbol Hg "hydrated silver" comes from the Latin term hydrargyrum. Mercury is a stable element with a valence of +2.11,12 Metallic or elemental mercury (Hg°) are the naturally occurring main forms of mercury. In nature, elemental mercury is found in the form of organic and inorganic compounds. The industry is mainly used in medical devices such as mercury fluorescent lamps, blood pressure monitors and thermometers used in many areas. It is widely used as filler material in dentistry, mine melting, cement making and paper production.13,14 In a study conducted in the United States, mercury was reported to be the third most common environmental metal.15 Mercury exposure can occur through respiration, feeding and food chain. Mercury is a heavy metal that is extremely toxic, which can have multiple adverse effects, and ultimately leads to cell death. Mercury, dysfunction in the skeleton of the cell and in the endoplasmic reticulum, significant cytoplasmic acidosis causes loss of mitochondrial function.16 Chemically, mercury and its compounds can be examined in 3 different categories, (As shown in Table 1). Elemental (metallic) Mercury; Elemental mercury may evaporate at room temperature. Elemental mercury may evaporate at room temperature. And steam is rapidly absorbed from the lungs and it spreads to the central nervous system.17 Inorganic mercurials include ammoniated mercury(ClH2HgN), mercuric chloride (HgCl2), mercuric oxide (HgO), mercuric sulfide, mercuric iodide (HgI2) , and the phenylmercuric salts. (C8H8HgO2) Organic mercurials include ethylmercury (C2H5Hg+), methylmercury (CH3Hg+), thimerosal (merthiolate), and merbromin (C20H9Br2HgNa2O6 -mercurochrome).18,19 Methyl and phenyl mercuric compounds, such as metallic mercury, have the ability to cross the blood-brain and placental barrier. The lipophilic nature of the metallic mercury allows for distribution throughout the body.20,21

Table 1. Simple general informations about mercury22 .

Mercury Resources Routes of Exposure Excretion and excretion Toxicity
Elemental Mercury Gold mining, Dental amalgam, Thermometers, and other measuring instruments, volcanoes, Combustion Inhalation Urine and stool Nervous system Kidney, Lungs, Skin
Inorganic Mercury Thiomersal, Cosmetics, Lambs, Photography, disinfectants Digestion, Dermal Urine Nervous system, Kidney, Digestive system, Skin
Organic Mercury Fishes, Fungicide Digestion, parenteral, transplacental Stool Nervous system, Cardiovascular

Mercury toxicity manifests itself in various mechanisms

Respiratory system findings: In humans, acute and high levels of metallic mercury vapour have significant effects on the respiratory system. The most reported effects are cough, constriction with dyspnea, or burning sensation.23,24

Cardiovascular findings: Exposure to all conditions increases the heart rate and blood pressure.25,26

Gastrointestinal findings: The most obvious sign of mercury intoxication is the burning sensation of oral mucosa. Other gastrointestinal effects at high levels of acute exposures are abdominal pain and diarrhea.23,24,27,28

Renal findings: A sensitive target organ is the kidney in exposure to metallic mercury inhalation. Mercury has been found to cause nephrotic syndrome or tubular damage by tubular dysfunction. The cause of nephrotic syndrome due to mercury is an autoimmune reaction.23,24,29,30

Neurological system findings: In humans, adverse neurological effects have been reported following high concentration acute mercury vapor inhalation. Generally, perceptual, personal, conceptual, and motor confusion are reported. The most important symptoms are tremor, emotional tenderness, insomnia, memory loss, neuromuscular changes (weakness, muscle atrophy and muscle withdrawal), headache and polyneuropathy.23,31-35 Exposure to mercury compounds at an early stage causes long-lasting and permanent neurobehavioral and neurochemical irregularities. Like Parkinson's disease and Alzheimer's disease.36

The elimination of mercury from the body is very difficult. Following metallic mercury exposure, the elimination urine, feces and respiration.37-38 Experimental studies with neural cells in vitro have demonstrated that mercury induces glial cell reactivity (a distinctive feature of brain inflammation) and increases the expression of amyloid precursor protein.39

Endocrine findings: Thyroid function tests (TFTs) are thought to change levels. (Free-T3 and Free-T4). The most affected hormones by mercury are insulin, estrogen, testosterone and adrenaline.40-43

Dermatological findings: Acute and moderate exposure to elemental mercury vapor via inhalation results in erythematosus and pruritic skin diseases.18,44,45 In people with tattoos containing red pigment of the origin of mercuric sulfur (cinnabar-vermilion, Chinese red), they may experience inflammation that is limited to this region within 6 months of tattooing.18,46

Inflammation findings: Inflammation caused by the influence of heavy inorganic mercury causes the tendency to bleed in gingiva and oral mucosa. It increases the salivary secretion, causing sensation of metallic taste in the mouth. Gingiva, a gray line is formed, especially when the oral hygiene is bad.29

Birth defects and reproductive system: There is also evidence that mercury poisoning leads to Young syndrome (bronchiectasis, low sperm count, impairs sperm quality.).47-49

It has been determined that all forms of the mercury can pass to the placenta at varying gauges50 Mercury exposure is dangerous for the baby, because the baby's neurological tissues develop during early gestation.51

Immune system findings: Mercury compounds reduce the number of T lymphocytes.

In addition, mercury exposure causes a decrease in T cell GSH content. Mercury is an immunotoxic agent.52-54

In the case of inorganic mercury exposure, elimination occurs via urine and faeces. Organic mercury compounds predominantly excrete in humans.11 Mercury, promotes the formation of reactive oxygen species (ROS) such as hydrogen peroxides.55,56

ROS (Reactive Oxygen species)

Free radicals are highly active atoms or molecules that can be produced in many physiological and pathological processes, carrying one or more unpaired electrons in their orbit. These highly unstable atoms or molecules tend to react with molecules in their environment and to share these electrons.57,58 Free radicals can be positively charged, negatively charged, or neutral and are most often formed by electron transfer in biological systems. The most important free radicals in biological systems are the oxygen radicals. In addition, another source of free radicals is the nitrogen molecule. There is no toxic effect of O2, but it becomes free oxygen radicals during aerobic cell metabolism. By partial reduction of O2, OH and O2 -are formed.58-60

Superoxide Radical (O2•–)

Superoxide is the first radical to appear in living organisms. In almost all aerobic cells, reduction of oxygen by an electron takes place.61 The superoxide radical plays an important role in the formation of other reactive oxygen species, such as H2O2, HO2- or 1O2.58,62

The superoxide radical is produced either directly in mitochondria during oxidation or enzymatically by xanthine oxidase (XO), cytochrome p450 and other oxidases. Superoxide dismutase (SOD) enzyme or in H2O2 is spontaneously inactivated.63,64 Combined with superoxide (O2•–) and the free radical NO-, comes the reactive nitrogen derivative ONOO.(Peroxynitrite). ONOO- has harmful effects on direct proteins.65

Hydroxyl radical (•OH)

The hydroxyl radical is the most reactive radical. It reacts with lipids, polypeptides, proteins, DNA and other molecules (such as thiamine and guanosine).62,66,67

Singlet oxygen (1O2)

Singlet oxygen is a nonradical and induced status. Compared with other ROS, singlet oxygen is rather mild and non toxic for mammalian tissue.68 1O2 is a cell signal and messenger; redox active agents regulate ion channel activity in animals and plants. In the human organism, singlet oxygen is both a signal and a weapon, with therapeutic potency against various pathogens such as microbes, viruses, and cancer cells.62

Hydrogen peroxide (H2O2)

There is no unpaired electron in the hydrogen peroxide molecule, and so it is not a radical. Hydrogen peroxide can be generated through a dismutation reaction from superoxide anion by superoxide dismutase (SOD).58,62,63

Enzymes such as amino acid oxidase (AAO) and xanthine oxidase (XO) also produce hydrogen peroxide from the superoxide anion. H2O2 is the least reactive molecule among ROS and is stable under physiological pH and temperature in the lack of metal ions. H2O2 can produce singlet oxygen thanks to react with superoxide anion or with HOCl or chloramines in living systems.62,68 Free radical species (ROS) affect all important structures of cells such as proteins, carbohydrates, lipids, DNA and enzymes.58,69

Effects of ROS on lipids and proteins

Free radicals have to cross the cell membrane in order to interact with the cell components. Inasmuch as cell membranes are rich in polyunsaturated fatty acids (PUFAs) and cholesterol, they are easily affected by oxidant radicals.70 Free radicals move away the hydrogen atom from the fatty acid chain. Lipid peroxidation is oxidation of polyunsaturated fatty plural form with free radicals. The main primary products of lipid peroxidation are lipid hydroperoxides (LOOH). This peroxidation results in products such as MDA, 4-hydroxynoneal (HNA), 8-iso-prostaglandin F (8-iso-PGF2α), alcohols, ethane and pentane. MDA is mutagenic since DNA can react with nitrogen bases.58,71 Additionally it is genotoxic and carcinogenic on cell cultures. Membrane damage caused by lipid peroxidation is irreversible. MDA is the most mutagenic product of lipid peroxidation. 4-HNE is the most toxic. 4-HNE is considered as the second toxic messengers of free radicals, one of the major generators of oxidative stress and a major lipid peroxidation product.58,70,72 8-Iso-prostaglandin F2α (8-iso-PGF2α), a major F2-isoprostane, is biosynthesized in vivo through nonenzymatic free radical-catalysed peroxidation of arachidonic acid.21,22,58,70,73,74

Proteins are defined as the major targets of oxidative damage. The products of cellular metabolism or environmental induced ROS changes in the amino acids of proteins and cause loss of activity of protein function / enzymatic activity as well.75,76

Oxidative protein modifications may take place in different ways. ROS directly interacts with protein or Interaction of compounds such as carbohydrates, lipids, and nucleic acids with ROS can interact with proteins with the resulting products.77

In this way, reactive and non-protein compounds react with proteins to form a wide array of structures.78,79 Protein oxidation reactions are usually divided into modifying the protein construct and modifying the amino acid side chains.80,81 In addition to the modification of the protein in proteins, amino acid side chains are target for ROS. Sulfide containing amino acids in the structure are highly sensitive to cysteine and methionine.82 Aromatic structures are also the main targets for ROS. The oxidatively modified tyrosine, phenylalanine and tryptophan are usually oxidative damage a demonstration.76 Oxidation of lysine, arginine, proline or threonine may result in the formation of carbonyl derivatives.83,84 Protein carbonyls are among the most commonly used products for determination of the proteins of the oxides.58,85 Protein carbonyl levels area well-used marker for oxidative stress. The toxic effects of mercury can be prevented by antioxidant defense mechanisms to a certain extent.

Reactive nitrogen species (RNS)

NO reacts with the superoxide radical or molecular oxygen, leading to the formation of various reactive intermediates called reactive RNS. RNS consist of nitrite derivatives such as NO, NO2 - and OONO -.86

Nitric oxide (NO•)

Nitric Oxide (NO) is highly stable at high concentrations in an oxygen-free environment and stable at low concentrations in the presence of oxygen. NO is a signal molecule of low molecular weight known to be biologically active in mammalian cells. The NO radical is synthesized from L-arginine by nitric oxide synthase (NOS) enzyme catalysis in vascular endothelial cells.87 NO is an important effector and messenger molecule that plays a role in various biological processes such as immune response, smooth muscle tone, apoptosis, angiogenesis and nervous system.88 In addition, NO is a molecule that regulates numerous pathological and physiological states.89 NO has very important physiological functions at low concentrations. NO binds with molecular oxygen to form nitrogen dioxide (NO2). Another important effect of NO is to produce a strong oxidant peroxynitrite (ONOO -.).90 NO is a mediator with autocrine and paracrine effects in hemostatic events and in the defense mechanisms of the organism. The most important function of NO is to function in parallel with the effects of interleukin-1 (IL-1) and cytokines in various tissues of the body. It is produced by macrophages, neutrophils, hepatocytes and endothelial cells.91 However, at high concentrations it shows toxic effects on normal cells. Spontaneously decomposes to form nitrogen dioxide.92 In mammals, NO can be produced with three different isoforms of enzymes NO synthase. NOS enzymes are found in two basic isoform. These; is called constitutive or structural (cNOS) and inducible (iNOS). Structural NOS enzymes have two isoforms, endothelial NOS (eNOS) and neuronal NOS (nOS). eNOS is located on the membrane and is synthesizing the endothelium-induced relaxation factor; nNOS produces NO2, the messenger molecule in the central nervous system and neurons. Structural NOS is Ca +2/ calmodulin dependent as cofactor and produces small amounts of NO at intervals with low activity.93,94

Peroxynitrite (OONO-)

Peroxynitrite is an important biological oxidant formed by the reaction of nitric oxide and superoxide radicals. Peroxynitrite can cause oxidative damage, nitration, and S-nitrosylation of biomolecules including proteins, lipids, and DNA.93 Peroxidation of lipids in the membrane distorts membrane integrity by reducing the fluidity, elasticity and permeability of the cell membrane. These radicals constantly increase the level of Ca2+ in the cell and cause cytotoxic effect on the cell by inhibition of mitochondrial respiration and electron transport chain, decrease of ATP production and activation of radical generating enzymes.95,96

Antioxidants

Although free radical reactions are necessary for the defense mechanism of neutrophil, macrophage and other immune system cells, they result in overproduction of free radicals, tissue damage and cell death. The half life of ROS is short. However, they initiate free radical chain reactions that cause tissue damage. For this reason, defensive mechanisms against oxidative damage triggered by free radicals act. These are preventive mechanisms, repair mechanisms, physical defenses and antioxidant defenses.57 Antioxidant defense is the prevention or delay of oxidation of oxidizing agents such as proteins, lipids, carbohydrates and DNA in living cells. The substances that play a role in this process are called 'antioxidants'.97,98 Enzymatic antioxidants are Superoxide dismutase (SOD), Catalase (CAT), Glutathione peroxidase (GSH-Px), Glutathione reductase (GR), Glutathione S-Transferase (GST) ,enzymes. The SOD structure contains copper (Cu), zinc (Zn) and manganese (Mn). GSH-Px contains selenium ions. For this reason, these enzymes are called metalloenzymes.99,100 In contrast to the intracellular environment, E and C vitamins, transferrin, ceruloplazmin, albumin, bilurubin, β-carotene are responsible for the non-enzymatic antioxidant defense in the extracellular environment. In addition, E and C vitamins have antioxidant properties within the cell.58,65,72,101

Enzymatic antioxidants

Superoxide dismutase (SOD): By catalyzing the conversion of O2•-radical to H2O2, protects the cells from harmful effects of O2•-radical. It also inhibits lipid peroxidation. SOD plays a role in controlling the levels of O2•–in the parts of the cell Superoxide dismutase activity varies with tissues. It is mainly intracellular and 10% is located outside the cell.58,102,103

a- Copper and zinc containing (Cu-Zn SOD) dismutases (cytosolic SOD): It contains copper and zinc in its active site. The enzyme is located in the cytoplasm of the cells. Cyanide is an inhibitor of this enzyme.104,105

b- Manganese superoxide dismutase (Mn SOD): Mitochondrial Mn-SOD is a homotetramer containing one Manganese atom per subunit. Mn-SOD has the same reaction as Cu-Zn-SOD. However, it is a completely different enzyme in its structure. It contains Mn in its active site and is not stable. This form of SOD is not inhibited by cyanide.105

Catalase (CAT): Catalase is a hemoprotein that has four groups in its structure. Catalase converts hydrogen peroxide (H202) to water (H20). Catalase's effect is similar to SOD.106

H2O2 + H2O2→H2O+1/2O2

Glutathione peroxidase (GSH-Px): GSH-Px can be found in two forms, selenium-bound and selenium-bound. Selenium based group, reducing hydrogen peroxide and other organic peroxides. It consists of four members. These are GSH-Px1 (celluler- GSH-Px), GSH-Px2 (GSH-Px-gastrointestinal), GSH-Px3 (plasma-GSH-Px) and GSH Px4 (PH-GSH-Px), respectively.107

  • - GSH-Px1 or cellular GSH-Px (cGSH-Px), tetrameric in structure is a cytosolic enzyme. GSH-Px1 is active against organic hydroperoxides and H2O2.108

  • - GSH-Px 2, or gastrointestinal GSH-Px (GSH-Px-GI) found in the gastrointestinal tract, but not in the kidney, heart and lung.109

  • - GSH-Px 3, A glycoprotein isolated from the lipid portion of the plasma. It is found in the lung, plasma and other extracellular fluids.110

  • - GSH-Px 4 is expressed in the liver and gastrointestinal tract in humans. GSH-Px 4 or phospholipid GSH-Px (PH-GSH-Px) is found in cytosol, mitochondria and cell membrane. The enzyme reduces the phospholipid hydroperoxides to alcohols and protects the membrane against peroxidation in the absence of the most important antioxidant E vitamin.111

Glutatyon S-transferaz (GST): Glutatyon S-transferazlar (GSTs) catalyze the nucleophilic attack of glutathione (GSH) tripeptide on electrophilic substrates in catalysis reactions.112 Phase-II detoxification is a member of the enzyme family. In addition, it prevents oxidative products or foreign toxic substances from merging with other macromolecules in the body and provides them to be removed without harming the cell components. Therefore, GSTs are one of a group of enzymes that are very important guardians.113 GSTs are divided into three families as mitochondrial, cytosolic and microsomal.114 Mercapturic acid plays an important role in the initial reactions of biosynthesis. The mercapturic acid formation process catalyzed by GSH-conjugation of GST is generally described as detoxification reactions. The ability to reduction feature GSTs protects membrane components from lipid peroxidation. In addition, 4-hydroxy alkenals, products of lipid peroxidation in aldehyde structure, are conjugated with GSH.115 GSTs, also considered as one of the natural protective systems, have an important role in the detoxification of electrophilic xenobiotics such as herbicides, pesticides, anticancer drugs, chemical carcinogens and environmental pollutants.116

Glutathione reductase (GR): Glutathione reductase is an antioxidant enzyme that converts oxidized glutathione (GSSG) to reduced glutathione (GSH). GR uses NADPH as the coenzyme when performing catalysis.117 The physiological GSH-GSSG ratio in the cells is of great importance. In the absence of GCSG, the level of intracellular NADPH is reduce and GR is inactivate. As the intracellular level of GSSG increases due to the oxidative stress, GR re-activates.118

Nonenzymatic antioxidants

Nonenzymatic antioxidants; It is examined in two parts as natural antioxidants and synthetic antioxidants. This review will discuss natural antioxidants. For this reason, synthetic antioxidants were excluded from the discussion.119

Glutathione (GSH): GSH is made from three amino acids: glycine, cysteine and glutamic acid. This tripeptide exists in reduced (GSH) and oxidized (GSSG) forms. The relative amounts of every form determine the cellular redox status (GSH/GSSG ratio) which is often used as a sign of antioxidative capacity of cells. Glutathione (GSH) has vital importance in fighting oxidative stress. It is a strong free radical and reactive oxygen species scavenger.120,121

Vitamin E: Vitamin E has eight isoforms, α-, β-, γ-, and δ-tocopherol and α-, β-, γ-, and δ-tocotrienol. Vitamin E is a lipophilic radical-scavenging antioxidant.122

Vitamin C: Vitamin C is a potent antioxidant protecting the body against endogenous and exogenous oxidative challenges.123

Uric acid: Uric acid demonstrated its ability to scavenge reactive radicals resulting from harmful process, such as autoxidation of hemoglobin, or peroxide generation by macrophages. it is an efficient scavenger of singlet oxygen, peroxyl and hydroxyl radicals and protects erythrocyte membrane from lipid peroxidation.124

Retinoids and carotenoids: Retinoids and carotenoids take place in the structure of lipids and cell membranes. In the singlet oxygen suppression to prevent the harmful effects of flavin and porphyrin, they work in preventing peroxide radicals.101

Discussion

Plants are an exogenous source of antioxidants taken in the diet. It is believed that two thirds of the plant species in the world have medical prescription, and almost all of them have excellent antioxidant potential.125 Increased exogenous antioxidant supplementation or endogenous antioxidant defense has been found to be effective in combating undesirable effects of oxidative stress.126 The main natural antioxidants present in vitamins and protecting the human body from harmful free radicals are mainly vitamins (C, E and A vitamins), flavonoids, carotenoids and polyphenols.127 Phenolic compounds exhibit physiological properties such as anti-allergic, anti-atherogenic, antimicrobial, anti-inflammatory, antioxidant, anticancer, antithrombotic, cardiovascular and vasodilatory effects.128-130

In addition, Fruits, spices and many medicinal herbs are rich sources of pharmacological properties. These agents have antioxidants, free radical scavengers and anti-toxic properties.16,23,131-132

As shown in Table 2, many natural antioxidants against mercury poisoning have been tested for detoxification.

Table 2. Some antioxidants used for treatment of mercury poisoning .

Models Study Design Materials Effect Mechanisms and Conclusion References
HgCl2 ;
(12 µmol kg−1 b.w.)
Wistar albino rats Curcumin-
80 mg kg−1 b.w , orally
MDA ↓, GSH-Px ↑ CAT ↑ Oxidative stress inhibitor. 133
HgCl2 ;
(1 mg/kg bw)
Wistar albino rats Sodium selenite (0.25 mg/kg bw ) and/or vitamin E (100 mg/kg bw) + CAT ↑,GSH-Px↑,SOD↑, MDA↓ Sodium selenite and/or vitamin E could ameliorate the mercury induced testicular toxicity. 134
MeHgCl;
(5 mg/kg bw/day)
Male albino rats α-linolenic and
α-eleostearic acid
SOD ↑ CAT↑ ,GSH ↑, MDA ↓ Both are protective against mercury toxicity. 135
HgCl2
(80 mg/L)
Wistar albino rats Luteolin MDA ↓; GSH ↑,GSH/GSGG↑ Luteolin eliminates ROS and prevents the induction of HgCl2 in antioxidant defenses. 136
HgCl2
(12 μmol/kg)
Sprague-dawley rats Zingiber officinale (125 mg/kg) and 6-gingerol (50 mg/kg) GSH-Px ↑ CAT ↑,GSH-Px↑,SOD↑, MDA↓,GST↑ Both are protective against inorganic mercury toxicity. 137
HgCl2
(5 mg kg-1b.w)

Wistar albino rats

Moringa oleifera oil (2 ml kg−1b.w) and (Coconut oil 2 ml kg−1 b.w)

GSH-Px ↑ CAT ↑,GSH ↑,SOD↓, MDA↓,

Moringa oleifera oil and Coconut oil was ameliorated the HgCl2 induced testicular toxicity.

138
HgCl2; (0,4 mg/kg b.w) Wistar albino rats Berberine
(100 mg/kg b.w)
SOD↑, CAT↑ , GSH ↑ ; MDA ↓ GR ↑ Berberine reduced HgCl2-induced neurotoxicity. Berberine has a therapeutic potential as a neuroprotective agent. 139
HgCl2;
(2 mg/kg)
Male sprague-dawley rats Rhubarb (1200 mg/kg), Anthraquinones (200 mg/kg), Total tannins (TT, 780 mg/kg) GSH-Px ↑ Rhubarb play a protective role against HgCl2-induced acute renal failure. Rhubarb can be developed as an antidote. 140
HgCl2;
(50 g/kg/b.w)
Wistar strain albino rats Diallylsulphide (DAS)
200 mg/kg/b.w
SOD↑, CAT↑ , GSH-Px ↑ DAS shows antioxidant activity and plays a protective role against mercury-induced oxidative damage in the rat livers. 141
HgCl2;
(5 mg/kg)
Wistar albino rats Ginkgo biloba extract
150 mg/kg daily i.p. for 5 days
MDA ↓, GSH ↑ Oxidative damage of HgCl2 in brain, lung, liver and kidney tissues is protected by antioxidant Ginkgo biloba extract. 142
HgCl2;
(5 mg/kg i.p)
Wistar albino rats Aralia elata polysaccharide
(100 mg/kg daily i.p)
CAT↑,SOD↓,MDA↓,GST↑,MPO↑ Aralia elata polysaccharide may afford the protection against HgCl2-induced cardiovascular oxidative injury in rats. 143
HgCl2; (4.0 mg/kg) Male wistar rats Eruca sativa
50, 100 and 200 mg/kg/b.w
GSH-Px ↑ CAT ↑,GSH ↑,SOD↓, GR ↑,MDA (TBARS)↓ E. sativa seeds to possess a potent antioxidant and renal protective activity and preclude oxidative damage inflicted to the kidney. 144
HgCl2
(0.8 g/kg)
Male wistar rats Urtica dioica
1.5 ml UD/rat
GSH ↑ Fresh nettle leaves are a protective plant that can play a beneficial role in preventing Hg poisoning. 145
HgCl2;
(5 mg/kg b.w)
Mice Piper cubeba
200mg/kg b.w
CAT↑,,MDA (LPO)↓,GST↑, GSH-Px ↑ Piper Cubeba extract improves antioxidant status by increasing GSH-Px, CAT activity and GSH levels in the liver. 146
HgCl2;
2 mg/kg orally single dose
Mice Tribulus terrestris extract
5.0 mg/kg
MDA (LPO- lipid peroxidation)↓, GST↑, Tribulus terrestris, may afford the protection against acute HgCl2 toxicity, by reduction of free radical accumulation and GSH depletion. 147
HgCl2;
(1.29 mg/kg b.w)
Male wistar rats Gallic acid
30 mg/kg b.w
CAT↑,MDA (LPO)↓,GST↑, GSH-Px ↑, SOD↑, Gallic acid may increase antioxidant activities and nullify the toxicity effect of mercury toxicants. 148
HgCl2(80 mg/L with water) Male wistar rats Luteolin
(80 mg/kg per day in 1% dimethylsulfoxide (DMSO) intragastrically)
MDA↓,GST↑ Luteolin supplementation reduces renal mercury accumulation. Therefore, luteolin can serve as an alternative treatment to prevent renal damage. 149

Conclusion

In summary, this study provides evidence that some natural antioxidants play a protective role against Mercury-derived toxicity. It provides foundation of studies of natural phytotherapeutic agents on mercury treatment. This study also provided information for candidate antidote, pharmaceutical agents in the treatment of mercury-induced toxicity. However, high doses of antioxidant supplements often do not work well or can be harmful. More research is needed for effective and safe antioxidant doses against mercury poisoning.

Ethical Issues

Not applicable.

Conflict of Interest

The authors declare no conflict of interests.

References

  • 1.Pham-Huy LA, He H, Pham-Huy C. Free radicals, antioxidants in disease and health. Int J Biomed Sci. 2008;4(2):89–96. [PMC free article] [PubMed] [Google Scholar]
  • 2.Zahir F, Rizwi SJ, Haq SK, Khan RH. Low dose mercury toxicity and human health. Environ Toxicol Pharmacol. 2005;20(2):351–60. doi: 10.1016/j.etap.2005.03.007. [DOI] [PubMed] [Google Scholar]
  • 3.Sinclair AJ, Barnett AH, Lunec J. Free radicals and antioxidant systems in health and disease. Br J Hosp Med. 1990;43(5):334–44. [PubMed] [Google Scholar]
  • 4.Ciuman RR. Phytotherapeutic and naturopathic adjuvant therapies in otorhinolaryngology. Eur Arch Otorhinolaryngol. 2012;269(2):389–97. doi: 10.1007/s00405-011-1755-z. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 5.Miliauskas G, Venskutonis PR, Van Beek TA. Screening of radical scavenging activity of some medicinal and aromatic plant extracts. Food Chem. 2004;85(2):231–7. doi: 10.1016/j.foodchem.2003.05.007. [DOI] [Google Scholar]
  • 6.Kalia AN. Text Book of Industrial Pharmacognosy. London: Oscar publication; 2005. [Google Scholar]
  • 7.Omanwar S, Saidullah B, Fahim M. Molecular Basis for Mercury-Induced Alteration in Endothelial Function: NO and its Modulators. Cardiovasc Pharm Open Access. 2015;4(5):167. doi: 10.4172/2329-6607.1000167. [DOI] [Google Scholar]
  • 8.Hussain S, Atkinson A, Thompson SJ, Khan AT. Accumulation of mercury and its effect on antioxidant enzymes in brain, liver, and kidneys of mice. J Environ Sci Health B. 1999;34(4):645–60. doi: 10.1080/03601239909373219. [DOI] [PubMed] [Google Scholar]
  • 9.Phaniendra A, Jestadi DB, Periyasamy L. Free radicals: Properties, sources, targets, and their implication in various diseases. Indian J Clin Biochem. 2015;30(1):11–26. doi: 10.1007/s12291-014-0446-0. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 10.Pourmorad F, Hosseinimehr SJ, Shahabimajd N. Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants. Afr J Biotechnol. 2006;5(11):1142–5. [Google Scholar]
  • 11. Todd GD, Wohlers D, Citra M. Agency for toxic substances and disease registry. Atlanta, GA: Toxicology profile for pyrethrins and pyrethroids. Department of Health and Human Services; 2003.
  • 12.Farina M, Avila DS, da Rocha JB, Aschner M. Metals, oxidative stress and neurodegeneration: A focus on iron, manganese and mercury. Neurochem Int. 2013;62(5):575–94. doi: 10.1016/j.neuint.2012.12.006. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 13.Taylor JR. Disorders of the nervous system, principles and practice of environmental medicine. Tarcher AB, editor. New York: Plenum Medical Book Company; 1992. [Google Scholar]
  • 14.Tchounwou PB, Ayensu WK, Ninashvili N, Sutton D. Environmental exposure to mercury and its toxicopathologic implications for public health. Environ Toxicol. 2003;18(3):149–75. doi: 10.1002/tox.10116. [DOI] [PubMed] [Google Scholar]
  • 15.Patrick L. Mercury toxicity and antioxidants: Part 1: Role of glutathione and alpha-lipoic acid in the treatment of mercury toxicity. Altern Med Rev. 2002;7(6):456–71. [PubMed] [Google Scholar]
  • 16.Vergilio CS, Carvalho CE, Melo EJ. Mercury-induced dysfunctions in multiple organelles leading to cell death. Toxicol In Vitro. 2015;29(1):63–71. doi: 10.1016/j.tiv.2014.09.006. [DOI] [PubMed] [Google Scholar]
  • 17.Horowitz Y, Greenberg D, Ling G, Lifshitz M. Acrodynia: A case report of two siblings. Arch Dis Child. 2002;86(6):453. doi: 10.1136/adc.86.6.453. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 18.Boyd AS, Seger D, Vannucci S, Langley M, Abraham JL, King LE, Jr Jr. Mercury exposure and cutaneous disease. J Am Acad Dermatol. 2000;43(1 Pt 1):81–90. doi: 10.1067/mjd.2000.106360. [DOI] [PubMed] [Google Scholar]
  • 19.Graeme KA, Pollack CV, Jr. Heavy metal toxicity, part i: Arsenic and mercury. J Emerg Med. 1998;16(1):45–56. doi: 10.1016/s0736-4679(97)00241-2. [DOI] [PubMed] [Google Scholar]
  • 20.Genchi G, Sinicropi MS, Carocci A, Lauria G, Catalano A. Mercury exposure and heart diseases. Int J Environ Res Public Health. 2017;14(1):pii: E74. doi: 10.3390/ijerph14010074. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 21.Visnjevec AM, Kocman D, Horvat M. Human mercury exposure and effects in Europe. Environ Toxicol Chem. 2014;33(6):1259–70. doi: 10.1002/etc.2482. [DOI] [PubMed] [Google Scholar]
  • 22.Guzzi G, La Porta CA. Molecular mechanisms triggered by mercury. Toxicology. 2008;244(1):1–12. doi: 10.1016/j.tox.2007.11.002. [DOI] [PubMed] [Google Scholar]
  • 23.Bluhm RE, Bobbitt RG, Welch LW, Wood AJ, Bonfiglio JF, Sarzen C. et al. Elemental mercury vapour toxicity, treatment, and prognosis after acute, intensive exposure in chloralkali plant workers. Part i: History, neuropsychological findings and chelator effects. Hum Exp Toxicol. 1992;11(3):201–10. doi: 10.1177/096032719201100308. [DOI] [PubMed] [Google Scholar]
  • 24.Haddad JK, Stenberg E, Jr. Bronchitis due to acute mercury inhalation. Report of two cases. Am Rev Respir Dis. 1963;88:543–5. doi: 10.1164/arrd.1963.88.4.543. [DOI] [PubMed] [Google Scholar]
  • 25.Soni JP, Singhania RU, Bansal A, Rathi G. Acute mercury vapor poisoning. Indian Pediatr. 1992;29(3):365–8. [PubMed] [Google Scholar]
  • 26.Fagala GE, Wigg CL. Psychiatric manifestations of mercury poisoning. J Am Acad Child Adolesc Psychiatry. 1992;31(2):306–11. doi: 10.1097/00004583-199203000-00019. [DOI] [PubMed] [Google Scholar]
  • 27. Fowler BA, Whittaker MH, Elinder CG. Mercury-induced renal effects. In Clinical Nephrotoxins. Boston: Springer; 2008.
  • 28.Milne J, Christophers A, de Silva P. Acute mercurial pneumonitis. Br J Ind Med. 1970;27(4):334–8. doi: 10.1136/oem.27.4.334. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 29. Grandjean P. Health significance of metal exposures. In: Wallace RB, editor. Maxcy-rosenau-last Public Health & Preventive Medicine. USA: McGraw-Hill Companies; 2007.
  • 30.Barr RD, Rees PH, Cordy PE, Kungu A, Woodger BA, Cameron HM. Nephrotic syndrome in adult africans in nairobi. Br Med J. 1972;2(5806):131–4. doi: 10.1136/bmj.2.5806.131. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 31.Adams CR, Ziegler DK, Lin JT. Mercury intoxication simulating amyotrophic lateral sclerosis. JAMA. 1983;250(5):642–3. [PubMed] [Google Scholar]
  • 32.Hallee TJ. Diffuse lung disease caused by inhalation of mercury vapor. Am Rev Respir Dis. 1969;99(3):430–6. doi: 10.1164/arrd.1969.99.3.430. [DOI] [PubMed] [Google Scholar]
  • 33.Jaffe KM, Shurtleff DB, Robertson WO. Survival after acute mercury vapor poisoning: role of intensive supportive care. Am J Dis Child. 1983;137(8):749–51. doi: 10.1001/archpedi.1983.02140340033008. [DOI] [PubMed] [Google Scholar]
  • 34.George L, Scott FE, Cole D, Siracusa L, Buffett C, Hunter W. et al. The mercury emergency and hamilton school children: A follow-up analysis. Can J Public Health. 1996;87(4):224–6. [PubMed] [Google Scholar]
  • 35. McNutt, Marcia. "Mercury and health." (2013): 1430-1430. doi: 10.1126/science.1245924 [DOI] [PubMed]
  • 36.Yorifuji T, Debes F, Weihe P, Grandjean P. Prenatal exposure to lead and cognitive deficit in 7- and 14-year-old children in the presence of concomitant exposure to similar molar concentration of methylmercury. Neurotoxicol Teratol. 2011;33(2):205–11. doi: 10.1016/j.ntt.2010.09.004. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37. Berkman B, Harootyan L, editors. Social Work and Health Care in an Aging Society: Education, Policy, Practice, and Research. Springer Publishing Company; 2003.
  • 38. Gibson GG. Detoxication Mechanisms and the Role of Nutrition. In: Tarcher AB, editor. Principles and Practise of Environmental Medicine. New York: Plenum Medical Book Company; 1992.
  • 39.Monnet-Tschudi F, Zurich MG, Boschat C, Corbaz A, Honegger P. Involvement of environmental mercury and lead in the etiology of neurodegenerative diseases. Rev Environ Health. 2006;21(2):105–17. doi: 10.1515/reveh.2006.21.2.105. [DOI] [PubMed] [Google Scholar]
  • 40.Rice KM, Walker EM, Wu M, Gillette C, Blough ER. Environmental mercury and its toxic effects. J Prev Med Public Health. 2014;47(2):74–83. doi: 10.3961/jpmph.2014.47.2.74. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 41.Barregard L, Hultberg B, Schutz A, Sallsten G. Enzymuria in workers exposed to inorganic mercury. Int Arch Occup Environ Health. 1988;61(1-2):65–9. doi: 10.1007/BF00381609. [DOI] [PubMed] [Google Scholar]
  • 42.Barregard L, Lindstedt G, Schutz A, Sallsten G. Endocrine function in mercury exposed chloralkali workers. Occup Environ Med. 1994;51(8):536–40. doi: 10.1136/oem.51.8.536. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 43.Karpathios T, Zervoudakis A, Theodoridis C, Vlachos P, Apostolopoulou E, Fretzayas A. Mercury vapor poisoning associated with hyperthyroidism in a child. Acta Paediatr Scand. 1991;80(5):551–2. doi: 10.1111/j.1651-2227.1991.tb11903.x. [DOI] [PubMed] [Google Scholar]
  • 44.Risher JF, Amler SN. Mercury exposure: Evaluation and intervention the inappropriate use of chelating agents in the diagnosis and treatment of putative mercury poisoning. Neurotoxicology. 2005;26(4):691–9. doi: 10.1016/j.neuro.2005.05.004. [DOI] [PubMed] [Google Scholar]
  • 45.Foulds DM, Copeland KC, Franks RC. Mercury poisoning and acrodynia. Am J Dis Child. 1987;14(2):124–5. doi: 10.1001/archpedi.1987.04460020014006. [DOI] [PubMed] [Google Scholar]
  • 46.Davis RG. Hazards of tattooing: Report of two cases of dermatitis caused by sensitization to mercury (cinnabar) U S Armed Forces Med J. 1960;11:261–80. [PubMed] [Google Scholar]
  • 47.Hendry WF, A'Hern RP, Cole PJ. Was young's syndrome caused by exposure to mercury in childhood? BMJ. 1993;307(6919):1579–82. doi: 10.1136/bmj.307.6919.1579. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 48.Ghaffari MA, Motlagh B. In vitro effect of lead, silver, tin, mercury, indium and bismuth on human sperm creatine kinase activity: A presumable mechanism for men infertility. Iran Biomed J. 2011;15(1-2):38–43. [PMC free article] [PubMed] [Google Scholar]
  • 49.Martinez CS, Torres JG, Pecanha FM, Anselmo-Franci JA, Vassallo DV, Salaices M. et al. 60-day chronic exposure to low concentrations of hgcl2 impairs sperm quality: Hormonal imbalance and oxidative stress as potential routes for reproductive dysfunction in rats. PLoS One. 2014;9(11):e111202. doi: 10.1371/journal.pone.0111202. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 50.Steffek AJ. Effects of elemental mercury vapor exposure on pregnant Sprague-Dawley rats. J Dent Res. 1987;(66):239. [Google Scholar]
  • 51.Vimy MJ, Takahashi Y, Lorscheider FL. Maternal-fetal distribution of mercury (203hg) released from dental amalgam fillings. The American journal of physiology. 1990;258(4 Pt 2):R939–45. doi: 10.1152/ajpregu.1990.258.4.R939. [DOI] [PubMed] [Google Scholar]
  • 52.Shenker BJ, Rooney C, Vitale L, Shapiro IM. Immunotoxic effects of mercuric compounds on human lymphocytes and monocytes. I. Suppression of t-cell activation. Immunopharmacol Immunotoxicol. 1992;14(3):539–53. doi: 10.3109/08923979209005410. [DOI] [PubMed] [Google Scholar]
  • 53.Shenker BJ, Guo TL, Shapiro IM. Mercury-induced apoptosis in human lymphoid cells: Evidence that the apoptotic pathway is mercurial species dependent. Environ Res. 2000;84(2):89–99. doi: 10.1006/enrs.2000.4078. [DOI] [PubMed] [Google Scholar]
  • 54. Gardner RM, Nyland JF. Immunotoxic Effects of Mercury. In: Environmental Influences on the Immune System. Vienna: Springer; 2016.
  • 55.Miller DM, Lund BO, Woods JS. Reactivity of hg(ii) with superoxide: Evidence for the catalytic dismutation of superoxide by Hg(II) J Biochem Toxicol. 1991;6(4):293–8. doi: 10.1002/jbt.2570060409. [DOI] [PubMed] [Google Scholar]
  • 56.Jagadeesan G, Sankarsami Pillai S. Hepatoprotective effects of taurine against mercury induced toxicity in rats. J Environ Biol. 2007;28(4):753–6. [PubMed] [Google Scholar]
  • 57.Knight JA. Review: Free radicals, antioxidants, and the immune system. Ann Clin Lab Sci. 2000;30(2):145–58. [PubMed] [Google Scholar]
  • 58.Unsal V, Belge-Kurutas E. Experimental hepatic carcinogenesis: Oxidative stress and natural antioxidants. Open Access Maced J Med Sci. 2017;5(5):686–91. doi: 10.3889/oamjms.2017.101. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 59.Dayem AA, Choi HY, Kim JH, Cho SG. Role of oxidative stress in stem, cancer, and cancer stem cells. Cancers (Basel) 2010;2(2):859–84. doi: 10.3390/cancers2020859. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 60.Seifried HE, Anderson DE, Fisher EI, Milner JA. A review of the interaction among dietary antioxidants and reactive oxygen species. J Nutr Biochem. 2007;18(9):567–79. doi: 10.1016/j.jnutbio.2006.10.007. [DOI] [PubMed] [Google Scholar]
  • 61.Halliwell B. Free radicals and antioxidants: A personal view. Nutr Rev. 1994;52(8 Pt 1):253–65. doi: 10.1111/j.1753-4887.1994.tb01453.x. [DOI] [PubMed] [Google Scholar]
  • 62.Lee J, Koo N, Min DB. Reactive oxygen species, aging, and antioxidative nutraceuticals. Compr Rev Food Sci Food Saf. 2004;3(1):21–33. doi: 10.1111/j.1541-4337.2004.tb00058.x. [DOI] [PubMed] [Google Scholar]
  • 63.Vallyathan V, Shi X. The role of oxygen free radicals in occupational and environmental lung diseases. Environ Health Perspect. 1997;105 Suppl 1:165–77. doi: 10.1289/ehp.97105s1165. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 64.Parke DV, Sapota A. Chemical toxicity and reactive oxygen species. Int J Occup Med Environ Health. 1996;9(4):331–40. [PubMed] [Google Scholar]
  • 65.Gutteridge JM, Halliwell B. Antioxidants: Molecules, medicines, and myths. Biochem Biophys Res Commun. 2010;393(4):561–4. doi: 10.1016/j.bbrc.2010.02.071. [DOI] [PubMed] [Google Scholar]
  • 66.Fridovich I. Fundamental aspects of reactive oxygen species, or what's the matter with oxygen? Ann N Y Acad Sci. 1999;893:13–8. doi: 10.1111/j.1749-6632.1999.tb07814.x. [DOI] [PubMed] [Google Scholar]
  • 67.McCord JM. The evolution of free radicals and oxidative stress. Am J Med. 2000;108(8):652–9. doi: 10.1016/s0002-9343(00)00412-5. [DOI] [PubMed] [Google Scholar]
  • 68.Stief TW. The physiology and pharmacology of singlet oxygen. Med Hypotheses. 2003;60(4):567–72. doi: 10.1016/S0306-9877(03)00026-4. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 69.Lobo V, Patil A, Phatak A, Chandra N. Free radicals, antioxidants and functional foods: Impact on human health. Pharmacogn Rev. 2010;4(8):118–26. doi: 10.4103/0973-7847.70902. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 70.Ayala A, Munoz MF, Arguelles S. Lipid peroxidation: Production, metabolism, and signaling mechanisms of malondialdehyde and 4-hydroxy-2-nonenal. Oxid Med Cell Longev. 2014;2014:360438. doi: 10.1155/2014/360438. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 71.Esterbauer H, Eckl P, Ortner A. Possible mutagens derived from lipids and lipid precursors. Mutat Res. 1990;238(3):223–33. doi: 10.1016/0165-1110(90)90014-3. [DOI] [PubMed] [Google Scholar]
  • 72.Belge Kurutas E, Senoglu M, Yuksel KZ, Unsal V, Altun I. Oxidative/nitrosative stress in patients with modic changes: Preliminary controlled study. Spine (Phila Pa 1976) 2015;40(14):1101–7. doi: 10.1097/brs.0000000000000737. [DOI] [PubMed] [Google Scholar]
  • 73.Basu S. Radioimmunoassay of 8-iso-prostaglandin f2alpha: An index for oxidative injury via free radical catalysed lipid peroxidation. Prostaglandins Leukot Essent Fatty Acids. 1998;58(4):319–25. doi: 10.1016/s0952-3278(98)90042-4. [DOI] [PubMed] [Google Scholar]
  • 74.Halliwell B. Free radicals and antioxidants - quo vadis? Trends Pharmacol Sci. 2011;32(3):125–30. doi: 10.1016/j.tips.2010.12.002. [DOI] [PubMed] [Google Scholar]
  • 75.Stadtman ER, Levine RL. Free radical-mediated oxidation of free amino acids and amino acid residues in proteins. Amino Acids. 2003;25(3-4):207–18. doi: 10.1007/s00726-003-0011-2. [DOI] [PubMed] [Google Scholar]
  • 76.Grune T, Reinheckel T, Davies KJ. Degradation of oxidized proteins in mammalian cells. FASEB j. 1997;11(7):526–34. [PubMed] [Google Scholar]
  • 77.Davies MJ. Singlet oxygen-mediated damage to proteins and its consequences. Biochem Biophys Res Commun. 2003;305(3):761–70. doi: 10.1016/s0006-291x(03)00817-9. [DOI] [PubMed] [Google Scholar]
  • 78.Levine RL. Carbonyl modified proteins in cellular regulation, aging, and disease. Free Radic Biol Med. 2002;32(9):790–6. doi: 10.1016/s0891-5849(02)00765-7. [DOI] [PubMed] [Google Scholar]
  • 79.Grune T, Klotz LO, Gieche J, Rudeck M, Sies H. Protein oxidation and proteolysis by the nonradical oxidants singlet oxygen or peroxynitrite. Free Radic Biol Med. 2001;30(11):1243–53. doi: 10.1016/s0891-5849(01)00515-9. [DOI] [PubMed] [Google Scholar]
  • 80.Dean RT, Fu S, Stocker R, Davies MJ. Biochemistry and pathology of radical-mediated protein oxidation. Biochem J. 1997;324(Pt 1):1–18. doi: 10.1042/bj3240001. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 81.Stadtman ER, Levine R. Protein oxidation. Ann NY Acad Sci. 2000;899(1):191–208. doi: 10.1111/j.1749-6632.2000.tb06187.x. [DOI] [PubMed] [Google Scholar]
  • 82.Paulsen CE, Carroll KS. Cysteine-mediated redox signaling: Chemistry, biology, and tools for discovery. Chem Rev. 2013;113(7):4633–79. doi: 10.1021/cr300163e. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 83.Shringarpure R, Grune T, Davies KJ. Protein oxidation and 20s proteasome-dependent proteolysis in mammalian cells. Cell Mol Life Sci. 2001;58(10):1442–50. doi: 10.1007/pl00000787. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 84.Shringarpure R, Davies KJ. Protein turnover by the proteasome in aging and disease. Free Radic Biol Med. 2002;32(11):1084–9. doi: 10.1016/s0891-5849(02)00824-9. [DOI] [PubMed] [Google Scholar]
  • 85.Suzuki YJ, Carini M, Butterfield DA. Protein carbonylation. Antioxid Redox Signal. 2010;12(3):323–5. doi: 10.1089/ars.2009.2887. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 86.Herce-Pagliai C, Kotecha S, Shuker DE. Analytical methods for 3-nitrotyrosine as a marker of exposure to reactive nitrogen species: A review. Nitric Oxide. 1998;2(5):324–36. doi: 10.1006/niox.1998.0192. [DOI] [PubMed] [Google Scholar]
  • 87.Moncada S, Palmer RM, Higgs EA. Nitric oxide: Physiology, pathophysiology, and pharmacology. Pharmacol Rev. 1991;43(2):109–42. [PubMed] [Google Scholar]
  • 88.Kolb-Bachofen V, Kuhn A, Suschek CV. The role of nitric oxide. Rheumatology. 2006;45(suppl_3):iii17–9. doi: 10.1093/rheumatology/kel287. [DOI] [PubMed] [Google Scholar]
  • 89.Sahni S, Hickok JR, Thomas DD. Nitric oxide reduces oxidative stress in cancer cells by forming dinitrosyliron complexes. Nitric Oxide. 2018;76:37–44. doi: 10.1016/j.niox.2018.03.003. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 90.Marletta MA. Nitric oxide synthase structure and mechanism. J Biol Chem. 1993;268(17):12231–4. [PubMed] [Google Scholar]
  • 91.Sharma JN, Al-Omran A, Parvathy SS. Role of nitric oxide in inflammatory diseases. Inflammopharmacology. 2007;15(6):252–9. doi: 10.1007/s10787-007-0013-x. [DOI] [PubMed] [Google Scholar]
  • 92.Greenwald RA. Oxygen radicals, inflammation, and arthritis: Pathophysiological considerations and implications for treatment. Semin Arthritis Rheum. 1991;20(4):219–40. doi: 10.1016/0049-0172(91)90018-u. [DOI] [PubMed] [Google Scholar]
  • 93.Forstermann U, Sessa WC. Nitric oxide synthases: Regulation and function. Eur Heart J. 2012;33(7):829–37, 37a. doi: 10.1093/eurheartj/ehr304. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 94.Andrew PJ, Mayer B. Enzymatic function of nitric oxide synthases. Cardiovasc Res. 1999;43(3):521–31. doi: 10.1016/s0008-6363(99)00115-7. [DOI] [PubMed] [Google Scholar]
  • 95.Beckman JS, Crow JP. Pathological implications of nitric oxide, superoxide and peroxynitrite formation. Biochem Soc Trans. 1993;21(2):330–4. doi: 10.1042/bst0210330. [DOI] [PubMed] [Google Scholar]
  • 96.Ischiropoulos H, Zhu L, Beckman JS. Peroxynitrite formation from macrophage-derived nitric oxide. Arch Biochem Biophys. 1992;298(2):446–51. doi: 10.1016/0003-9861(92)90433-w. [DOI] [PubMed] [Google Scholar]
  • 97.Blokhina O, Virolainen E, Fagerstedt KV. Antioxidants, oxidative damage and oxygen deprivation stress: A review. Ann Bot. 2003;91 Spec No:179–94. doi: 10.1093/aob/mcf118. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 98.Bowler C, Montagu MV, Inzé D. Superoxide dismutase and stress tolerance. Annu Rev Plant Biol. 2003;43(1):83–116. doi: 10.1146/annurev.pp.43.060192.000503. [DOI] [Google Scholar]
  • 99.Mruk DD, Silvestrini B, Mo MY, Cheng CY. Antioxidant superoxide dismutase - a review: Its function, regulation in the testis, and role in male fertility. Contraception. 2002;65(4):305–11. doi: 10.1016/s0010-7824(01)00320-1. [DOI] [PubMed] [Google Scholar]
  • 100.Rotruck JT, Pope AL, Ganther HE, Swanson AB, Hafeman DG, Hoekstra WG. Selenium: Biochemical role as a component of glutathione peroxidase. Science. 1973;179(4073):588–90. doi: 10.1126/science.179.4073.588. [DOI] [PubMed] [Google Scholar]
  • 101.Sies H, Berndt C, Jones DP. Oxidative stress. Annu Rev Biochem. 2017;86:715–48. doi: 10.1146/annurev-biochem-061516-045037. [DOI] [PubMed] [Google Scholar]
  • 102.Brennan LA, Kantorow M. Mitochondrial function and redox control in the aging eye: Role of MsrA and other repair systems in cataract and macular degenerations. Exp Eye Res. 2009;88(2):195–203. doi: 10.1016/j.exer.2008.05.018. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 103.Panz T, Wojcik R, Krukar-Baster K. Activity of superoxide dismutase obtained from senile cataract lens - effect of diabetes mellitus. Acta Biochim Pol. 2008;55(4):821–3. [PubMed] [Google Scholar]
  • 104.Foresman EL, Miller FJ, Jr. Extracellular but not cytosolic superoxide dismutase protects against oxidant-mediated endothelial dysfunction. Redox Biol. 2013;1:292–6. doi: 10.1016/j.redox.2013.04.003. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 105.Li Y. Antioxidants in Biology and Medicine. New York: Nova Science Publishers, Inc; 2011. [Google Scholar]
  • 106.Johansen JS, Harris AK, Rychly DJ, Ergul A. Oxidative stress and the use of antioxidants in diabetes: Linking basic science to clinical practice. Cardiovasc Diabetol. 2005;4:5. doi: 10.1186/1475-2840-4-5. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 107.Imai H, Nakagawa Y. Biological significance of phospholipid hydroperoxide glutathione peroxidase (PHGPX, GPX4) in mammalian cells. Free Radic Biol Med. 2003;34(2):145–69. doi: 10.1016/s0891-5849(02)01197-8. [DOI] [PubMed] [Google Scholar]
  • 108.Brigelius-Flohe R, Maiorino M. Glutathione peroxidases. Biochim Biophys Acta. 2013;1830(5):3289–303. doi: 10.1016/j.bbagen.2012.11.020. [DOI] [PubMed] [Google Scholar]
  • 109.Knapen MF, Zusterzeel PL, Peters WH, Steegers EA. Glutathione and glutathione-related enzymes in reproduction. A review. Eur J Obstet Gynecol Reprod Biol. 1999;82(2):171–84. doi: 10.1016/s0301-2115(98)00242-5. [DOI] [PubMed] [Google Scholar]
  • 110.Avissar N, Ornt DB, Yagil Y, Horowitz S, Watkins RH, Kerl EA. et al. Human kidney proximal tubules are the main source of plasma glutathione peroxidase. Am J Physiol. 1994;266(2 Pt 1):C367–75. doi: 10.1152/ajpcell.1994.266.2.C367. [DOI] [PubMed] [Google Scholar]
  • 111.Halliwell B, Gutteridge JMC. Free Radicals in Biology and Medicine. USA: Oxford University Press; 2015. [Google Scholar]
  • 112.Hayes JD, Flanagan JU, Jowsey IR. Glutathione transferases. Annu Rev Pharmacol Toxicol. 2005;45:51–88. doi: 10.1146/annurev.pharmtox.45.120403.095857. [DOI] [PubMed] [Google Scholar]
  • 113.Armstrong RN. Structure, catalytic mechanism, and evolution of the glutathione transferases. Chem Res Toxicol. 1997;10(1):2–18. doi: 10.1021/tx960072x. [DOI] [PubMed] [Google Scholar]
  • 114.Mannervik B, Board PG, Hayes JD, Listowsky I, Pearson WR. Nomenclature for mammalian soluble glutathione transferases. Methods Enzymol. 2005;401:1–8. doi: 10.1016/s0076-6879(05)01001-3. [DOI] [PubMed] [Google Scholar]
  • 115. LeBlanc GA, Dauterman WA. Conjugation and elimination of toxicants. In: Hodgson E, Smart RC, editors. Introduction to biochemical toxicology. 3rd ed. New York: Wiley; 2001.
  • 116.Gyamfi MA, Ohtani Ohtani, II II, Shinno E, Aniya Y. Inhibition of glutathione S-transferases by thonningianin A, isolated from the african medicinal herb, thonningia sanguinea, in vitro. Food Chem Toxicol. 2004;42(9):1401–8. doi: 10.1016/j.fct.2004.04.001. [DOI] [PubMed] [Google Scholar]
  • 117.Couto N, Wood J, Barber J. The role of glutathione reductase and related enzymes on cellular redox homoeostasis network. Free Radic Biol Med. 2016;95:27–42. doi: 10.1016/j.freeradbiomed.2016.02.028. [DOI] [PubMed] [Google Scholar]
  • 118.Candas M, Sohal RS, Radyuk SN, Klichko VI, Orr WC. Molecular organization of the glutathione reductase gene in drosophila melanogaster. Arch Biochem Biophys. 1997;339(2):323–34. doi: 10.1006/abbi.1996.9872. [DOI] [PubMed] [Google Scholar]
  • 119.Nimse SB, Pal D. Free radicals, natural antioxidants, and their reaction mechanisms. Rsc Adv. 2015;5(35):27986–8006. doi: 10.1039/C4RA13315C. [DOI] [Google Scholar]
  • 120.Meister A, Anderson ME. Glutathione. Annu Rev Biochem. 1983;52:711–60. doi: 10.1146/annurev.bi.52.070183.003431. [DOI] [PubMed] [Google Scholar]
  • 121.Schmitt B, Vicenzi M, Garrel C, Denis FM. Effects of N-acetylcysteine, oral glutathione (GSH) and a novel sublingual form of gsh on oxidative stress markers: A comparative crossover study. Redox Biol. 2015;6:198–205. doi: 10.1016/j.redox.2015.07.012. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 122.Niki E. Role of vitamin e as a lipid-soluble peroxyl radical scavenger: In vitro and in vivo evidence. Free Radic Biol Med. 2014;66:3–12. doi: 10.1016/j.freeradbiomed.2013.03.022. [DOI] [PubMed] [Google Scholar]
  • 123.Carr AC, Maggini S. Vitamin C and immune function. Nutrients. 2017;9(11):pii: E1211. doi: 10.3390/nu9111211. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 124.Pisoschi AM, Pop A. The role of antioxidants in the chemistry of oxidative stress: A review. Eur J Med Chem. 2015;97:55–74. doi: 10.1016/j.ejmech.2015.04.040. [DOI] [PubMed] [Google Scholar]
  • 125.Krishnaiah D, Sarbatly R, Nithyanandam R. A review of the antioxidant potential of medicinal plant species. Food Bioprod Process. 2011;89(3):217–33. doi: 10.1016/j.fbp.2010.04.008. [DOI] [Google Scholar]
  • 126.Kasote DM, Hegde MV, Katyare SS. Mitochondrial dysfunction in psychiatric and neurological diseases: Cause(s), consequence(s), and implications of antioxidant therapy. Biofactors. 2013;39(4):392–406. doi: 10.1002/biof.1093. [DOI] [PubMed] [Google Scholar]
  • 127.Gulcin I. Antioxidant activity of food constituents: An overview. Arch Toxicol. 2012;86(3):345–91. doi: 10.1007/s00204-011-0774-2. [DOI] [PubMed] [Google Scholar]
  • 128.Manach C, Mazur A, Scalbert A. Polyphenols and prevention of cardiovascular diseases. Curr Opin Lipidol. 2005;16(1):77–84. doi: 10.1097/00041433-200502000-00013. [DOI] [PubMed] [Google Scholar]
  • 129.Parr AJ. Bolwell GP. Phenols in the plant and in man. The potential for possible nutritional enhancement of the diet by modifying the phenols content or profile. J Sci Food Agric. 2000;80(7):985–1012. doi: 10.1002/(SICI)10970010(20000515)80:7<985::AID-JSFA572>3.0.CO;2-7. [DOI] [Google Scholar]
  • 130.Manach C, Williamson G, Morand C, Scalbert A, Remesy C. Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies. Am J Clin Nutr. 2005;81(1 Suppl):230s–42s. doi: 10.1093/ajcn/81.1.230S. [DOI] [PubMed] [Google Scholar]
  • 131.Ansar S, Iqbal M. Protective effect of diallylsulphide against mercuric chloride-induced hepatic injury in rats. Hum Exp Toxicol. 2016;35(12):1305–11. doi: 10.1177/0960327116629723. [DOI] [PubMed] [Google Scholar]
  • 132.Unsal V, Kurutaş EB, Güngör M, Emrah AM. Role of protective Pelargonium Sidoides root extract and Curcumin on Mushroom poisoning: An Experimental study in rats. Int J Phytomedicine. 2017;9(2):261–6. doi: 10.5138/09750185.2050. [DOI] [Google Scholar]
  • 133.Agarwal R, Goel SK, Behari JR. Detoxification and antioxidant effects of curcumin in rats experimentally exposed to mercury. J Appl Toxicol. 2010;30(5):457–68. doi: 10.1002/jat.1517. [DOI] [PubMed] [Google Scholar]
  • 134.Kalender S, Uzun FG, Demir F, Uzunhisarcikli M, Aslanturk A. Mercuric chloride-induced testicular toxicity in rats and the protective role of sodium selenite and vitamin e. Food Chem Toxicol. 2013;55:456–62. doi: 10.1016/j.fct.2013.01.024. [DOI] [PubMed] [Google Scholar]
  • 135.Pal M, Ghosh M. Studies on comparative efficacy of α -linolenic acid and α-eleostearic acid on prevention of organic mercury-induced oxidative stress in kidney and liver of rat. Food Chem Toxicol. 2012;50(3-4):1066–72. doi: 10.1016/j.fct.2011.12.042. [DOI] [PubMed] [Google Scholar]
  • 136.Zhang H, Tan X, Yang D, Lu J, Liu B, Baiyun R. et al. Dietary luteolin attenuates chronic liver injury induced by mercuric chloride via the Nrf2/Nf- κB/P53 signaling pathway in rats. Oncotarget. 2017;8(25):40982–93. doi: 10.18632/oncotarget.17334. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 137.Joshi D, Srivastav SK, Belemkar S, Dixit VA. Zingiber officinale and 6-gingerol alleviate liver and kidney dysfunctions and oxidative stress induced by mercuric chloride in male rats: A protective approach. Biomed Pharmacother. 2017;91:645–55. doi: 10.1016/j.biopha.2017.04.108. [DOI] [PubMed] [Google Scholar]
  • 138. Abarikwu SO, Benjamin S, Ebah SG, Obilor G, Agbam G. Oral administration of moringa oleifera oil but not coconut oil prevents mercury-induced testicular toxicity in rats. Andrologia 2017;49(1). [DOI] [PubMed]
  • 139.Abdel Moneim AE. The neuroprotective effect of berberine in mercury-induced neurotoxicity in rats. Metab Brain Dis. 2015;30(4):935–42. doi: 10.1007/s11011-015-9652-6. [DOI] [PubMed] [Google Scholar]
  • 140.Gao D, Zeng LN, Zhang P, Ma ZJ, Li RS, Zhao YL. et al. Rhubarb anthraquinones protect rats against mercuric chloride (HgCl2)-induced acute renal failure. Molecules. 2016;21(3):298. doi: 10.3390/molecules21030298. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 141.Koh SH, Kwon H, Park KH, Ko JK, Kim JH, Hwang MS. et al. Protective effect of diallyl disulfide on oxidative stress-injured neuronally differentiated PC12 cells. Brain Res Mol Brain Res. 2005;133(2):176–86. doi: 10.1016/j.molbrainres.2004.10.006. [DOI] [PubMed] [Google Scholar]
  • 142.Sener G, Sehirli O, Tozan A, Velioglu-Ovunc A, Gedik N, Omurtag GZ. Ginkgo biloba extract protects against mercury(II)-induced oxidative tissue damage in rats. Food Chem Toxicol. 2007;45(4):543–50. doi: 10.1016/j.fct.2006.07.024. [DOI] [PubMed] [Google Scholar]
  • 143.Zhang J, Lu S, Wang H, Zheng Q. Protective role of aralia elata polysaccharide on mercury(II)-induced cardiovascular oxidative injury in rats. Int J Biol Macromol. 2013;59:301–4. doi: 10.1016/j.ijbiomac.2013.04.047. [DOI] [PubMed] [Google Scholar]
  • 144.Sarwar Alam M, Kaur G, Jabbar Z, Javed K, Athar M. Eruca sativa seeds possess antioxidant activity and exert a protective effect on mercuric chloride induced renal toxicity. Food Chem Toxicol. 2007;45(6):910–20. doi: 10.1016/j.fct.2006.11.013. [DOI] [PubMed] [Google Scholar]
  • 145.Siouda W, Abdennour C. Can urtica dioica supplementation attenuate mercury intoxication in wistar rats? Vet World. 2015;8(12):1458–65. doi: 10.14202/vetworld.2015.1458-1465. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 146.Jagadeesan G, Shakeela EV. Antioxidative and free radical scavenging properties of piper cubeba (piperaceae) in mercury intoxicated mice, mus musculus. Am J Pharm Health Res. 2016;4(6):23–35. [Google Scholar]
  • 147.Sugunavarman T, Ganesan J, Samipillai SS. Tribulus terrestris extract protects against mercury-induced oxidative tissue damage in mice. J Ecobiotechnol. 2010;2(1):59–65. [Google Scholar]
  • 148. Varadharajan, Vanithasri, and Jagadeesan Ganesan. "Restoration of Antioxidant Activity by N-acetylcysteine and Gallic Acid on Kidney Tissue of Mercuric Chloride Intoxicated Wistar Rats." Int J Appl Biol Pharm 4.4 (2013): 302-307.
  • 149.Tan X, Liu B, Lu J, Li S, Baiyun R, Lv Y. et al. Dietary luteolin protects against hgcl2-induced renal injury via activation of nrf2-mediated signaling in rat. J Inorg Biochem. 2018;179:24–31. doi: 10.1016/j.jinorgbio.2017.11.010. [DOI] [PubMed] [Google Scholar]

Articles from Advanced Pharmaceutical Bulletin are provided here courtesy of Tabriz University of Medical Sciences

RESOURCES