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. 2019 Apr 29;6:1021–1029. doi: 10.1016/j.mex.2019.04.027

Protocol for the estimation of drinking water quality index (DWQI) in water resources: Artificial neural network (ANFIS) and Arc-Gis

Majid RadFard a, Mozhgan Seif b, Amir Hossein Ghazizadeh Hashemi c, Ahmad Zarei d,e, Mohammad Hossein Saghi f, Naseh Shalyari g, Roya Morovati a, Zoha Heidarinejad h, Mohammad Reza Samaei a,
PMCID: PMC6517571  PMID: 31193115

Graphical abstract

graphic file with name fx1.jpg

Protocol name: Estimation a water quality index in Bardaskan city

Keywords: Drinking water, WQI, Bardaskan villages, Iran

Abstract

Drinking water sources may be polluted by various pollutants depending on geological conditions and agricultural, industrial, and other human activities. Ensuring the safety of drinking water is, therefore, of a great importance. The purpose of this study was to assess the quality of drinking groundwater in Bardaskan villages and to determine the water quality index.

Water samples were taken from 30 villages and eighteen parameters including calcium hardness (CaH), total hardness (TH), turbidity, pH, temperature, total dissolved solids (TDS), electrical conductivity (EC), alkalinity (ALK), magnesium (Mg2+), calcium (Ca2+), potassium (K+), sodium (Na+), sulphate (SO42−), bicarbonate (HCO3), fluoride (F), nitrate (NO3), nitrite (NO2) and chloride (Cl) were analyzed for the purpose for this study. The water quality index of groundwater has been estimated by using the ANFIS. The spatial locations are shown using GPS. The results of this study showed that water hardness, electrical conductivity, sodium and sulfate in 66, 13, 45 and 12.5% of the studied villages were higher than the Iranian drinking water standards, respectively. Based on the Drinking Water Quality Index (DWQI), water quality in 3.3, 60, 23.3 and 13.3% of villages was excellent, good, poor and very poor, respectively.

  • Groundwater is one of the sources of drinking water in arid and semi-arid regions such as Bardaskan villages, which monitor the quality of these resources in planning for improving the quality of water resources.

  • The DWQI can clearly provide information associated with the status of water quality resources in Bardaskan villages.

  • The results of this study clearly indicated that with appropriate selection of input variables, ANFIS as a soft computing approach can estimate water quality indices properly and reliably.

  • Some parameters were in the undesirable level is some villages. Therefore, the government should try to improve the chemical and physical quality of drinking water in these areas with the necessary strategies.


Specifications Table

Subject area: Environmental Sciences
More specific subject area: Drinking Water Quality Index (DWQI)
Protocol name: Estimation a water quality index in Bardaskan city
Reagents/tools: pH meter (model wtw), turbidity meter (model Hach 50161/co 150 model P2100Hach, USA), spectrophotometer (model DR 5000). Arc-GIS and MATLAB
Experimental design: The mentioned parameters above, were analyzed according to Standard Methods for the Examination of Water and Wastewater.
Trial registration: MATLAB:271828 and GIS: 10.4.1
Ethics: No applicable

Description of protocol

Clean water is necessary for human communities and generally it is a necessary input to human production and an important tool of economic development [1]. It has a considerable role in social prosperity and the health of human [2,3]. Water quality is dependent on water composition and can be affected by natural process and human activities [4]. Aquifers are important freshwater sources that provide human with water for many purposes such as drinking, agricultural, industrial and recreation [5]. Water resources in many Iranian urban and rural areas face serious threats deriving from groundwater pollution, increasing industrial and agricultural activities coupled with environmental pollution and improper management of all types of wastes [[6], [7], [8], [9]]. After contamination, the restoration of its quality groundwater quality is difficult it usually takes a long time to regain its natural state [10,11]. Consistent and regular monitoring of groundwater quality in a region identifies areas with potential environmental health problems. Recently, water quality indices have been considerably used by many researchers in many nations [[12], [13], [14], [15], [16], [17], [18]]. Drinking Water Quality Index (DWQI) gives a numerical value that shows overall quality of water, by considering the different physico-chemical parameters of water at a certain location and time [[19], [20], [21]]. The distribution map of DWQI in the studied villages are shown using GIS software.

Materials and methods

Study area description

The city of Bardaskan is located in Razavi Khorasan Province, in eastern Iran. The city covers an area of 7664 km2, located between 35° 15′N and 57° 58′E. Neighboring cities of the Bardaskan are Sabzevar city (in the North), Khalilabad (in the east), Tabas (in the south) and Semnan (in the west). Bardaskan’s temperature in the hottest summer day is nearly 45 °C and in the coldest winter night is −5 °C and the average annual precipitation is 150 mm. Location of the study area in Bardaskan city in Khorasan Razavi and in Iran is shown in Fig. 1.

Fig. 1.

Fig. 1

Location of the study area in Bardaskan city, Khorasan Razavi, Iran.

Sample collection and analysis

All the chemicals used in this study were of analytical grade and were purchased from the Merck. A total of thirty (30) water samples were taken for main drinking water resources of 30 villages of Bardaskan during 2016–2017. Villages were coded as 1–30. All samples were collected in polyethylene bottles and then transferred to water and wastewater laboratories at temperatures below 4 °C. Eighteen (18) parameters including calcium hardness (CaH), total hardness (TH), turbidity, pH, temperature, total dissolved solids (TDS), electrical conductivity (EC), alkalinity (ALK), magnesium (Mg2+), calcium (Ca2+), potassium (K+), sodium (Na+), sulphate (SO42−), bicarbonate (HCO3), fluoride (F), nitrate (NO3), nitrite (NO2) and chloride (Cl) were analyzed for the purpose for this study. All water samples were analyzed using standard method for the examination of water and wastewater. Titrimetric method was used for hardness, magnesium, calcium and chloride determination [[22], [23], [24], [25]]. pH was analyzed with pH meter (model wtw, Esimetrwb), EC was determined with Esimetrwb device, turbidity with turbidity meter (model Hach 50161/co 150 model P2100Hach, USA). Fluoride, nitrate and sulfate were also determined by the Hach DR5000 spectrophotometer in the Bardaskan Rural Water and Wastewater Laboratory [25,26]. Finally, the results of water quality in Bardaskan villages were compared with Iran's drinking water standard 1053 [27,28]. Then, in order to determine the water quality in Bardaskan villages, the DWQI was determined according to the following equations (Fig. 2). Firstly, the following equation was used to compute the relative weight [21]:

Wi=wii=1nwi

Which is in this equation, wi is the relative weight, Wi is the weight of each parameter and n is the number of parameters. Secondly, the quality rating scale for each parameter is calculated by dividing its concentration in each water sample by its respective standards World Health Organization and multiplied the results by 100.

qi=CiSi×100

Where, qi is the quality rating, Ci is the concentration of each chemical parameter in each sample in mg/L and Si is the World Health Organization (WHO) guideline for each parameter in mg/L according to the WHO, For computing the final stage of DWQI, the SI is first determined for each parameter. The sum of SI values gives the water quality index for each sample.

Si=Wi×qi
DWQI=SIi

SIi is the sub-index of ith parameter, and qi is the rating based on concentration of ith parameter and n is the number of parameters [20].

Fig. 2.

Fig. 2

Checking and training errors DWQI for optimization of epochs.

Modeling by neural-fuzzy systems

Adaptive network-based fuzzy inference (ANFIS), based on the first-order Sugeno fuzzy model, was used in this study [29]. This method combines multilayer feed forward back-propagation network and fuzzy inference system and takes the advantages of artificial neural networks and fuzzy logic [30,31]. Over the recent years environmental researchers have utilized this method for several tasks such as prediction, modeling, system control and decision making [32,33]. And for the final analysis of the ANFIS, MATLAB V.20178b software was used. ANFIS as a soft computing approach can estimate water quality indices properly and reliably [34,35].

Results

Results of studied parameters including hardness, pH, turbidity, temperature, total dissolved solids and electrical conductivity in water samples of Bardaskan villages are shown in Table 1. Cations and anions measured in these areas are also shown in Table 2. The comparison of quality of water resources in Bardaskan villages with Iran's drinking water standard 1053 are listed in Table 3. The water quality index was used to compare the quality of drinking water resources in Bardaskan villages (Table 5). The classification of water quality is given in Table 4. Also, the results of drinking water quality in Bardaskan villages based on the water quality index are shown in Table 6. Table 7 show predicting performance in different steps of ANFIS. Spatial Distribution Map of Drinking Water Quality Index is shown in Fig. 3.

Table 1.

Physico-chemical parameters of water resources of villages of Bardaskan city during.2016–2017.

Village code CaH (mg/L as CaCO3) TH (mg/L as CaCO3) Turbidity (NTU) pH T (°C) TDS (mg/L) EC (μmhos/cm) ALK (mg/L as CaCO3)
1 28 68 3 8.38 22.3 698 1125 222
2 32 80 1.09 8.27 21.2 556 897 180
3 36 92 0.21 8.24 22.6 642 1036 169
4 36 80 0.58 8.23 22.7 575 928 169
5 40 84 4.58 8.32 22.5 613 989 147
6 28 48 0.63 8.39 22.4 478 771 160
7 42 92 0.33 8.29 20.8 815 1314 188
8 148 440 0.23 7.96 20.2 811 1308 357
9 48 92 0.26 8.33 20.8 843 1359 192
10 170 620 6.3 8.02 20 1414 2280 211
11 110 232 0.42 8.13 20.2 2864 4620 162
12 64 148 0.34 8.26 20.9 1063 1714 102
13 32 64 0.24 8.33 21.4 753 1214 214
14 64 104 0.28 8.13 21.3 1045 1686 274
15 88 116 0.23 8.04 26.2 307 495 160
16 184 300 0.53 7.65 25.9 725 1170 293
17 152 280 0.28 7.8 25.8 586 945 278
18 124 156 0.3 7.89 25.8 358 577 196
19 136 200 0.22 7.93 25.8 455 734 218
20 120 204 0.26 8.03 25.8 650 1049 271
21 170 270 0.46 7.88 25.5 678 1094 432
22 112 176 0.25 8.15 25.6 487 785 229
23 260 440 0.56 7.81 22.7 1662 2680 188
24 60 112 0.47 8.2 23.1 1037 1672 331
25 36 84 0.48 8.31 23.1 596 962 142
26 40 96 0.47 8.32 23 627 1012 124
27 32 56 0.33 8.14 22.7 443 715 139
28 24 96 0.6 8.28 22.6 520 839 192
29 32 124 0.18 8.47 21.5 963 1554 237
30 264 444 0.27 7.82 12.8 1810 2920 177
Mean 90.40 179.93 0.81 8.13 22.57 835.80 1348.13 211.80
Max 264.00 620.00 6.30 8.47 26.20 2864.00 4620.00 432.00
Min 24.00 48.00 0.18 7.65 12.80 307.00 495.00 102.00
SD 69.14 142.45 1.38 0.21 2.71 521.40 840.99 72.69

Table 2.

Cations and anions measured in water resources of villages of Bardaskan city during the years 2016–2017.

Village code Mg2+ (mg/L) Ca2+ (mg/L) K+ (mg/L) Na+ (mg/L) SO42− (mg/L) HCO3 (mg/L) F (mg/L) NO3 (mg/L) NO2 (mg/L) Cl (mg/L)
1 96 11.2 1 228 173 271 0.8 11.59 0.014 106
2 11.52 12.8 1.3 172 127 220 0.71 0 0 77
3 13.44 14.4 1.6 195 157 206 0.58 6.72 0.02 115
4 10.56 14.4 1.5 180 147 206 0.54 5.89 0.006 86
5 10.56 16 1.4 187 185 179 0.55 6.07 0.003 93
6 4.8 11.2 1.1 150 113 168 0.67 5.52 0 60
7 12 16.8 1 250 211 229 0.67 9 0.048 148
8 70.08 59.2 4.5 120 189 436 0.29 6.72 0.003 95.06
9 10.56 19.2 1 260 174 234 0.57 9.02 0.008 179
10 108 68 3 250 296 257 0.33 22.45 0.006 451
11 29.28 44 5 950 704 198 0.88 11.04 0.004 926
12 20.16 25.6 1 308 428 124 0.64 0.92 0.003 175
13 7.68 12.8 1 246 169 261 0.86 14.35 0.006 121
14 9.6 25.6 1 356 206 334 1.03 18.58 0.003 221
15 6.72 35.2 0.4 62 43.58 195 0.31 18.95 0.003 22.54
16 27.84 73.6 2 139 124 357 0.49 17.2 0.007 128
17 30.72 60.8 1.1 96 145 339 0.41 12.05 0.01 46.06
18 7.68 49.6 0.5 67 48.3 239 0.2 15.92 0.003 27.44
19 15.36 54.4 0.4 81.5 65.1 266 0.39 46.55 0.006 44.1
20 20.16 48 1.5 148 152 331 0.5 22.36 0.004 75.46
21 24 68 1.2 138 75.6 527 0.49 13.43 0.001 51.94
22 15.36 44.8 1 102 96 279 0.41 26.13 0 46.06
23 43.2 104 2 450 567 229 0.68 68.24 0.002 416
24 12.48 24 1 355 263 404 0.59 24.38 0.006 171
25 11.52 14.4 1.4 181 209 173 0.46 5.89 0 88.2
26 13.44 16 1.6 1881 256 151 0.49 8.98 0 92.12
27 5.76 12.8 1.3 144 135 170 0.63 8.19 0 62.72
28 17.28 9.6 1.8 156 147 234 0.61 9.57 0.004 64.68
29 220.8 12.8 2 314 207 233 0.57 24.25 0.017 198
30 43.2 105.6 4 480 586 216 0.73 77.37 0.008 437
Mean 30.992 36.16 1.62 288.217 213.286 255.533 0.56933 17.569 0.0065 160.813
Max 220.8 105.6 5 1881 704 527 1.03 77.37 0.048 926
Min 43.8528 27.657 1.1158 346.28 158.807 89.4523 0.18515 17.7 0.00926 183.947
SD 43.8528 27.657 1.1158 346.28 158.807 89.4523 0.18515 17.7 0.00926 183.947

Table 3.

Comparison of physicochemical quality of water resources of villages in Bardaskan city with the standard of drinking water of Iran during the years 2016–2017 [3,4,8,20].

Parameter 1053IR Standard
Percentage of villages
Desirable Limit Desirable Limit More than standard
pH 6.5–8.5 6.5–9 100
TDS (mg/L) 500 1500 70 20 10
CL (mg/L) 250 400 88 12
SO42− (mg/L) 250 400 10 77.5 12.5
NO3 (mg/L) 50 94 6
NO2 (mg/L) 3 100
Ca2+ (mg/L) 300 400 100
Mg2+ (mg/L) 30 150 16.5 83.5
Na+ (mg/L) 200 200 55 45
F (mg/L) 0.5 1.5 65 35
TH (mg/L as CaCO3) 200 500 30.5 35 66
Turbidity (NTU) <1 5 96.6 3.4
EC (μmhos/cm) 1500 2000 13 74 13

Table 5.

Relative weight of chemical of physico-chemical parameters [1,9,17,21].

Number Factor Factor Weight WHO Standard
1 K+ 2 12
2 Na+ 3 200
3 Mg2+ 2 50
4 Ca2+ 3 75
5 HCO3 2 500
6 NO3 5 45
7 NO2 5 3
8 SO42− 4 250
9 CL 3 250
10 F 4 1.5
11 TH 3 100
12 EC 3 1500
13 TDS 5 500
14 pH 3 6.5–8.5

Table 4.

Water quality classification ranges and types of water based on DWQI values [17].

DWQI value Class Explanation
<50 Excellent Good for human health
50–100 Good Fit for human consumption
100–200 Poor Water not in good condition
200–300 Very poor Need attention before use
>300 Inappropriate Need too much attention

Table 6.

Results of Drinking Water Quality Index (DWQI) of Bardaskan villages during 2016–2017.

Village number DWQI Water quality rating Village number DWQI Water quality rating
1 87.10 Good 16 104.39 Poor
2 63.93 Good 17 90.08 Good
3 73.12 Good 18 57.13 Good
4 66.29 Good 19 69.44 Good
5 70.45 Good 20 86.18 Good
6 53.82 Good 21 93.30 Good
7 86.09 Good 22 69.83 Good
8 128.21 Poor 23 206.96 Very poor
9 87.99 Good 24 106.67 Poor
10 203.38 Very poor 25 70.08 Good
11 278.04 Very poor 26 162.14 Poor
12 115.51 Poor 27 54.13 Good
13 76.76 Good 28 64.32 Good
14 105.88 Poor 29 132.80 Poor
15 48.31 Excellent 30 217.18 Very poor

Table 7.

Predicting performance in different steps of ANFIS.

Index RMSEa R2 MAEb MSEc
DWQI
 Train 2.34 0.0875 1.23 4.59
 Check 2.33 0.1164 1.24 4.81



DWQI-Cold
 Train 2.87 0.1839 1.22 3.61
 Check 2.89 0.2808 0.923 1.09



DWQI-warm
 Train 3.69 0.1159 1.14 1.09
 Check 3.71 0.2028 1.09 4.03
a

Root mean squares error.

b

Mean absolute error.

c

Mean squared error.

Fig. 3.

Fig. 3

Spatial Distribution Map of Drinking Water Quality Index.

Conclusions

It is important to have exact information about main drinking water parameters in order to find the source of pollution. DWQI is a good platform for proper assessment, management and protection of water resources in an area. The results showed that the values of SO42−, NO3, TH, and Na+ were above the WHO and local standards in the study areas. Based on the Drinking Water Quality Index (DWQI), water quality in 3.3, 60, 23.3 and 13.3% of villages was excellent, good, poor and very poor. Therefore, regular monitoring is essential in order to ensure safe drinking water to consumers in the studied areas at the optimum level according to the WHO and national limits, especially in villages with poor and very poor water quality status. As groundwater is the main source of water by local people in Bardaskan villages, applying more audits by governmental offices on water withdrawal and its quality issues is suggested.

Conflict of interest

The authors declare have no any conflict of interests.

Acknowledgement

The authors thank authorities of Shiraz University of Medical Sciences for their comprehensives financial support for this study.

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