Skip to main content
PMC home page
Biochemical Journal logoLink to Biochemical Journal
. 1922;16(6):713–726. doi: 10.1042/bj0160713

The Presence of the Antineuritic and Antiscorbutic Vitamins in Urine

N Van Der Walle 1
PMCID: PMC1259131  PMID: 16743136

Full text

PDF
718

Images in this article

719Fig. 1
on p.719
720Fig. 2.
on p.720
722Fig. 3.
on p.722
723Fig. 4.
on p.723

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Delf E. M. The Antiscorbutic Value of Cabbage. I. The Antiscorbutic and Growth Promoting Properties of Raw and Heated Cabbage: with an appendix by F. M. Tozer, On the Histological Diagnosis of Experimental Scurvy. Biochem J. 1918;12(4):416–447. doi: 10.1042/bj0120416. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES