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. 1925;19(6):1082–1084. doi: 10.1042/bj0191082

A Colour Reaction for Disulphides

Ernest Walker 1
PMCID: PMC1259299  PMID: 16743600

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Hopkins F. G. Glutathione: Its Influence in the Oxidation of Fats and Proteins. Biochem J. 1925;19(5):787–819. doi: 10.1042/bj0190787. [DOI] [PMC free article] [PubMed] [Google Scholar]

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