Skip to main content
Immunology logoLink to Immunology
. 1961 Apr;4(2):122–129.

Pasteurella multocida Type I

The Antigens of*

II. Lipopolysaccharides

R V S Bain, K W Knox
PMCID: PMC1424040  PMID: 13685999

Abstract

Asian strains of Pasteurella multocida Type I were extracted with saline to remove superficial material and then with phenol-water to extract the lipopolysaccharides. This product was recovered from the aqueous phase by centrifuging at 105,000 g for 2 hours. The component sugars are galactose, glucose and glucosamine and a heptose sugar, possibly D-glycero-L-mannoheptose. The preparation was toxic for rabbits and was absorbed on human erythrocytes.

An Australian strain of P. multocida, which by conventional mouse protection and haemagglutination tests was identified as Type I yielded a lipopolysaccharide with different properties. The disease of cattle, haemorrhagic septicaemia, which is caused by P. multocida Type I in Asia is unknown in Australia.

Full text

PDF
128

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. CRUMPTON M. J., DAVIES D. A., HUTCHISON A. M. The serological specificities of Pasteurella pseudotuberculosis somatic antigens. J Gen Microbiol. 1958 Feb;18(1):129–139. doi: 10.1099/00221287-18-1-129. [DOI] [PubMed] [Google Scholar]
  2. DAVIES D. A. A specific polysaccharide of Pasteurella pestis. Biochem J. 1956 May;63(1):105–116. doi: 10.1042/bj0630105. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. DAVIES D. A. The identification of aldoheptose sugars. Biochem J. 1957 Oct;67(2):253–256. doi: 10.1042/bj0670253. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. DAVIES D. A. The smooth and rough somatic antigens of Pasteurella pseudotuberculosis. J Gen Microbiol. 1958 Feb;18(1):118–128. doi: 10.1099/00221287-18-1-118. [DOI] [PubMed] [Google Scholar]
  5. DAVIES D. A. The specific polysaccharides of some gram-negative bacteria. Biochem J. 1955 Apr;59(4):696–704. doi: 10.1042/bj0590696. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. DISCHE Z. Qualitative and quantitative colorimetric determination of heptoses. J Biol Chem. 1953 Oct;204(2):983–997. [PubMed] [Google Scholar]
  7. FOSTER A. B., DAVIES D. A., CRUMPTON M. J. Action of periodate on some polysaccharides containing aldoheptose sugars. Nature. 1958 Feb 8;181(4606):412–413. doi: 10.1038/181412a0. [DOI] [PubMed] [Google Scholar]
  8. KNOX K. W., BAIN R. V. The antigens of Pasteurella multocida type I. I. Capsular polysaccharides. Immunology. 1960 Oct;3:352–362. [PMC free article] [PubMed] [Google Scholar]
  9. LANDY M., JOHNSON A. G. Studies on the O antigen of Salmonella typhosa. IV. Endotoxic properties of the purified antigen. Proc Soc Exp Biol Med. 1955 Oct;90(1):57–62. doi: 10.3181/00379727-90-21937. [DOI] [PubMed] [Google Scholar]

Articles from Immunology are provided here courtesy of British Society for Immunology

RESOURCES