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. 1982 Feb;69(2):465–468. doi: 10.1104/pp.69.2.465

l-Ascorbic Acid Biosynthesis in Ochromonas danica1

Johannes P Helsper 1, Lea Kagan 1, Coral L Hilby 1, Tracy M Maynard 1, Frank A Loewus 1,2
PMCID: PMC426231  PMID: 16662230

Abstract

Ochromonas danica Pringsheim, a freshwater chrysomonad, converts d-glucose into l-ascorbic acid over a metabolic pathway that `inverts' the carbon chain of the sugar. In this respect, l-ascorbic acid formation resembles that found in ascorbic acid-synthesizing animals. It differs from this process in that d-galacturonate and l-galactono-1,4-lactone, rather than d-glucuronate and l-gulono-1,4-lactone, enhance production of ascorbic acid and repress the incorporation of 14C from d-[1-14C]glucose into ascorbic acid.

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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