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. 1935 Feb;29(2):205–213. doi: 10.1128/jb.29.2.205-213.1935

Studies of Certain Factors Influencing the Size of Bacterial Populations

J P Cleary ¹, Paul J Beard ¹, C E Clifton ¹

PMCID: PMC545156 PMID: 16559778

213

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Clifton C. E., Cleary J. P., Beard P. J. Oxidation-reduction Potentials and Ferricyanide Reducing Activities in Peptone Cultures and Suspensions of Escherichia coli. J Bacteriol. 1934 Dec;28(6):541–559. doi: 10.1128/jb.28.6.541-559.1934. [DOI] [PMC free article] [PubMed] [Google Scholar]
Clifton C. E., Cleary J. P. Oxidation-reduction Potentials and Ferricyanide Reducing Activities in Glucose-peptone Cultures and Suspensions of Escherichia coli. J Bacteriol. 1934 Dec;28(6):561–569. doi: 10.1128/jb.28.6.561-569.1934. [DOI] [PMC free article] [PubMed] [Google Scholar]
Rogers L. A., Whittier E. O. THE GROWTH OF BACTERIA IN A CONTINUOUS FLOW OF BROTH. J Bacteriol. 1930 Aug;20(2):127–137. doi: 10.1128/jb.20.2.127-137.1930. [DOI] [PMC free article] [PubMed] [Google Scholar]

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